SHRIMP AND GOAT CHEESE PIZZA
Provided by Food Network
Time 1h45m
Yield 4 (8-inch) pizzas
Number Of Ingredients 21
Steps:
- Prepare the shrimp: In a large, shallow bowl, combine the shrimp with the olive oil, oregano, thyme, basil, and salt, turning to coat and flavor well. Marinate for 30 minutes in the refrigerator.
- Heat a skillet or a saute pan large enough to hold the shrimp in 1 layer, and spoon 1 tablespoon of the oil from the marinade into the skillet. Carefully arrange the shrimp in the skillet and, over high heat, saute just to color, 30 to 40 seconds per side. (Do not overcook, as it will continue to cook on top of the pizza dough.) Remove with a slotted spoon and set aside to cool. Season lightly with salt before arranging on the pizza dough.
- Place a pizza stone on the middle rack of the oven and preheat the oven to 500 degrees F. On a lightly floured surface, stretch or roll out the dough to 4 (8-inch) rounds, with the outer border a little thicker than the inner circle. Brush each of the rounds with the chili oil.
- Layer the pizza: Start with the mozzarella, then the Fontina, tomato, onion, shrimp, goat cheese, and red and yellow peppers. Gently slide the pizza onto the baking stone and bake until the crust is golden brown, about 10 to 12 minutes.
- Transfer the pizza onto a firm surface and cut into slices with a pizza cutter or a very sharp knife. Serve immediately.
- In a small bowl, dissolve the yeast and honey in 1/4-cup warm water.
- In a mixer fitted with a dough hook, combine the flour and the salt. Add the oil, the yeast mixture, and the remaining 3/4 cup of water and mix on low speed until the dough comes cleanly away from the sides of the bowl and clusters around the dough hook, about 5 minutes. (The pizza dough can also be made in a food processor fitted with the steel blade. Pulse once or twice, add the remaining ingredients, and process until the dough begins to form a ball.)
- Turn the dough out onto a clean work surface and knead by hand 2 or 3 minutes longer. The dough should be smooth and firm. Cover the dough with a clean, damp towel and let it rise in a warm spot for about 30 minutes. (When ready, the dough will stretch as it is lightly pulled).
- Divide the dough into 4 balls, about 6 ounces each. Work each ball by pulling down the sides and tucking under the bottom of the ball. Repeat 4 or 5 times. Then on a smooth, unfloured surface, roll the ball under the palm of your hand until the top of the dough is smooth and firm, about 1 minute. Cover the dough with a damp towel and let rest 15 to 20 minutes. At this point, the balls can be wrapped in plastic and refrigerated for up to 2 days.
- Yield: 4 (8-inch) pizzas
SHRIMP PIZZA
Our home economists lightened Susan LeBrun's savory pizza to make it a bit healthier. Topped with fresh shrimp and melted cheese, the delicious main dish from the Sulphur, Louisiana cook makes a timely supper with a special touch.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 slices.
Number Of Ingredients 10
Steps:
- For white sauce, in a small nonstick saucepan, melt butter. Stir in the flour, mustard, cayenne and salt until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; set aside., In a large nonstick skillet coated with cooking spray, cook onion over medium heat for 2 minutes. Add shrimp; cook and stir 2-3 minutes longer. Drain., Place crust on a pizza pan or baking sheet; spread with white sauce. Top with shrimp mixture and cheese. Bake at 425° for 8-12 minutes or until shrimp turn pink and cheese is melted.
Nutrition Facts : Calories 317 calories, Fat 9g fat (3g saturated fat), Cholesterol 128mg cholesterol, Sodium 633mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
VERY GARLIC SHRIMP PIZZA
This is a gourmet style pizza easy to throw together with a prepared crust or take a little time and make your crust. Sure to love it if you love Shrimp! Prep time is for prepared crust...if you make your own it will take more time but it's worth it!
Provided by TishT
Categories One Dish Meal
Time 30m
Yield 2 9inch pizzas
Number Of Ingredients 10
Steps:
- In a 10" to 12" frypan, heat the cup of olive oil to medium low and add the shrimp and garlic.
- If the shrimp is raw, sauté for 3 minutes on each side.
- If the shrimp is already cooked, sauté for two minutes on each side (all you are doing is flavoring the shrimp with the oil and garlic).
- Remove from the pan and let cool.
- Place your baking stones in the oven and heat to 550ºF.
- On a floured surface, press the dough into a 9" circle (if you are doing home made).
- Place pizza dough on a surface that can slide on the stone or use a pizza peel covered with parchment paper.
- With a pastry brush, coat the dough with the garlic olive oil.
- For each pizza, add half the mozzarella, half the Fontina, and 1/2 the diced pepper.
- Now place 15 shrimp on each pizza and 1/2 the goat cheese in chunks.
- Add half the cherry tomatoes and sprinkle with 1/2 the Parmesan cheese.
- Dribble some of the remaining garlic oil over the pizza.
- When adding the topping, leave a 1" border on the edges so the dough can rise all around the edges.
- It is easy to stretch the dough out on the edges after the toppings are on.
- Pull out an oven rack and using a spatula, slide a pizza onto a stone.
- Rotate the pizza (s) 180º after about 3 minutes.
- Bake for 2 more minutes.
- At 550º, total baking time is 5 or 6 minutes, until the cheese is bubbling.
- Remove, slice, and serve.
SHRIMP PIZZA
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Stir together the cream cheese, Parmesan cheese, mayonnaise, garlic, and spinach until evenly mixed; set aside.
- Press the pizza dough onto a baking sheet, and brush with 2 tablespoons of olive oil. Sprinkle with 1 teaspoon Italian seasoning. Bake in the preheated oven until golden brown, 10 to 12 minutes.
- Meanwhile, heat 2 tablespoons of olive oil in a skillet over medium heat, and cook the bell pepper and onion until tender, about 5 minutes. Season with 2 teaspoons of Italian seasoning, and stir in the canned shrimp; cook until the shrimp are heated through.
- When the crust has baked, remove from the oven, and spread evenly with the spinach mixture. Spread the shrimp and vegetable mixture onto the pizza, and cut into pieces to serve.
Nutrition Facts : Calories 362.1 calories, Carbohydrate 22.1 g, Cholesterol 87.8 mg, Fat 23.5 g, Fiber 1.8 g, Protein 16.1 g, SaturatedFat 8.6 g, Sodium 585 mg, Sugar 3.4 g
GARLIC SHRIMP AND CHEESY GRITS
Shrimp cooked with garlic and onion are served over garlic cheese grits. This is a dish for garlic lovers. Serve with garlic bread, or your preference of bread.
Provided by AURORAGLXY7
Categories Side Dish Grain Side Dish Recipes Grits
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Bring chicken broth, milk, and 1 teaspoon garlic to a boil in a saucepan. Stir in grits, reduce heat to low, and simmer until thickened, about 5 minutes.
- Remove from heat and thoroughly mix in Cheddar cheese; season with salt and black pepper. Set grits aside and keep warm.
- Heat butter and olive oil in a skillet over medium heat. Cook and stir onion and 2 teaspoons garlic until softened and beginning to brown, about 5 minutes.
- Stir shrimp into onion mixture and cook until shrimp are pink and no longer translucent in the center, about 5 more minutes. Stir in hot pepper sauce.
- Serve grits in a large serving bowl topped with shrimp mixture.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 10 g, Cholesterol 154.8 mg, Fat 15.3 g, Fiber 0.7 g, Protein 22 g, SaturatedFat 8.2 g, Sodium 664.7 mg, Sugar 4 g
More about "9 head garlic blast cheese pizza with shrimp recipes"
GARLIC BUTTER SHRIMP PASTA - DAMN DELICIOUS
From damndelicious.net
SPRING PIZZA WITH SHRIMP ASPARAGUS CHEESE AND GARLIC FLOWERS
From lepetitmas.ca
24 EASY AND TASTY SHRIMP PIZZA RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
9 HEAD GARLIC BLAST CHEESE PIZZA WITH SHRIMP
From worldbestgarlicrecipes.blogspot.com
SHRIMP PIZZA WITH 5 MINUTE ALFREDO SAUCE - LAUGHING SPATULA
From laughingspatula.com
SHRIMP AND FETA PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
GARLIC SHRIMP PIZZA - COOKING WITH CURLS
From cookingwithcurls.com
GF CHEESY GARLIC SHRIMP AND MUSHROOM PIZZA | LEMONS AND BASIL
From lemonsandbasil.com
GARLIC SHRIMP PIZZA — 38RECIPES
From 38recipes.com
27 BEST SHRIMP PIZZA RECIPES - BELLA BACINOS
From bacinos.com
10 BEST GARLIC SHRIMP PIZZA RECIPES - YUMMLY
From yummly.com
10 BEST GARLIC SHRIMP PIZZA RECIPES - YUMMLY
From yummly.com
SHRIMP PIZZA RECIPE ON A BUDGET - EASY AND DELISH
From easyanddelish.com
GARLIC SHRIMP PIZZA - RECIPES - COOKS.COM
From cooks.com
SHRIMP PIZZA (3 CHEESE!) - A COUPLE COOKS
From acouplecooks.com
GARLIC HERB CHEESE PIZZA WITH NO-RISE CRUST - SWEET TEA
From orchidsandsweettea.com
SHRIMP AND PESTO PIZZA WITH GOAT CHEESE - BELLY FULL
From bellyfull.net
GARLIC SHRIMP PIZZA - HOMEBASEDCHEF
From homebasedchef.com
SHRIMP SCAMPI PIZZA - THE BLOND COOK
From theblondcook.com
GARLIC SHRIMP PIZZA | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
CREATING CRUST'S GARLIC SHRIMP PIZZA AT HOME - CRUST DUBUQUE
From crustdubuque.com
GARLIC PIZZA (EASY HOMEMADE 4 CHEESE PIZZA) - BAKE IT WITH LOVE
From bakeitwithlove.com
SHRIMP SCAMPI GARLIC BREAD PIZZA - I WASH YOU DRY
From iwashyoudry.com
SHRIMP, GARLIC AND PESTO PIZZA - LOVEFOODIES
From lovefoodies.com
SHRIMP SCAMPI PIZZA - COOKING WITH CURLS
From cookingwithcurls.com
SHRIMP AND GARLIC PIZZA (INSTANT GET-TOGETHER) RECIPE
From myrecipes.com
PIZZA-STYLE GARLIC BREAD - WITH A BLAST
From withablast.net
GARLIC SHRIMP PIZZA — TBLSPOON
From tblspoon.com
PIZZA RECIPE: GARLIC SHRIMP PIZZA - BOOKS, COOKS, LOOKS
From bookscookslooks.com
SHRIMP SCAMPI PIZZA - CLOSET COOKING
From closetcooking.com
PIZZA WITH BELL PEPPER, GARLICKY SHRIMP AND BLUE CHEESE
From injohnnyskitchen.com
GARLIC CHEESE PIZZA | RECIPES JOURNEY
From recipesjourney.com
GARLIC SHRIMP AND PEPPERS PIZZA RECIPE | CDKITCHEN.COM
From cdkitchen.com
GARLIC BUTTER SHRIMP WITH PIMENTO CHEESE GRITS - NOT ENTIRELY …
From notentirelyaverage.com
31 BEST SHRIMP PIZZA RECIPES - COUNTERTOP PIZZA OVEN
From countertoppizzaoven.com
SHRIMP MUSHROOM FLATBREAD PIZZA {EASY APPETIZER OR MAIN DISH …
From tastesoflizzyt.com
SHRIMP PIZZA RECIPE - A HEALTHY AND GOURMET PIZZA FROM SCRATCH
From healthyrecipes101.com
GARLIC SHRIMP & BLUE CHEESE PIZZA - MY RECIPE MAGIC
From myrecipemagic.com
9 HEAD GARLIC BLAST CHEESE PIZZA WITH SHRIMP RECIPE - WEBETUTORIAL
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #seafood #oven #pizza #shrimp #dietary #shellfish #equipment #4-hours-or-less
You'll also love
Related Search