5 Ingredient Peanut Butter Fudge Recipes

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PEANUT BUTTER CUP FREEZER FUDGE



Peanut Butter Cup Freezer Fudge image

Incredible no bake peanut butter fudge made with just 5 simple ingredients! This easy peanut butter freezer fudge has chunks of peanut butter cups in every bite for the ultimate dessert that's gluten free, low carb, and easily vegan & dairy free.

Provided by Monique Volz of AmbitiousKitchen.com

Categories     Dairy Free     Dessert     Gluten Free     Grain Free     No Bake

Time 45m

Number Of Ingredients 6

1 cup creamy natural peanut butter (I use Wild Friends)
1/4 cup melted virgin coconut oil
¼ cup pure maple syrup
½ tablespoon good-quality vanilla extract
½ cup chopped peanut butter cups (I prefer mini so you get big chunks!)
Maldon or fancy sea salt, for sprinkling on top

Steps:

  • Line a 8x4 inch loaf pan with parchment paper.
  • In a medium bowl, mix together the peanut butter, coconut oil, maple syrup and vanilla until smooth. Pour the fudge into the pan and tap the pan on the counter before putting in the freezer. Freeze for 10 minutes, then sprinkle chopped peanut butter cups on top of the fudge and press them in a bit if necessary. Sprinkle with a little Maldon sea salt. Freeze until firm, about 30 minutes-1 hour.
  • Once fudge is firm you can cut into 15 squares. Sometimes you have to wait a few minutes before cutting into. Store fudge in a freezer safe container in the freezer for up to 3 months.

Nutrition Facts : ServingSize 1 piece, Calories 167 kcal, Fat 13.6 g, SaturatedFat 5 g, Carbohydrate 8.9 g, Fiber 1.7 g, Sugar 6.5 g, Protein 4.7 g

WORLD'S BEST PEANUT BUTTER FUDGE



World's Best Peanut Butter Fudge image

A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. This fudge is too good to only make at Christmas!

Provided by Debby

Categories     Desserts     Candy Recipes     Fudge Recipes     Peanut Butter

Time 1h25m

Yield 60

Number Of Ingredients 6

4 cups white sugar
1 cup milk
½ cup butter
1 (7 ounce) jar marshmallow creme
12 ounces peanut butter
⅔ cup all-purpose flour

Steps:

  • Grease a 9x13 inch baking dish, set aside.
  • In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.

Nutrition Facts : Calories 115.7 calories, Carbohydrate 18.3 g, Cholesterol 4.4 mg, Fat 4.5 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 40.9 mg, Sugar 15.6 g

5 INGREDIENT PEANUT BUTTER FUDGE



5 Ingredient Peanut Butter Fudge image

I have a hard time making fudge! This is the only recipe I use. I make batches of it every Christmas and give as gifts.

Provided by Petunia

Categories     Candy

Time 15m

Yield 40 pieces

Number Of Ingredients 5

2 cups white sugar
1 lb light brown sugar
3/4 cup milk
2 cups marshmallow cream
1 1/2 cups peanut butter

Steps:

  • Butter a 9x13" pan or casserole.
  • Mix the sugars and milk in a large saucepan.
  • Heat over medium heat until boiling.
  • Stirring constantly, boil for one full minute.
  • Remove from heat and mix in the peanut butter and FLuff.
  • Mix well to blend.
  • Pour into the pan and when cool, cut into squares.

EASY 5-INGREDIENT PEANUT BUTTER FUDGE



Easy 5-Ingredient Peanut Butter Fudge image

This is excellent homemade peanut butter fudge. It will CURE your sweet tooth! I love this recipe because you almost always have the ingredients on hand. It is very easy to make.

Provided by jrt26

Categories     Candy

Time 11m

Yield 24 1 inch pieces, 12 serving(s)

Number Of Ingredients 5

2 cups sugar
1/2 cup milk
1/4 cup margarine or 1/4 cup butter
1 teaspoon vanilla extract
1 -2 cup peanut butter

Steps:

  • Combine Sugar, Milk, and Butter in a pan and heat on stove until boiling. Only boil for 1 minute.
  • Stir while cooking.
  • Remove from heat.
  • Add the vanilla and peanut butter.
  • As soon as the peanut butter goes into the cooked sugar etc. it will start to melt just keep adding peanut butter until it is not too thin. You want it thin enough to be able to pour it into a pan.
  • Next pour into greased pan and cool in the refridgerator to set.
  • This turns out to be very sweet and creamy fudge.

5-INGREDIENT FUDGE



5-Ingredient Fudge image

You're moments away from a pan of creamy fudge. Just microwave, stir and spread. This easy homemade fudge recipe is the best. -Sue Tucker, Edgemoor, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield about 2-1/3 pounds (81 pieces).

Number Of Ingredients 5

1-1/2 teaspoons plus 1 tablespoon butter, divided
2 cups semisweet chocolate chips
1 package (11-1/2 ounces) milk chocolate chips
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract

Steps:

  • Line a 9-in. square pan with foil; grease foil with 1-1/2 teaspoons butter., In a large microwave-safe bowl, melt chocolate chips and remaining butter, stirring after 1 minute and every 30 seconds thereafter. Stir in milk and vanilla. Spread into prepared pan. Refrigerate until firm., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 59 calories, Fat 3g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

PEANUT BUTTER FUDGE (EASIEST EVER) RECIPE - (4.5/5)



Peanut Butter Fudge (Easiest EVER) Recipe - (4.5/5) image

Provided by 19bdr58

Number Of Ingredients 4

2 cups sugar
1/2 cup milk
1 teaspoon vanilla
3/4 cup peanut butter

Steps:

  • In a saucepan slowly bring the milk and sugar mixture to a boil over medium heat. Boil for exactly 2 minutes and 20 seconds, stirring constantly to prevent burning. Remove from heat, stir in the vanilla and peanut butter. Mix until smooth. Press into an 8X8 and let cool before cutting. Enjoy!!!

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-large-groups     #5-ingredients-or-less     #fudge     #desserts     #easy     #finger-food     #candy     #dietary     #gifts     #taste-mood     #sweet     #number-of-servings     #presentation

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