412 Broccoli Casserole Recipes

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#412 BROCCOLI CASSEROLE



#412 Broccoli Casserole image

Since there are already 411 recipes for broccoli casserole posted to "ZAAR" ,I decided to call this one #412 Broccoli Casserole.I don't think there are any like this one in the database. I based this one on the famous "Green Bean Casserole" from Campbell's Soup. But I think mine is better since I don't like cream of mushroom soup.Submitted to "ZAAR" on May 28th,2008

Provided by Chef shapeweaver

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

1 (16 ounce) package frozen broccoli cuts, thawed
1 (10 3/4 ounce) can cream of chicken soup
1 1/2 cups shredded sharp cheddar cheese, divided
1 teaspoon garlic powder
1 teaspoon ground black pepper
1/2-3/4 teaspoon salt
1/2 cup milk
1 teaspoon soy sauce
1 3/4 cups French-fried onions, divided

Steps:

  • Preheat oven to 350 degrees.
  • Spray a 2 quart baking dish with cooking spray,set aside.
  • In a large bowl mix together broccoli, soup, one cup of cheese,garlic powder,pepper,salt, milk, 1 cup of french onions, and soy sauce.
  • Pour into baking dish, sprinkle remaining cheese over top.
  • Bake for 25 minutes or until cheese is lightly browned.
  • Sprinkle with rest of french fried onions and bake until onions are browned and cheese is bubbly, about 10 more minutes.

Nutrition Facts : Calories 194.8, Fat 13.3, SaturatedFat 7.3, Cholesterol 36.6, Sodium 786.2, Carbohydrate 9.2, Fiber 2.4, Sugar 1.6, Protein 11.3

CHEESY CHEDDAR BROCCOLI CASSEROLE



Cheesy Cheddar Broccoli Casserole image

People who don't even usually like broccoli casserole beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. -Elaine Hubbard, Pocono Lake, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 5

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup sour cream
1-1/2 cups shredded sharp cheddar cheese, divided
1 can (6 ounces) french-fried onions, divided
2 packages (16 ounces each) frozen broccoli florets, thawed

Steps:

  • Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.

Nutrition Facts : Calories 359 calories, Fat 26g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 641mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.

#412 BROCCOLI CASSEROLE



#412 Broccoli Casserole image

Since there are already 411 recipes for broccoli casserole posted to "ZAAR" ,I decided to call this one #412 Broccoli Casserole.I don't think there are any like this one in the database. I based this one on the famous "Green Bean Casserole" from Campbell's Soup. But I think mine is better since I don't like cream of mushroom soup.Submitted to "ZAAR" on May 28th,2008 Reposted to here on June 17th.,2011

Provided by Rose Daly @shapeweaver

Categories     Vegetables

Number Of Ingredients 8

1 16 ounce(s) package frozen broccoli
1 10 3/4 ounce(s) can campbell's cream of chicken soup( i guess you could use generic,but it might not taste the same)
1 1/2 cup(s) shredded sharp cheeder cheese,divided
1 teaspoon(s) each of garlic powder and ground black pepper( or to taste )
1/2 to 3/4 teaspoon(s) salt ( or to taste )
1/2 cup(s) milk
1 teaspoon(s) soy sauce
1 3/4 cup(s) french fried onions,divided

Steps:

  • Preheat oven to 350 degrees,then spray a 2 quart baking dish with cooking spray and set aside.
  • In a large bowl mix together broccoli, soup, one cup of cheese,garlic powder,pepper,salt, milk, 1 cup of french onions, and soy sauce.
  • Pour into baking dish, sprinkle remaining cheese over top.
  • Bake for 25 minutes or until cheese is lightly browned.
  • Sprinkle with rest of french fried onions and bake until onions are browned and cheese is bubbly, about 10 more minutes.

BEST CHEEZ-IT BROCCOLI CASSEROLE



Best Cheez-It Broccoli Casserole image

This recipe was given to me by my husband's Aunt Julia. It has been in the family for years. We serve it at all the family gatherings The children love it and are disappointed if someone doesn't make it. I double this to take to potlucks and always get asked for the recipe. This make be refrigerated or frozen before cooking.

Provided by Haileysgrndma

Categories     Vegetable

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8

2 (10 ounce) packages frozen chopped broccoli
1 (10 ounce) can cream of mushroom soup
1 cup grated cheddar cheese
2 tablespoons grated onions
1 cup mayonnaise
2 eggs, well beaten
salt and pepper
1 cup cheese cracker crumb

Steps:

  • Cook broccoli 5 minutes; drain well.
  • Combine next 6 ingredients to make sauce.
  • Combine sauce with broccoli.
  • Pour into an 8x8-inch casserole dish.
  • Sprinkle top with cracker crumbs.
  • Bake in a 400°F oven for 30 minutes.
  • Don't substitute salad dressing for the mayonnaise, it will make the casserole runny.

Nutrition Facts : Calories 179.4, Fat 8.4, SaturatedFat 3.9, Cholesterol 61.3, Sodium 373.7, Carbohydrate 17.9, Fiber 2.5, Sugar 1.8, Protein 9

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