CAFE-STYLE NUTELLA MILKSHAKE RECIPE
Make this rich and creamy cafe-style Nutella Milkshake in under 5 minutes using 3 ingredients. Serve it for a summer afternoon snack or as a dessert.
Provided by Neha Mathur
Categories Beverage
Time 4m
Number Of Ingredients 3
Steps:
- Freeze 2 tall serving glasses for 30 minutes.
- Add milk, ice cream, and Nutella to the large jar of a blender and blend until smooth.
- Tip - The ice cream should be a little soft (not runny) when added to the blender. If it's too hard it will not blend properly.
- Tip - Do not add Nutella as the first thing in the jar as it might get stuck to the blades and not mix properly.
- Pour the milkshake into the chilled serving glasses.
- Top with whipped cream, drizzle some chocolate syrup and sprinkle crushed toasted hazelnuts on top and serve immediately.
Nutrition Facts : Calories 614 kcal, Carbohydrate 68 g, Protein 12 g, Fat 33 g, SaturatedFat 24 g, Cholesterol 84 mg, Sodium 198 mg, Fiber 3 g, Sugar 61 g, ServingSize 1 serving
3 INGREDIENTS NUTELLA MILKSHAKE
Steps:
- Nutella milkshake needs 3 ingredients and is ready in 3 simple steps.
- Add whole chilled milk, Nutella and vanilla ice cream into a blender.
- Blend for 3 to 5 minutes until smooth.
- Pour into serving glass, top with whipped cream and sprinkles.
- Enjoy!
Nutrition Facts : Calories 79 kcal, Carbohydrate 6 g, Protein 4 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 54 mg, Sugar 7 g, ServingSize 1 serving
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