Air Fryer Kielbasa Recipes

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AIR FRYER KIELBASA (POLISH SAUSAGE)



Air Fryer Kielbasa (Polish Sausage) image

Air fryer kielbasa cooks in just 5 minutes and makes an easy dinner or appetizer in a flash.

Provided by Jen Koel

Categories     Air Fryer

Time 10m

Number Of Ingredients 1

1 package of kielbasa (10 oz-12 oz)

Steps:

  • Preheat an air fryer for 3-4 minutes on 380F.
  • While your unit is heating, prep the sausage by cutting the rope into 1-1.5 inch pieces.
  • Add the Polish sausage to the basket, leaving room in between each section.
  • Air fry the kielbasa sausage for 4 mins on one side, shake the basket and continue cooking it for 3-4 more minutes until browned.
  • The kielbasa air fryer recipe is technically done when the internal temperature of the Polish sausage reaches 160F. If you like your kielbasa brown and crispy you can simply add a couple more minutes to the cooking time.
  • Serve the air fryer kielbasa sausage with mustard and toothpicks if you're serving them as an appetizer, or serve them as the main dish alongside your favorite side dishes.

AIR FRYER KIELBASA



Air Fryer Kielbasa image

Are you looking for an easy way to make kielbasa? If you have an air fryer, you're in luck! This recipe only requires a few ingredients, and it's simple to follow. So, what are you waiting for? Start cooking!

Provided by ForkToSpoon.com

Categories     Dinner     Lunch     Main Course     Main Entree     Main Meal

Time 15m

Number Of Ingredients 1

1 package kielbasa (any brand)

Steps:

  • Preheat the air fryer, to 350 degrees F, for about 5 minutes, air fryer setting.
  • Then, place your kielbasa in the air fryer basket.
  • Set the time to 8 minutes, then use a pair of tongs or a fork, flip the kielbasa, and air fry for another 4 minutes.
  • Rest before serving.

Nutrition Facts : ServingSize 1 g, Calories 1 kcal, Carbohydrate 0.01 g, Protein 0.04 g, Fat 0.1 g, SaturatedFat 0.03 g, Cholesterol 0.2 mg, Sodium 2 mg, UnsaturatedFat 0.05 g

AIR FRYER KIELBASA



Air Fryer Kielbasa image

Air Fryer Kielbasa is a delicious take on this meaty delight. Air-fried in just minutes to a nice crispy outside, this kielbasa is a great snack for the great game!

Provided by Simply Air Fryer

Categories     Snacks

Time 15m

Number Of Ingredients 1

10-14 ounces kielbasa coil

Steps:

  • Cut the kielbasa coil into 1/2 inch thick pieces. Be sure to peel the kielbasa first if necessary (if there is skin/casing on it that can't be consumed).
  • Preheat the air fryer to 380 degrees Fahrenheit.
  • Once the air fryer is hot, add the kielbasa in one even layer. Make sure that there is a little space between the pieces so that they can brown evenly.
  • Cook the kielbasa for 8-10 minutes depending on your preferred level of crispiness. Flip the kielbasa halfway through for even cooking.
  • Once the kielbasa is done, remove the pieces from the air fryer. Be careful - the sausage pieces will be hot! You can enjoy them on their own or with crackers and cheese or a dip.

Nutrition Facts : Calories 334 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 72 milligrams cholesterol, Fat 29 grams fat, Fiber 0 grams fiber, Protein 12 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 1053 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

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