21 EASY MEXICAN DESSERT RECIPES
Steps:
- Place cream in a heavy-bottomed saucepan and heat on medium until small bubbles appear around edges.
- Remove from heat once bubbles appear and stir in sugar until dissolved.
- Transfer to medium bowl and allow to cool. Set aside.
- Combine avocado and cream cheese in a food processor and blend until velvety smooth.
- Add lime juice to avocado and cream cheese mixture and process until smooth.
- Add avocado mixture into the cooled cream mixture in the medium bowl.
- Fill your ice cream mixture with all the ingredients from the medium bowl. Freeze according to the manufacturer's instructions for making soft ice cream.
- Once semi-frozen, spoon this ice cream mixture into a prepared pie crust and smooth surface with a spatula.
- Freeze until solid, at least 2 hours. Allow cheesecake to sit at room temperature for 10-15 minutes prior to serving to allow cheesecake be soft enough to cut.
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- Churros. Kicking off this collection is a classic Mexican dessert: the churro. It’s a family favorite and for good reason. Deep-fried dough sticks are coated in cinnamon sugar and dipped in chocolate or caramel.
- Fried Ice Cream. Vanilla ice cream is already glorious, but when you fry it? Hallelujah! And with this mess-free recipe, there’s no need for a deep-fryer.
- Dulce de Leche. Sure, you know about churros and tres leches cake, but are you familiar with dulce de leche? It’s only the sweetest, most luscious Mexican dessert ever.
- Caramel Flan. Sweet and melt-in-you-mouth custard oozing with caramel sauce – say hello to caramel flan. If you’ve never made this classic dessert before, this simple recipe is an excellent way to start.
- Tres Leches Cake. Tres leches, which literally means, “three milks,” is an incredibly moist and milky cake. It’s one of my favorite Mexican dessert recipes, for sure.
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- Sopapilla Recipe. These traditional Sopapillas make everyone happy. The dough is fried to a golden brown. They are crispy on the outside and soft on the inside.
- Elephant Ears. Don’t be intimated by this pastry recipe for Elephant Ears. It is extremely simple to make and deep frying makes it fast. These are decadent with cinnamon and sugar sprinkled on top or a generous dollop of whipped cream.
- Cinnamon Chips. These taste like a fried treat but you can actually bake them. Cinnamon chips make a quick and easy dessert with just 4 ingredients.
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- Air Fryer Strawberry Cheesecake Chimichangas. Chimichangas make such a special dessert. The air fryer makes it extremely effortless and the creamy strawberry filling is delicious.
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