3 Ingredient Apple Spice Cake Recipes

4-INGREDIENT APPLE SPICE CAKE

4-Ingredient Apple Spice Cake image

This cake uses cake mix and canned pie filling and takes only minutes from counter to oven. So easy, and so tasty! Top with a dusting of powder sugar; sugar and cinnamon; or your favorite frosting. It's also wonderful served warm with a dollop of ice cream.

Provided by KaylyRed66

Categories Dessert

Time 41m

Yield 1 9 X 13 cake, 12 serving(s)

Number Of Ingredients 4

Ingredients

1 (18 1/4 ounce) box spice cake mix
2 eggs
1 (21 ounce) can apple pie filling
1 tablespoon vanilla extract

Steps:

Preheat oven to 350 degrees.
Grease bottom and sides of a 9 X 13 inch cake pan.
Dump spice cake mix into a large mixing bowl. Using a fork, work out any large lumps of mix.
Add eggs, pie filling, and vanilla extract. Stir together well.
Bake at 350 degrees for 32-36 minutes until cake top springs back when pressed down lightly.
Cool and top with your favorite topping if desired (I like to sprinkle it with a little cinnamon and sugar and serve with a dollop of whipped cream.).

Nutrition Facts : Calories 253.8, Fat 6.8, SaturatedFat 1.8, Cholesterol 31, Sodium 319.2, Carbohydrate 45.5, Fiber 1.2, Sugar 27.2, Protein 3

3-INGREDIENT APPLE DUMP CAKE

3-Ingredient Apple Dump Cake image

Fresh apples, Betty Crocker™ Super Moist™ yellow cake mix and melted butter combine in this easy-to-make, easy-to-eat dessert.

Provided by By Jessica Walker

Categories Dessert

Time 1h

Yield 12

Number Of Ingredients 3

Ingredients

4 cups chopped apples
1 box Betty Crocker™ Super Moist™ yellow cake mix
3/4 cup butter, melted

Steps:

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
Spread apples evenly in bottom of pan. Top with dry cake mix; gently shake pan to distribute evenly. Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.
Bake 45 to 50 minutes or until light golden brown, mostly dry on top and bubbly around edges.

Nutrition Facts : Calories 260, Carbohydrate 35 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 20 g, TransFat 0 g

APPLE SPICE CAKE

Apple Spice Cake image

Very moist spicy sweet cake with chunks of tender apples and raisins.

Provided by Krissyp

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Yield 14

Number Of Ingredients 14

Ingredients

2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
½ teaspoon salt
1 cup butter, softened
2 cups white sugar
4 eggs
1 teaspoon baking soda
1 tablespoon warm water
1 teaspoon vanilla extract
3 apples - peeled, cored and chopped
½ cup raisins
¼ cup confectioners' sugar for dusting

Steps:

Preheat oven to 350 degrees F (175 degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, let soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
Cream together butter or margarine and sugar. Mix in eggs and vanilla. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. Stir in flour mixture, apples, and strained raisins until well blended. Pour batter into prepared pan.
Bake for approximately 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.

Nutrition Facts : Calories 356.6 calories, Carbohydrate 53.6 g, Cholesterol 88 mg, Fat 14.9 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 8.9 g, Sodium 287.9 mg, Sugar 37.5 g