Agar Agar Drink With Lime Recipes

AGAR AGAR DRINK WITH LIME

Agar Agar Drink With Lime image

This is a jelly drink with a hint of lime in it. Its best on hot days. Pandan essence can also be used instead of Pandan Leaves.

Provided by tunasushi

Categories Beverages

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

25 g agar-agar
5 cups water
2 1/2 cups sugar
food coloring
150 g rock sugar
4 pandan leaves
freshly squeezed lime juice
ice water
ice cube

Steps:

For Agar Agar:.
Put Agar Agar, water and sugar in a pot. Mix well and bring to a boil.
Once it reaches boiling point, lower heat and simmer for about 15 minutes till the mixture is somewhat clear.
Add colouring and stir well. Put into a moil and set in the fridge. When it is set, grate it finely.
For Syrup:.
Put sugar, pandan leaves or pandan essence and water into a pot. Bring to a boil and lower heat.
Simmer for another 15 minutes until sugar has melted and the syrup has thickened slightly.
Put into a tall glass some grated Agar Agar, Syrup, lime juice and top up with ice cubes and ice water.

Nutrition Facts : Calories 241.9, Sodium 3, Carbohydrate 62.5, Sugar 62.4

AGAR AGAR JELLY

Agar Agar Jelly image

Make and share this Agar Agar Jelly recipe from Food.com.

Provided by BirdyBaker

Categories Gelatin

Time 20m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 tablespoons agar-agar (powder or flakes)
1/2 cup hot water
2 cups fruit juice
1 -3 cup of diced fruit (drained, with the juice contributing to the 2 cups being used)

Steps:

Put the cubed fruit into some small moulds. Little plastic wine tasting cups are a good size for little children.
Alternatively, one large jelly can be made.
Put the agar agar into a pan with the hot water, bring to the boil & simmer rapidly for 3 minutes, stirring constantly.
Pour the agar agar into the fruit juice & mix. Pour over the cubed fruit in the moulds & refrigeratee until set.

Nutrition Facts : Sodium 0.4

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