4 H Oatmeal Cookies Recipes

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EXCELLENT OATMEAL COOKIES



Excellent Oatmeal Cookies image

This is a chewy oatmeal cookie.

Provided by Beatrice

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 56m

Yield 42

Number Of Ingredients 11

1 cup butter, softened
1 cup packed brown sugar
½ cup white sugar
2 eggs
2 teaspoons vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
3 cups quick cooking oats
1 cup chopped walnuts

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • In a large bowl, cream together butter, brown sugar, and white sugar until fluffy. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats and nuts until just blended. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.
  • Bake for about 12 minutes in the preheated oven. Cool cookies on a wire rack.

Nutrition Facts : Calories 126.3 calories, Carbohydrate 14.8 g, Cholesterol 20.5 mg, Fat 6.9 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 3.1 g, Sodium 106.8 mg, Sugar 7.7 g

4-H OATMEAL COOKIES



4-H OATMEAL COOKIES image

Number Of Ingredients 11

2 C. flour
1 t. salt
1 t. soda
1 C. shortening
3/4 C. brown sugar
3/4 C. Granulated sugar
2 eggs
1 t. vanilla
2 C. Oatmeal
1 C. Nuts
1 pkg choc chips

Steps:

  • Sift together flour, salt, and soda. Cream together shortening, brown sugar, and gran sugar. Bake at 350 degrees for 10-15 minutes.

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