20 Best Spanish Chicken Recipes

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20 BEST SPANISH CHICKEN RECIPES



20 Best Spanish Chicken Recipes image

Categories     CHICKEN

Time 1h5m

Number Of Ingredients 9

4 Coles Australian RSPCA Approved Chicken Thigh Cutlets
2 teaspoons smoked paprika
2 teaspoon dried oregano
500g baby potatoes, halved
1 red onion, cut into wedges
1 red capsicum, seeded, coarsely chopped
1 zucchini, halved lengthways, thickly sliced diagonally
1/2 c (80g) kalamata olives
1/2 c (125ml) salt-reduced chicken stock

Steps:

  • Preheat the oven to 200C.
  • In a large bowl, add the chicken, oregano, and paprika and season.
  • In a large frying pan, cook the chicken for a couple of minutes on both sides until golden in color.
  • Once the golden, transfer to a baking dish.
  • Add the potatoes to the frying pan and cook, tossing regularly, for a few minutes or until golden brown in color.
  • Scatter the potatoes, onions, capsicum, zucchini, and olives around the chicken in the baking dish.
  • Gently pour the stock around the chicken, potatoes, and vegetables, season and place into the oven.
  • Bake for 35-40 minutes, serve and enjoy.

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