Agua De Piña Recipes
AGUA DE PINA CON PEREJIL (PINEAPPLE-PARSLEY COOLER)
Every market in Mexico City, both in the city and the outskirts, sells aguas frescas, a drink of pureed fruit, sugar and water. Pairing parsley with pineapple is popular - the bitter, grassy stalks balance out the sweetness, leaving you with a drink that actually tastes healthy. Pineapple can vary in acidity, so it's best the taste and decide for yourself whether you want sugar. This agua fresca is best served within one or two days.
Provided by Food Network
Categories beverage
Time 10m
Yield 2 servings
Number Of Ingredients 4
Steps:
- 1 Combine the pineapple, water, and parsley in a blender jar and blend until very smooth. Taste, and if you think it needs sweetener, add 1 tablespoon sugar and continue blending, tasting, and adding more if desired.
- 2 Pour into a pitcher and serve cold, either refrigerated or over ice. You can also strain it, if you don't like the little parsley pieces. (I do.)
AGUA DE PIñA
Simple and easy to make this homemade Pineapple water recipe is one delicious sip. Ready to enjoy in minutes, it's fruity, sweet and so refreshing!
Provided by Ana Frias
Categories Drinks
Time 15m
Number Of Ingredients 3
Steps:
- Cut the pineapple into chunks
- Please the 4 cups of pineapple chunks in a blender with 1 or 2 cups of water.
- Blend until smooth all of the chunks have blended. About 1 minute.
- Strain mixture into a bowl then transfer the pineapple water to a pitcher. Skip this step If you want to keep the pulp in the drink.
- Add the remaining of the water and sugar. Mix well.
- Taste and add more sugar or water if needed.
- Enjoy drink over some ice!
Nutrition Facts : ServingSize 12 oz, Calories 130 kcal, Carbohydrate 35 g, Protein 1 g, Sodium 2 mg, Fiber 2 g, Sugar 29 g
AGUA FRESCA DE PINA Y ESPINACAS (PINEAPPLE SPINACH AGUA FRESCA)
Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Combine pineapple, spinach, and sweetener in a blender. Add 2 cups water and blend until smooth.
- Pour into a pitcher and add the remaining 4 cups water.
Nutrition Facts : Calories 22.9 calories, Carbohydrate 6.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 4.1 g
AGUA FRESCA DE PINA Y PEPINO (PINEAPPLE AND CUCUMBER)
This agua fresca is cool and refreshing. Adjust the sweetener depending on how sweet your pineapple is.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican Drinks
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Combine pineapple, cucumber, and sweetener in a blender. Add 2 cups water and blend until smooth.
- Pour into a pitcher and add the remaining 2 cups water.
Nutrition Facts : Calories 36.8 calories, Carbohydrate 13.8 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 5.7 mg, Sugar 5.8 g
AGUA FRESCA DE PINA (PINEAPPLE)
I love aguas and this one is a little different. The mint makes it refreshing. Note: To make your glasses look festive you can wet the rim of the glass with water, juice or by running a lime or lemon along the rim. Then, dip the glass in decorative sugar of your choice.
Provided by cookiedog
Categories Beverages
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place pineapple, lime juice, mint and sugar in blender container.
- Blend on High until mixture is frothy, about 30 seconds to 1 minute.
- Pour into a tall pitcher. Add club soda and stir once or twice to mix. Immedieately pour itno 6 sugar-dipped ice-filled glasses. Garnish each serving with a mint sprig.
Nutrition Facts : Calories 82.9, Fat 0.1, Sodium 17.7, Carbohydrate 21.8, Fiber 1.2, Sugar 18.4, Protein 0.5
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