Air Fryer Cauliflower Parmesan Recipes

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AIR FRYER GARLIC PARMESAN CAULIFLOWER



Air Fryer Garlic Parmesan Cauliflower image

Great as a side or a snack

Provided by Judith Hannemann

Categories     Side Dish     Snack

Number Of Ingredients 6

1 tbs garlic powder
1/4 cup Parmesan cheese
1/4 cup plain breadcrumbs
1/4 tsp salt
1/4 cup olive oil
1 head fresh cauliflower

Steps:

  • Cut head of cauliflower into smaller florets (size is your choice).
  • Place cauliflower in a large bowl and add the olive oil. Toss to coat well.
  • Mix the garlic powder, Parmesan, bread crumbs and salt in a small bowl. Sprinkle over cauliflower and toss to coat.
  • Air fry at 400F/200C for 10-15 minutes or until crisp-tender and coating is golden. Ovens vary so your time may be slightly less or more. Tested in a 5Q basket-style 1500W.

Nutrition Facts : ServingSize 1 serving, Calories 142 kcal, Carbohydrate 9 g, Protein 4 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 3 mg, Sodium 226 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 8 g

AIR-FRIED CAULIFLOWER WITH ALMONDS AND PARMESAN



Air-Fried Cauliflower with Almonds and Parmesan image

This garlicky cauliflower side dish gets a deliciously crispy coating of almonds, Parmesan, and thyme as it cooks in the air fryer.

Provided by Allrecipes

Categories     Side Dish

Time 25m

Yield 4

Number Of Ingredients 7

3 cups cauliflower florets
3 teaspoons vegetable oil, divided
1 clove garlic, minced
⅓ cup finely shredded Parmesan cheese
¼ cup chopped almonds
¼ cup panko bread crumbs
½ teaspoon dried thyme, crushed

Steps:

  • Place cauliflower florets, 2 teaspoons oil, and garlic in a medium bowl; toss to coat. Place in a single layer in an air fryer basket.
  • Cook in the air fryer at 360 degrees F (180 degrees C), for 10 minutes, shaking the basket halfway through.
  • Return cauliflower to the bowl and toss with remaining 1 teaspoon oil. Add Parmesan cheese, almonds, bread crumbs, and thyme; toss to coat. Return cauliflower mixture to the air fryer basket and cook until mixture is crisp and browned, about 5 minutes more.

Nutrition Facts : Calories 147.6 calories, Carbohydrate 11 g, Cholesterol 5.9 mg, Fat 10.1 g, Fiber 3 g, Protein 6.7 g, SaturatedFat 2.1 g, Sodium 157.7 mg, Sugar 2.3 g

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