Air Fryer Egg Bites Recipes

AIR FRYER EGG BITES

Steps:

• Spray the inside of cups of silicone mold thoroughly with a cooking spray.
• Add the chopped green onions and ham (if using) and put the silicone mold in the air fryer basket. Cook these toppings in the air fryer at 360F for 3 minutes.
• Meanwhile, in a large measuring cup with a pouring spout, combine the eggs, milk, salt and pepper.
• When the toppings are done cooking, take the basket out of the air fryer. Carefully pour the egg mixture into the egg bites mold cups over the toppings. Top the egg bites with shredded cheese.
• Cook the egg bites in the air fryer at 360F for 12 minutes, or until the eggs are set.

AIR FRYER EGG BITES

Steps:

• In a large bowl, combine the eggs and milk, and whisk together.
• Add in the crumbled bacon, grated cheddar cheese, onions, and seasonings, stirring to combine.
• Equally divide the egg mixture into silicone cups, about 2/3 full, leaving room for them to rise.
• Place in the air fryer basket, or on a baking sheet if you have tray air fryer.
• Cook at 300 degrees F for 8-10 minutes.

AIR FRYER EGG BITES

Steps:

• In a glass measuring cup, beat together the eggs with the half and half.
• Mix in the bell pepper, onion, and meat of choice.
• Add desired salt and pepper.
• Pour the egg mixture evenly into the silicone mold, stopping just below the top of the mold.
• Top with cheese if preferred, before or after cooking.
• Place the mold carefully into the air crisp basket of the Ninja Foodi.
• Place the basket back into the pot of the Ninja Foodi.
• Cook using the Air Crisp function at 390*F for 8-12 minutes.
• Check these during the 8-12 minute mark to get to your desired doneness.
• Once done, let sit for about 3-5 minutes to cool in the pot of the Ninja Foodi.
• Carefully using the mitts remove the basket of the Ninja Foodi and flip the mold out of the basket onto a cutting board or tray.
• Carefully release the egg bites from the mold and serve. If any get stuck use a spoon to release.
• Serve.

AIR FRYER HASH BROWN EGG BITES

Steps:

• Spray the cavities of a 7-cavity silicone egg bites mold with nonstick spray. Whisk together the eggs, heavy cream and 1/2 teaspoon salt in a large glass measuring cup until no white streaks remain.
• Divide the egg mixture, 1/3 cup of the Cheddar, the bell peppers and scallions among the cavities of the mold. Gently stir the mixture in each cavity with a spoon. Transfer the mold to the basket of a 6-quart air fryer, set it to 300°F and cook for 3 minutes.
• Meanwhile, combine the hash browns and remaining 1/3 cup Cheddar in a small bowl. Gently top each egg bite with the hash brown-cheese mixture.
• Set the air fryer to 300°F and cook for 12 minutes more. The top of each bite should be golden brown and the eggs should be set. Remove the mold and let stand for 10 minutes before popping out the egg bites. Serve warm.

AIR FRYER BISCUIT EGG SANDWICHES

Steps:

• Spray 4 silicone baking cups with nonstick spray. Transfer the cups to the basket of a 6-quart air fryer.
• Whisk together the eggs in a large glass measuring cup until no white streaks remain. Season with 1/2 teaspoon salt. Divide the eggs among the baking cups. Insert a piece of ham into each cup, crumpling it to make it fit (some of the ham should stick out above the surface of the eggs).
• Tear off 4 biscuits from the tube of dough. Place each biscuit in the basket of the air fryer in a single layer. Set the air fryer to 300 degrees F and cook for 10 minutes. The biscuits should be golden brown; transfer to a cutting board.
• Gently lift each egg muffin from its mold so you can see if it's set. If there's no liquid egg on the bottom, transfer the mold to the cutting board. If there is liquid egg on the bottom, cook for up to 1 minute more.
• Slice each biscuit in half crosswise. Remove the egg muffins from the molds and slice in half crosswise. Arrange the two egg halves on each bottom biscuit, drizzle with plenty of hot sauce and sandwich with the top biscuit.

AIR-FRYER CINNAMON BREAKFAST BITES

Steps:

• In a large bowl, combine flour, cereal, 2 tablespoons sugar, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Stir in milk just until moistened. Shape into 1-in. balls., Preheat air fryer to 400°. In a shallow bowl, combine remaining 1/2 cup sugar and cinnamon. Dip balls in butter, then roll in cinnamon-sugar., In batches, arrange in a single layer in greased air fryer. Cook until browned and a toothpick inserted in centers comes out clean, 8-12 minutes.

AIR FRYER HARD-BOILED EGGS

Steps:

• Preheat an air fryer to 250 degrees F (120 degrees C).
• Place eggs in the air fryer basket.
• Cook eggs for 15 minutes. Remove eggs and place in a cold water bath until fully cooled, 8 to 10 minutes.

AIR FRYER PARMESAN CHICKEN BITES

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
• Combine egg, whipping cream, and 1/2 of the salt in a bowl. Whisk until yellow and frothy.
• Mix panko, herbs. and remaining salt together in a separate shallow bowl until well combined.
• Dip chicken pieces first into egg mixture, followed by panko, and set in the air fryer basket.
• Air-fry for 13 minutes, shaking the basket every 5 minutes. Spray with cooking spray and sprinkle with Parmesan cheese. Air-fry until chicken is no longer pink in the center and the juices run clear and Parmesan is melted, about 2 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

AIR FRYER ZUCCHINI BITES RECIPE

Steps:

• Preheat air fryer to 400 degrees.
• In a small bowl, combine bread crumbs, parmesan cheese and pepper. In a separate bowl, whisk together eggs.
• Dip zucchini slices into the eggs, then coat in the breadcrumb mixture.
• Spray air fryer basket with non-stick cooking spray. Add the zucchini slices in a single layer in the bottom of the air fryer basket.
• Cook for 5 minutes, flip zucchini slices over, spray the zucchini with non-stick cooking spray and continue cooking for 5 minutes or until done.