African Coconut Clusters Recipes

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COCONUT CLUSTERS



Coconut Clusters image

From Chatelaine Food Express Quickies. I was surprised when I couldn't find this recipe in the data base. It's so quick and simple to make.

Provided by Dreamer in Ontario

Categories     Candy

Time 15m

Yield 24 clusters

Number Of Ingredients 3

6 ounces semisweet chocolate
1 cup chopped salted peanuts
1/2 cup toasted coconut

Steps:

  • Melt chocolate in microwave or in double boiler.
  • Stir in peanuts and coconut.
  • Drop by spoonfuls onto wax paper lined tray.
  • Refrigerate until firm.

QUMBE (EAST AFRICAN COCONUT CANDY)



Qumbe (East African Coconut Candy) image

Recently I was planning an African-themed party, and I came across a recipe for a Somali snack by this name. The first version I tried was a little too sweet for me, and the consistency was all wrong for rolling into balls. I made some adjustments in the proportions, and this is the result. Yum!

Provided by Annie Douglass Lima

Categories     World Cuisine Recipes     African

Time 45m

Yield 12

Number Of Ingredients 5

2 cups unsweetened grated coconut
½ cup coconut milk
1 ⅓ cups white sugar
1 cup almond flour
¼ cup unsweetened grated coconut, or as needed

Steps:

  • Combine 2 cups grated coconut and coconut milk in a bowl until thoroughly mixed.
  • Place sugar in a saucepan over medium heat; cook, stirring frequently, until sugar is melted, about 5 minutes. Remove saucepan from heat and stir in coconut mixture and almond flour until well combined; cool until easily handled.
  • Roll coconut mixture into bite-size balls. Pour 1/4 cup grated coconut into a bowl and roll balls in coconut until coated. Refrigerate until chilled, at least 15 minutes.

Nutrition Facts : Calories 280.1 calories, Carbohydrate 28.8 g, Fat 18.4 g, Fiber 4 g, Protein 3.6 g, SaturatedFat 12.2 g, Sodium 7.7 mg, Sugar 23.9 g

AFRICAN COCONUT CLUSTERS



African Coconut Clusters image

A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional favorites in South Africa." Feel free to use Splenda in place of the sugar (I have done this with good results).

Provided by januarybride

Categories     Drop Cookies

Time 25m

Yield 15 serving(s)

Number Of Ingredients 8

1/2 cup milk
1/2 cup cocoa powder
2 cups sugar (I only use 1 cup)
1/2 cup margarine (I used light margarine)
3 cups oats
1 teaspoon vanilla flavoring
1 cup shredded coconut
1/2 cup chopped walnuts (optional)

Steps:

  • Simmer milk, coco, sugar and margarine for 5 minutes and remove from stove.
  • Do not cook longer than 5 minutes!
  • Add the oats, vanilla and coconut and stir.
  • Take teaspoon-fulls out and place them on wax paper to cool down.

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