Air Fried Okra Recipes

CRISPY AIR FRYER FRIED OKRA RECIPE

Steps:

• Beat eggs and water. Set aside. In a separate bowl, add garlic and dried herbs including salt and pepper. Mix well. Set aside.
• Add the okra to the egg mixture, then to the breading mixture. Place the breaded okra in the air fryer basket, lightly spray with cooking oil, then cook for 10 minutes on 380 degrees, or until desired crispiness is reached.
• Serve warm and enjoy with your favorite dipping sauce.

CRISPY AIR FRYER OKRA

Steps:

• Preheat the air fryer to 350 F / 180 C.
• Wash the okra and pat dry.
• Remove the ends of the okra, but do not cut into it.
• In a bowl, beat the egg.
• In a separate bowl, mix the panko breadcrumbs, paprika, oregano, coriander and salt.
• Then, dip the okra into the egg wash and let some of the excess drip off.
• next dip the okra into the panko mixture, turning over until well coated. Set coated okra aside on a tray or plate and continue until done.
• Place okra in a single layer inside the air fryer basket and cook for 5-6 mins per side. Use tongs to turn and cook for an additional 5-6 mins until done (bigger and tougher okra may take a little longer).

AIR FRYER OKRA

Steps:

• Stir together cornmeal, flour, garlic powder, paprika, and 1/2 teaspoon of the salt in a shallow dish. Whisk together egg and water in a separate shallow dish.
• Preheat air fryer to 400°F for 3 minutes. Meanwhile, dip half of the okra in egg mixture; remove okra, letting excess drip off, and transfer to cornmeal mixture, tossing to fully coat. Transfer coated okra to a plate. Repeat process using remaining okra.
• Lightly coat air fry basket with cooking spray. Add okra to basket in a single layer; coat generously with cooking spray. Cook until golden brown and crispy, 12 to 14 minutes, tossing okra and coating with additional cooking spray halfway through cook time.
• Remove okra from basket; sprinkle evenly with remaining 1/2 teaspoon salt. Serve immediately with barbecue sauce.

AIR FRYER OKRA RECIPE

Steps:

• Wash okra in Kitchen Colander and pat dry it. Remove the caps and tails of the okra. Cut all the okra into 1/2 to 1 inch piece. Keep in a Bowl and Set aside.
• TIP : To avoid sliminess of the fresh okra, I normally cut it in advance and let air-dry it for few hrs.
• Preheat Air fryer at 390*F for 5 minutes.
• Meanwhile Take 3 Mixing Bowls. In 1st bowl, add EGG + 2 tsp Water and mix both lightly. In 2nd bowl, add Corn Meal + All Purpose flour + Cajun Seasoning. Mix well with a fork.
• Make an assembly line and place the bowl with egg + bowl with dry flour mixture + bowl with cut okra in a line.
• Now toss okra into the egg mixture, then transfer the okra in batches to the flour cornmeal mixture. Lightly shake off excess flour and transfer to lightly greased Air Fryer Basket.
• Spray gently with Cooking Spray on top of the breaded okra. Air fry for 15 minutes until golden, shaking the basket twice during cooking. Spray with more oil as needed so all the floury dry spots are covered.
• Serve it warm with Spicy Ranch or Buffalo Ranch Dip.
• Mix Ranch dressing & Buffalo sauce till it comes together. DONE!
• You will follow the exact instructions as above to make air fryer fried okra in Air fryer lid.
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EASY & CRISPY AIR FRYER FRIED OKRA - TOPAIRFRYERRECIPES

Steps:

• Preheat your air fryer at 160C/320F for 5 minutes.
• Clean the okra under clean water and dry them completely using a paper towel or clean kitchen towel. cut them into ½ inch thick pods slices.
• Take a mixing bowl put the sliced okra and add the seasonings. Give them a quick mix.
• Cook at 160C/320F for 15 minutes. Shake or toss them halfway through.
• Remove and serve it with your favorite dipping sauce or serve as a side dish and enjoy.

AIR FRYER FRIED OKRA

Steps:

• Place egg in a shallow dish and beat; gently stir in sliced okra.
• Combine cornmeal and flour in a gallon-size resealable plastic bag. Drop 5 slices of okra in the cornmeal mixture, zip the bag, and shake. Remove breaded okra to a plate. Repeat with remaining okra slices.
• Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the breaded okra slices in the basket of the air fryer and spray with cooking spray. Cook 4 minutes. Shake the basket and mist okra with cooking spray again. Cook an additional 4 minutes. Shake the basket one last time and cook for 2 minutes. Remove the okra from the basket and salt to taste.
• Repeat with remaining okra slices.

AIR FRYER OKRA

Steps:

• Whisk egg in a shallow bowl, in another bowl combine breadcrumbs, salt and pepper together.
• Dip cut okra pieces into egg, then cover in breadcrumbs so it is coated well.
• Preheat air fryer to 360 degrees for 5 minutes. Put coated okra into air fryer basket in one layer so they're not overlapping.
• Set time to 9 minutes. Open and check, if you want them crispier set for a few more minutes.

AIR FRYER ROASTED OKRA

Steps:

• Preheat an air fryer to 350 degrees F (175 degrees C).
• Combine okra, olive oil, salt, and pepper in a bowl and stir gently. Place in a single layer in the basket of the air fryer.
• Cook in the air fryer for 5 minutes. Toss and cook 5 minutes more. Toss again and cook 2 more minutes. Serve immediately.

AIR FRYER OKRA "FRIES"

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C).
• Wash and dry okra, trim stems and tips, and slice in half, lengthwise. Place in a bowl and toss with olive oil and seasoned salt.
• Put okra slices, cut-sides down, in the basket of an air fryer, in batches if necessary, and cook until crispy, 12 to 15 minutes.

SPICY AIR-FRIED OKRA

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C).
• Put the whole okra in a resealable plastic bag. Add oil, chili-lime seasoning, and salt. Seal and shake bag until okra is completely covered with oil and spices. Allow to rest for a few minutes, until the air fryer has reached its temperature.
• Pour contents of the bag into the air fryer basket. Cook for 6 minutes. Toss the basket and cook until okra is crispy on the outside, about 6 minutes more.