Air Fryer Fried Shrimp Recipes

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AIR-FRIED SHRIMP



Air-Fried Shrimp image

I kept this recipe simple for the fact I often like to use shrimp in pasta. I use frozen, peeled, deveined, tail-off shrimp in this recipe, but feel feel free to use peeled, deveined, tail-on shrimp if you wish.

Provided by thedailygourmet

Categories     Seafood     Shellfish     Shrimp

Time 15m

Yield 4

Number Of Ingredients 7

1 tablespoon butter, melted
1 teaspoon lemon juice
½ teaspoon garlic granules
⅛ teaspoon salt
1 pound large shrimp - peeled, deveined, and tails removed
perforated parchment paper
⅛ cup freshly grated Parmesan cheese

Steps:

  • Place melted butter in a medium bowl. Mix in lemon juice, garlic granules, and salt. Add shrimp and toss to coat.
  • Line air fryer basket with perforated parchment paper. Place shrimp in the air fryer basket and sprinkle with Parmesan cheese.
  • Cook shrimp in the air fryer at 400 degrees F (200 degrees C) until shrimp are bright pink on the outside and the meat is opaque, about 8 minutes.

Nutrition Facts : Calories 125.3 calories, Carbohydrate 0.5 g, Cholesterol 182.4 mg, Fat 4.6 g, Fiber 0.1 g, Protein 19.6 g, SaturatedFat 2.5 g, Sodium 329.7 mg, Sugar 0.1 g

AIR FRYER SHRIMP



Air Fryer Shrimp image

Fish fry seasoning, egg, and a spritz of oil are all you need to make these tasty, crispy air fryer shrimp! Use your favorite brand of fish fry breading mix. Serve with cocktail sauce, lemon-garlic aioli, or whatever you prefer! I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.

Provided by France C

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 30m

Yield 4

Number Of Ingredients 4

2 eggs
½ cup fish fry breading mix (such as Andy's®)
1 pound large shrimp, peeled and deveined
cooking spray

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Lightly beat eggs in a shallow dish. Pour breading mix into a separate shallow dish.
  • Dip shrimp into egg, letting excess drip off. Toss shrimp in the fish fry breading and set on a plate. Let rest for 10 minutes.
  • Spray basket of the air fryer with cooking spray and place shrimp inside, making sure shrimp do not overlap. You may have to do two batches depending on the size of your air fryer. Mist shrimp with cooking spray.
  • Cook for 3 minutes. Flip shrimp and mist again with cooking spray so there are no dry or powdery areas. Cook 2 to 3 minutes more. Repeat with remaining shrimp.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 6.4 g, Cholesterol 270.7 mg, Fat 4.4 g, Fiber 0.2 g, Protein 22.7 g, SaturatedFat 1.3 g, Sodium 237.6 mg, Sugar 1.1 g

AIR FRYER BREADED SHRIMP



Air Fryer Breaded Shrimp image

Perfectly seasoned crispy-fried shrimp in the air fryer. I like to keep the tails on to utilize as a handle but feel free to discard if desired. Serve with cocktail sauce or favorite dipping sauce.

Provided by Soup Loving Nicole

Time 17m

Yield 4

Number Of Ingredients 9

½ cup all-purpose flour
1 tablespoon seafood seasoning (such as Old Bay®)
½ tablespoon paprika
½ teaspoon salt
½ teaspoon dried parsley
¼ teaspoon ground black pepper
2 large eggs, beaten
12 ounces large shrimp - peeled, deveined, and tails left on
nonstick cooking spray

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place flour, Old Bay®, paprika, salt, parsley, and black pepper in a gallon-sized resealable plastic bag. Zip and shake to combine.
  • Using a paper towel, pat shrimp dry. Working in batches add shrimp to the seasoned flour and toss to combine. Dip shrimp in the beaten egg and then back in the seasoned flour. Place breaded shrimp in the basket of the air fryer; making sure to not overcrowd.
  • Spray the tops with nonstick cooking and cook for 4 minutes. Open the basket and spray any chalky spots with nonstick cooking spray. Cook for 3 minutes more or until desired crispness. Serve immediately.

Nutrition Facts : Calories 163.7 calories, Carbohydrate 13.2 g, Cholesterol 220.7 mg, Fat 3.6 g, Fiber 1.2 g, Protein 18.7 g, SaturatedFat 1 g, Sodium 881.9 mg, Sugar 0.4 g

AIR FRYER BANG BANG SHRIMP



Air Fryer Bang Bang Shrimp image

This is my take on a popular dish from a restaurant chain. My version is made in an air fryer instead of being deep-fried. The end result was perfectly crispy sweet and spicy shrimp.

Provided by Soup Loving Nicole

Categories     Shrimp Recipes

Time 39m

Yield 4

Number Of Ingredients 8

½ cup mayonnaise
¼ cup sweet chili sauce
1 tablespoon sriracha sauce
¼ cup all-purpose flour
1 cup panko bread crumbs
1 pound raw shrimp, peeled and deveined
1 head loose leaf lettuce
2 green onions, chopped, or to taste

Steps:

  • Set an air fryer for 400 degrees F (200 degrees C).
  • Mix mayonnaise, chili sauce, and sriracha sauce in a bowl until smooth. Reserve some bang bang sauce in a separate bowl for dipping, if desired.
  • Place flour on a plate. Place panko on a separate plate.
  • Coat shrimp first with flour, followed by mayonnaise mixture, then panko. Place coated shrimp on a baking sheet.
  • Place shrimp in the air fryer basket without overcrowding.
  • Cook for 12 minutes. Repeat with remaining shrimp.
  • Serve in lettuce wraps garnished with green onions.

Nutrition Facts : Calories 414.5 calories, Carbohydrate 32.7 g, Cholesterol 183 mg, Fat 23.9 g, Fiber 1.7 g, Protein 23.9 g, SaturatedFat 3.8 g, Sodium 894.3 mg, Sugar 2.9 g

AIR-FRYER BREADED SHRIMP



Air-Fryer Breaded Shrimp image

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings.

Number Of Ingredients 11

1/2 cup all-purpose flour
1/2 teaspoon seafood seasoning
1/2 teaspoon dill weed
1/2 teaspoon pepper
1 large egg
1/2 cup 2% milk
1 teaspoon hot pepper sauce
1 cup panko bread crumbs
1 pound uncooked shrimp (26-30 per pound), peeled and deveined
Cooking spray
Optional: seafood cocktail sauce and lemon wedges

Steps:

  • Preheat air fryer to 375°. In a shallow bowl, mix flour, seasoned salt, dill weed and pepper. In a separate shallow bowl, whisk egg, milk and hot pepper sauce. Place bread crumbs in a third shallow bowl. Dip shrimp in flour to coat both sides; shake off excess. Dip in egg mixture, then in bread crumbs, patting to help adhere., In batches, arrange shrimp in a single layer in greased air fryer; spritz with cooking spray. Cook until lightly browned and shrimp turn pink, 3-4 minutes on each side. If desired, serve with cocktail sauce and lemon wedges.

Nutrition Facts : Calories 198 calories, Fat 4g fat (1g saturated fat), Cholesterol 171mg cholesterol, Sodium 287mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges

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