7 Layer Mexican Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

7 LAYER MEXICAN SALAD



7 layer Mexican salad image

This salad is fresh and bright and will be a crowd pleaser at your next Mexican fiesta party.

Provided by Patty

Categories     dinner     Lunch

Number Of Ingredients 13

4 organic corn tortillas (cut into strips)
2 cups organic corn (frozen or canned)
6 cups romaine lettuce (chopped )
4 roma tomatoes (chopped)
1 15-oz can black beans (rinsed and drained)
1 15-oz can pinto. beans (rinsed and drained )
2 avocados (halved, seeded, peeled and chopped)
1 bunch fresh cilantro (finely chopped)
1 block silken tofu (drained )
1/4 cup olive oil (extra virgin)
1 lg lime (juiced)
1/2 tsp sea salt
1 jar salsa

Steps:

  • PREHEAT oven to 400 degrees. Place tortilla strips in a shallow baking pan. Bake 8-10 minutes stirring occasionally, until strips are lightly browned and crisped. Remove from oven and let cool. They will crisp more upon cooling.
  • BLEND. In a high-speed, blender add silken tofu, olive oil, lime juice, and salt and blend until smooth. Add a small amount of water if needed to acquire desired consistency. Set aside.
  • LAYER. in a 4-qt. Glass bowl layer ingredients starting with chopped romaine then tomatoes, black beans, corn, pinto beans, cilantro, and avocado.
  • TOP. Spread lime sour cream evenly across the top of the layered salad, add crunchy corn strips and serve with salsa to dress.

7-LAYER MEXICAN SALAD



7-Layer Mexican Salad image

Hearty Mexican ingredients, including beans and salsa, join with fresh spinach, tomatoes and green onions for seven layers of crowd-pleasing salad.

Provided by My Food and Family

Categories     Side Dish Recipes

Number Of Ingredients 8

1-1/2 cups torn fresh spinach
1 small tomato, seeded, chopped
2 green onions, chopped
3 Tbsp. sliced black olives
1/2 cup rinsed canned kidney beans
1/2 cup KRAFT Shredded Cheddar Cheese
2 Tbsp. KRAFT Lite Ranch Dressing
3 Tbsp. TACO BELL® Thick & Chunky Salsa

Steps:

  • Layer first 6 ingredients in serving bowl.
  • Drizzle with dressing and salsa.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MEXICAN 7 LAYER SALAD



Mexican 7 Layer Salad image

Make and share this Mexican 7 Layer Salad recipe from Food.com.

Provided by Mrs. Hughes

Categories     Greens

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

4 cups lettuce, chopped
1 cup tomatoes, chopped
1/2 cup green onion, chopped
4 1/2 ounces sliced ripe olives, drained
15 1/2 ounces dark red kidney beans, drained
1 cup mild cheddar cheese, shredded
1 cup salsa ranch dressing or 1 cup salsa, garden dressing
1 cup tortilla chips, crushed

Steps:

  • Layer lettuce, tomato, onions, olives, beans, cheese, and dressing in a 3-quart bowl.
  • Refrigerate.
  • Top with crushed tortilla chips and toss lightly just before serving.

MEXICAN LAYERED SALAD



Mexican Layered Salad image

Here's another popular dish I like to prepare in advance, adding the cheese and chips just before serving. It's a slightly different version of the traditional layered salad.-Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 14

4 cups torn romaine
1 medium red onion, thinly sliced, optional
1 large cucumber, halved and sliced
3 medium tomatoes, chopped
2 medium ripe avocados, sliced or cut into 1/2-in. chunks
1 each large green and sweet red pepper, chopped or sliced
1-1/2 cups mayonnaise
1/4 cup canned chopped green chiles
2 teaspoons chili powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1 cup crushed tortilla chips
1/2 cup shredded cheddar cheese

Steps:

  • In a 2-qt. trifle bowl or glass serving bowl, layer fresh vegetables and avocado. In a small bowl, mix mayonnaise, chiles and seasonings; spread over top. Sprinkle with chips and cheese.

Nutrition Facts : Calories 371 calories, Fat 35g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 325mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 5g fiber), Protein 4g protein.

TEX MEX 7 LAYER SALAD



Tex Mex 7 Layer Salad image

This will be hit at any party not just for taste but for A beautiful presentation of a Tex Mex 7 layer salad. Lots of flavor. The green salsa consists of Tomatillos, Onions, Chilies, Cilantro. Try one of these Recipe #84339 or Recipe #97531 or buy your favorite brand of Salsa Verde. Salad can be made the day before and refrigerated.

Provided by Rita1652

Categories     Salad Dressings

Time 20m

Yield 1 trifle bowl, 8 serving(s)

Number Of Ingredients 18

3 cups lettuce, washed rough chopped
14 ounces black beans, rinsed and well drained
14 ounces corn, defrosted if frozen if canned rinsed and well drained
2 roasted red peppers, diced
smoked paprika
2 avocados, cubed
1/3 cup green chili salsa (store bought or Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! )
2 tablespoons fresh lime juice
2 tablespoons fresh cilantro
1 cup grape tomatoes, cut in half or 1 cup cherry tomatoes
black pepper
1 tablespoon fresh cilantro, chopped
1/4 cup sliced scallion
1/3 cup green chili salsa
1/2 cup sour cream
1/2 cup mayonnaise, Smart Balance
1 cup shredded cheese, TeX MeX blend is a good choice
2 ounces sliced ripe olives, rinsed and drained

Steps:

  • Place lettuce in a trifle dish.
  • Top with beans.
  • Mix corn layer ingredients together and place on top of beans.
  • Mix avocado ingredients together and place on top of corn layer.
  • Place tomato halve cut side up on the avocado layer; sprinkle with pepper and cilantro to taste.
  • Mix dressing ingredients together and carefully spread on tomatoes.
  • Top with cheese and garnish with olives and additional cilantro.

7-LAYER SALAD



7-Layer Salad image

This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.

Provided by Kara Parsons

Categories     Salad

Time 30m

Yield 12

Number Of Ingredients 9

½ head lettuce, torn
1 cucumber, peeled and chopped, or more to taste
3 cups frozen peas, thawed
2 cups shredded Cheddar cheese
4 hard-boiled eggs, peeled and sliced
1 cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
2 tablespoons white vinegar
12 ounces cooked crumbled bacon

Steps:

  • Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
  • Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.

Nutrition Facts : Calories 381.9 calories, Carbohydrate 18.1 g, Cholesterol 128.3 mg, Fat 25.4 g, Fiber 2 g, Protein 19.6 g, SaturatedFat 9.1 g, Sodium 1005.2 mg, Sugar 13.7 g

SEVEN-LAYER TACO SALAD



Seven-Layer Taco Salad image

Pre-seasoned frozen chicken strips and a quick mayo dressing make this dish ultra-easy.

Provided by Betty Crocker Kitchens

Categories     Dinner

Time 1h20m

Yield 6

Number Of Ingredients 8

1 bag (12 oz) torn salad greens
3 medium tomatoes, seeded, chopped
8 medium green onions with green tops, sliced (1/2 cup)
1 1/4 cups light mayonnaise
1 package (1 oz) Old El Paso™ taco seasoning mix
2 packages (9 oz each) frozen cooked fajita-seasoned chicken strips, thawed, coarsely chopped
2 cups shredded sharp Cheddar cheese (8 oz)
6 oz tortilla chips (about 36), broken, if desired

Steps:

  • In 13x9-inch (3-quart) glass baking dish, layer salad greens, tomatoes and onions. In 1-quart bowl, mix mayonnaise and taco seasoning mix; spread over onions. Top with chicken and cheese. Cover tightly with plastic wrap.
  • Refrigerate at least 1 hour or until serving time. Top individual servings with tortilla chips.

Nutrition Facts : Calories 560, Carbohydrate 33 g, Cholesterol 85 mg, Fat 6, Fiber 3 g, Protein 23 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1550 mg, Sugar 6 g, TransFat 1/2 g

SEVEN LAYER TACO DIP



Seven Layer Taco Dip image

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

Provided by SUE CASE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 30m

Yield 56

Number Of Ingredients 11

1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

Steps:

  • In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
  • Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  • Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g

More about "7 layer mexican salad recipes"

7-LAYER MEXICAN RANCH SALAD RECIPE | MYRECIPES
2009-07-26 Directions. Step 1. Evenly layer refried beans, guacamole, olives, salsa, Wish-Bone® Ranch Dressing, lettuce and cheese into 2-quart …
From myrecipes.com
Servings 10
Total Time 15 mins


7 LAYER MEXICAN SALAD RECIPES ALL YOU NEED IS FOOD
Mar 13, 2020 · Make the Dressing – Add the mayonnaise, sour cream, vinegar, and salt to a bowl and whisk to combine.; Fry the Bacon – Add the bacon to a large sauté pan and fry until cooked to your liking, about 10-12 minutes.; Assemble the Salad …. From theanthonykitchen.com.
From stevehacks.com
5/5
Total Time 30 mins
Servings 8-10
Calories 169 per serving


EASY 7 LAYER SALAD | THE RECIPE CRITIC
2021-03-06 Dressing: 7 layer salad is typically made with a mayo based dressing. Ranch is a favorite because everyone loves it. You can use a simple combination of may, sour cream, vinegar, salt and sugar as well. Trifle Bowl: Not everyone has a trifle bowl laying around, no worries. You can make this in a 9×13 pan as well.
From therecipecritic.com


7 LAYER SALAD WITH HOMEMADE DRESSING | YELLOWBLISSROAD.COM
2021-06-17 Use your hands to gently press down a little. Make the dressing by whisking together the mayo, sour cream, vinegar, hot sauce, sugar, salt, and pepper in a mixing bowl until smooth. Pour the dressing over the salad and spread it into an even layer. Top the dressing with cheese and then bacon, for garnish.
From yellowblissroad.com


SEVEN LAYER SALAD RECIPE - SOUPADDICT
2014-04-20 In a medium glass salad bowl (about 90 ounces), spread a thin layer of romaine lettuce. Spoon black beans over the lettuce. Add red onions over the black beans, followed by a layer of olives, then corn, avocados, bell peppers, and top with cherry tomatoes. Sprinkle herbs over the cherry tomatoes.
From soupaddict.com


MEXICAN 7 LAYER DIP RECIPE - HOME. MADE. INTEREST.
2020-05-05 Stir until smooth. Spread the refried beans in the bottom of a 13” x 9 “ casserole dish. Top with a layer of guacamole. Spread a layer of sour cream over the guacamole. Add a layer of cheese over the sour cream. Next a layer of …
From homemadeinterest.com


SEE THE REASON THIS CLASSIC LAYERED SALAD IS A POTLUCK FAVORITE: RED ...
May 28, 2019 - See the reason this Classic Layered Salad is a potluck favorite: red onions, peas, ham, mayo and more combine for a foolproof Classic Layered Salad. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up ...
From pinterest.ca


7 LAYER TACO CASSEROLE - EASY FAMILY RECIPES
Drain any fat or excess liquid. Add taco seasoning and salsa and simmer for about 5 minutes, or until it starts to thicken. Spread refried beans in the bottom of a 9×13 casserole dish. Top with taco meat and cheese. Wrap tightly and freeze. When ready to cook, thaw for 24-48 hours in …
From easyfamilyrecipes.com


7 LAYER MEXICAN SALAD - RECIPE | COOKS.COM
Chopped jalapeno pepper to taste. 1 tomato, chopped. 1/3 c. black olives. 1 avocado, chopped. Layer first 4 ingredients in a large serving bowl. Combine mayonnaise, sour cream and Ranch dressing mix. Spread over salad, sealing edges. Garnish with the rest of the ingredients. Chill overnight before serving.
From cooks.com


7 LAYER MEXICAN SALAD - RECIPE | COOKS.COM
3 tbsp. sour cream. 1 sm. can chopped green chilies. 1 pkg. grated Cheddar cheese. 1 pkg. grated Monterey Jack cheese. 2 tomatoes. Mix together beans and taco seasoning, then avocado and sour cream. Layer beans, avocado mixture, green chilies, cheeses and top with tomatoes. Heat until cheese melts. Can serve hot or cold.
From cooks.com


EASY TRADITIONAL OVERNIGHT 7-LAYER SALAD RECIPE | WHOLESOME YUM
2019-05-07 Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. In a large clear glass bowl, or a trifle bowl like this one, layer the lettuce, tomatoes, bell peppers, eggs, and red onions, in that order. Whisk together the mayonnaise and sour cream. Spread over the top of the salad.
From wholesomeyum.com


SEVEN-LAYER MEXICAN SALAD - COMPLETERECIPES.COM
2007-09-26 1 cn Jalapeno bean dip; 2 Avacados; mashed with; 1 ts Lemon juice; 1/2 pk Taco seasoning mixed with: 1/2 c Mayonnaise -and-1/2 sm Onion; chopped fine
From completerecipes.com


7 LAYER MEXICAN DIP – AN EASY, NO BAKE DIP MADE IN 10 MINUTES!
Start by spreading the refried beans in the bottom of the pan. Use a silicone spatula to spread the beans in an even layer. Then spread the sour cream and taco seasoning mixture over top of the refried beans layer. Next, add the guacamole on top of the flavored sour cream and carefully spread it out in an even layer.
From makeyourmeals.com


7-LAYER MEXICAN DIP RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Spread beans in the bottom of a 10" round or square clear glass dish; set aside. Combine sour cream and seasoning mix; spread over beans. Mix avocados, lemon juice and garlic; layer over sour cream mixture. Sprinkle with cheese; top with onions, olives and tomato. Serve with tortilla chips.
From myrecipes.com


7-LAYER MEXICAN DIP - LEAH CLAIRE
2010-08-15 Spread beans into a 9x13 pan. In a small bowl, mix taco seasoning and sour cream. Spread mixture over beans. 2. Dollop salsa by spoonfuls over sour cream. Sprinkle with cheese. Top with tomatoes, green onions, and black olives. 3. Bake at 350 until the cheese melts.
From leah-claire.com


SEVEN LAYER MEXICAN SALAD RECIPE | CDKITCHEN.COM
directions. Brown hamburger with chopped onion. Drain. Add taco seasoning. Layer refried beans at bottom of oblong pan followed by browned hamburger mix. Next mix the jars of salsa and pour over hamburger. Spread on top of that the shredded cheese, and then the sour cream. Chop the lettuce fine and sprinkle on top of the sour cream leaving a ...
From cdkitchen.com


RECIPES FOR 7-LAYER MEXICAN SALAD WITH GROCERY LISTS AND NUTRITIONAL ...
Search popular online recipes for 7-layer mexican salad and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for 7-layer mexican salad and use them in a free meal planner on Say Mmm.
From saymmm.com


7 LAYER MEXICAN STREET CORN SALAD - FOODTASTIC MOM
2014-05-31 This salad is just what it sounds like. A mash-up of a traditional 7 layer salad, but with the flavors of what seems to becoming another classic, Mexican street corn. I’d been hearing all about this grilled corn, served on the cob and smothered in a decadent mix of mayonnaise, lime juice, cilantro, smoked paprika and a feta-type crumbly cheese.
From foodtasticmom.com


RANCH 7 LAYER SALAD {LOADED WITH FLAVOR!} - SPEND WITH PENNIES
2019-02-21 A traditional 7 layer salad dressing isn’t much more than mayonnaise and sugar. We add a little bit of sour cream for some tang and salt but both of those are optional. If you’d like, add in fresh herbs (dill, parsley or basil are all great choices). 1 1/2 cups mayonnaise. 3 tablespoons sugar.
From spendwithpennies.com


SEVEN LAYER SALAD - A CANADIAN FOODIE
2013-08-28 Ingredients. one head of iceburg lettuce , shredded or sliced. 12 to 16 ounce bag of small sweet peas , frozen. 1/2 purple onion , diced. 6 hard boiled eggs , chopped. 1 pound of bacon , cut into lardons, and fried. 1-1.5 cups mayonnaise. 1/4 cup to 1/3 cup sugar (mix with mayo to make salad topping/dressing)
From acanadianfoodie.com


TRADITIONAL 7 LAYER SALAD RECIPE - PAULA DEEN
In a medium bowl, combine sour cream, mayonnaise, lemon juice, salt, and, if using, sugar, stirring until smooth. Spread evenly over radish layer, sealing edges. Top with cheese and bacon. Cover tightly with plastic wrap, and refrigerate for at least 8 hours or up to 24 hours. Let stand at room temperature for 15 minutes before serving.
From pauladeen.com


MEXICAN LAYERED SALAD - SAVING ROOM FOR DESSERT
2019-07-25 Spread the lettuce in a large serving bowl. Drizzle half the dressing over the lettuce. Top with onion, tomatoes, corn, cucumber, black beans and avocado. Drizzle the juice of ½ a lime over the avocado and then top with fresh grated cheese. Drizzle remaining dressing over the salad and cover with tortilla chips.
From savingdessert.com


7 LAYER TACO SALAD - THE LIFE JOLIE
2019-03-01 This 7 Layer Taco Salad is an easy recipe to make for parties. Full of delicious Mexican-inspired flavors it's got seven (or more) layers of things like beans, cheese, corn, tomatoes and is served with a creamy taco ranch dressing. Top it with chicken for a healthy main dish or serve it on it's own as great side dish to pass. This is perfect to bring to a Cinco de …
From thelifejolie.com


SEVEN LAYER MEXICAN SALAD | RECIPE | MEXICAN SALADS, MEXICAN SALAD ...
Nov 1, 2019 - Colorful and bright, this fresh vegan salad has all your favorite Mexican flavors. It makes a stunning presentation when served in a glass bowl, making it a great addition to your next Mexican them… Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.com


7 LAYER TACO SALAD - EASY SIDE DISH RECIPES
2021-07-09 Layer each item into a large trifle bowl beginning with the lettuce and ending with the green onions. When you reach the cheese layer, place in the center of the bowl and sprinkle with olives and green onions. Serve immediately or refrigerate covered until ready to serve. Serve along side taco dressing.
From saltysidedish.com


SEVEN LAYER SALAD RECIPE – AN EASY TO PREPARE PICNIC SIDE DISH
In a 3 1/2 quart glass bowl or trifle dish (make sure it’s at least that large), chop the lettuce in to bite size pieces and add it to the bottom of the bowl in an even layer. In individual layers, add the tomatoes, peas, eggs, onions, 75% of the bacon and shredded cheese. Add salt and pepper to taste. In a medium bowl, add the mayonnaise ...
From makeyourmeals.com


SEVEN LAYER SALAD - OLD FASHIONED RECIPES
Layer first 4 ingredients in a casserole dish or glass bowl, in order listed. Then spread on mayonnaise mixture, sealing around edges. Next, sprinkle on a layer of bacon. Add a layer of tomatoes and sprinkle cheese over all. Cover with plastic wrap and place in refrigerator overnight, for flavors to permeate. Do not toss before serving.
From old-fashion-recipe.com


MEXICAN SEVEN LAYER SALAD - ALL INFORMATION ABOUT HEALTHY RECIPES …
Mexican Seven Layer Salad ... Spread mixture into the bottom of a deep glass salad bowl. Peel and slice avocado and toss with lemon juice. This prevents avocado from turning brown. Evenly cover the lettuce with a layer of tomato, followed by a layer of avocado, a layer of green onion, a layer of beans and a layer of chips. ...
From therecipes.info


SEVEN-LAYER SALAD RECIPE | EATINGWELL
Step 1. Place lettuce in a large bowl. Layer peas, bell pepper, tomatoes, celery and scallions on top. Advertisement. Step 2. Whisk yogurt, mayonnaise, vinegar, sugar to taste, garlic powder, salt and pepper in a medium bowl until smooth.
From eatingwell.com


7-LAYER SALADS EVERY SOUTHERN HOSTESS NEEDS | SOUTHERN LIVING
The Pioneer Woman's Layered Salad. Credit: via The Pioneer Woman. The Pioneer Woman adds an extra dose of nutrition to her take on the classic 7-layer salad with the addition of spinach. Fresh dill is added to the dressing, giving the mayo and sour cream mixture a light and fresh flavor. Get the recipe here.
From southernliving.com


SEVEN LAYER SALAD RECIPE | TASTES OF LIZZY T
2022-05-20 Allow the bacon to drain on paper towels. Crumble and set aside. Prepare the dressing by whisking together the mayo, sour cream, sugar and Parmesan cheese. Cover and refrigerate until you are ready to top the salad. In a large 4 quart glass bowl, layer the chopped lettuce*, tomatoes, peas, eggs, cheese.
From tastesoflizzyt.com


SEVEN LAYER MEXICAN SALAD RECIPE - FOOD NEWS
Step 1, Mix together beans and taco seasoning, then avocado and sour cream. Step 2, Layer beans, avocado mixture, green chilies, cheeses and top with tomatoes. Step 3, Heat until cheese melts. Step 4, Can serve hot or cold. Step 5, Get dip size corn chips and serve it as a dip.
From foodnewsnews.com


SEVEN LAYER TACO DIP - TASTES OF LIZZY T
2020-03-02 Mix well, then spread over the refried beans. Spread the guacamole over the sour cream mix. Spread the salsa over the guacamole. Sprinkle the cheese over the salsa. Sprinkle lettuce over the cheese. Sprinkle sliced olives on the top. Serve immediately or within 1 hour of preparing the dip.
From tastesoflizzyt.com


SEVEN LAYER SALAD RECIPE - DINNER, THEN DESSERT
2021-03-02 Layering: Begin assembling the Seven Layer Salad in a serving bowl. Start with the lettuce, then onions, peas, and celery. Dressing: For the creamy dressing whisk together the mayonnaise and sugar. Spread sweetened mayo over the celery. Final layers: Top the salad off with the last two layers, cheese, and bacon.
From dinnerthendessert.com


MEXICAN SEVEN LAYER SALAD RECIPE | YUMMLY | RECIPE | NACHOS …
Jul 27, 2013 - Mexican Seven Layer Salad With Lettuce, Red Cabbage, Carrots, Tomato, Avocados, Fresh Lemon Juice, Green Onion, Black Beans, Tortilla Chips, Shredded Cheddar Cheese, Ranch Salad Dressing, Taco Seasoning
From pinterest.com


MEXICAN SEVEN LAYER SALAD RECIPE RECIPES ALL YOU NEED IS …
Place salad greens in large salad bowl. Layer radishes, onions, celery, bacon and peas on salad greens. Spread mayonnaise over peas, covering top completely and sealing to edge of bowl. Sprinkle with cheese. Cover and refrigerate at least 2 hours to blend flavors but no longer than 12 hours. Just before serving, toss if desired. Store covered ...
From stevehacks.com


Related Search