30 Air Fryer Recipes For Busy Families Air Fryer Baked Potatoes

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EASY AIR FRYER BAKED POTATOES



Easy Air Fryer Baked Potatoes image

Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.

Provided by Taylerand20

Categories     Side Dish     Potato Side Dish Recipes     Baked Potato Recipes

Time 1h

Yield 4

Number Of Ingredients 7

4 large baking potatoes, scrubbed
2 tablespoons olive oil
coarse kosher salt
ground black pepper
garlic powder
dried parsley
4 tablespoons butter

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
  • Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
  • Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.

Nutrition Facts : Calories 447.8 calories, Carbohydrate 64.9 g, Cholesterol 30.5 mg, Fat 18.6 g, Fiber 8.3 g, Protein 7.7 g, SaturatedFat 8.3 g, Sodium 205.4 mg, Sugar 3 g

AIR FRYER BAKED POTATOES



Air Fryer Baked Potatoes image

Beautifully crusty on the outside and light and fluffy on the inside, just like a great baked potato should be! Serve them with your favorite topping, like sour cream, butter, or chives.

Provided by Bren

Categories     Side Dish     Potato Side Dish Recipes

Time 1h5m

Yield 2

Number Of Ingredients 3

2 large russet potatoes, scrubbed
1 tablespoon peanut oil
½ teaspoon coarse sea salt

Steps:

  • Preheat air fryer to 400 degrees F (200 degrees C).
  • Brush potatoes with peanut oil and sprinkle with salt. Place them in the air fryer basket and place basket in the air fryer.
  • Cook potatoes until done, about 1 hour. Test for doneness by piercing them with a fork.

Nutrition Facts : Calories 343.8 calories, Carbohydrate 64.5 g, Fat 7.1 g, Fiber 8.1 g, Protein 7.5 g, SaturatedFat 1.2 g, Sodium 462.1 mg, Sugar 2.9 g

30+ AIR FRYER RECIPES FOR BUSY FAMILIES (+AIR FRYER BAKED POTATOES )



30+ Air Fryer Recipes For Busy Families (+Air Fryer Baked Potatoes ) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Side Dish

Time 30m

Number Of Ingredients 3

4 medium potatoes (russet or Yukon Gold)
1/2 teaspoon kosher salt or sea salt
1 Tablespoon extra virgin olive oil or cooking spray

Steps:

  • Scrub the potatoes well under running water, then dry thoroughly
  • Poke holes in the potatoes with a fork.
  • Cook for 400°F for 30 minutes, then flip and cook for 5-15 minutes more.

Nutrition Facts : Calories 230 kcal, ServingSize 1 serving

AIR FRYER BAKED POTATOES



Air fryer baked potatoes image

Try baking potatoes in an air fryer to achieve a crisp skin with a fluffy centre. The process is quicker and more energy-efficient than using the oven

Provided by Samuel Goldsmith

Categories     Dinner, Lunch

Time 52m

Number Of Ingredients 3

4 baking potatoes (about 250g each)
½ tbsp sunflower oil
toppings of your choice, such as butter, cheese, baked beans or tuna mayonnaise

Steps:

  • Scrub the potatoes, then pat dry with kitchen paper. Transfer to a plate, drizzle over the oil and rub it into the skins using your hands so the potatoes are well-coated. Season with salt and pepper - the salt will help the skins crisp up.
  • Arrange the potatoes in a single layer in an air fryer basket. Set the air fryer to 200C and cook for 40-50 mins, or until a sharp knife goes through the potatoes easily. Check the potatoes after 20 mins - if they seem to be browning too quickly on one side, turn them over using tongs, then check again after another 20 mins to ensure they're cooked through. When ready, the skin should be crisp and the inside tender and fluffy. Split and serve immediately with the toppings of your choice.

Nutrition Facts : Calories 206 calories, Fat 2 grams fat, SaturatedFat 0.4 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 3 grams sugar, Fiber 5 grams fiber, Protein 5 grams protein, Sodium 0.01 milligram of sodium

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