Air Fryer Potatoes From A Can Recipes
AIR FRYER CANNED POTATOES
Air Fryer Canned Potatoes --Canned potatoes are an easy way to make a delicious side dish for any meal. You can cook them in the oven or fry them, but this recipe uses your air fryer! This is a healthier alternative to frying and still gives you crispy, flavorful potatoes!
Provided by ForkToSpoon.com
Categories Side Dish
Time 17m
Number Of Ingredients 10
Steps:
- Start by draining your potatoes, then rinse them with water, and rinse again.
- Pour the drained potatoes into a large mixing bowl, add the oil, and toss to coat.
- Add your sage, parsley, basil, thyme, rosemary, garlic powder, paprika, and black pepper and toss again
- Pour the coated potatoes into the air fryer basket and set the temperature to 370 degrees F, air fryer setting, for 10 to 12 minutes. Shake the basket frequently.
- Plate, serve, and enjoy!
Nutrition Facts : ServingSize 1 g, Calories 231 kcal, Carbohydrate 38 g, Protein 5 g, Fat 7 g, SaturatedFat 1 g, Sodium 14 mg, Fiber 5 g, Sugar 2 g, UnsaturatedFat 6 g
AIR FRYER POTATOES (FROM A CAN)
Did you know you can make delicious crispy Air Fryer Potatoes from a can? That's right, shelf stable canned potatoes are easy to make in your air fryer.
Provided by Cindy - Air Fryer Eats
Categories Side Dish
Time 20m
Number Of Ingredients 3
Steps:
- Open the can of potatoes. Drain the liquid from the can. Optional: you can rinse the potatoes in cold water.
- Add the potatoes to a baking pan or other oven safe bakeware.
- Season the potatoes with lemon pepper seasoning. If you do not have lemon pepper, you can optionally use salt and pepper.
- Add 1/2 tablespoon of butter to the potatoes.
- Put the container into the air fryer basket or air fryer oven. Cook at 400 degrees F (204 C) for 10-15 minutes. Check at 10 minutes, if you need them crisper, keep cooking another 5 minutes. Then remove, serve with your favorite toppings, and enjoy!
Nutrition Facts : Calories 66 kcal, Carbohydrate 4 g, Protein 1 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 51 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
AIR FRYER ONE-BITE ROASTED POTATOES
These air-fried roasted one-bite potatoes are crispy on the outside and creamy on the inside. Quick and easy to make.
Provided by Yoly
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Wash and dry potatoes. Trim edges to make a flat surface on both ends.
- Combine extra-virgin olive oil and salad dressing mix in a large bowl. Add potatoes and toss until potatoes are well coated. Place in a single layer into the air fryer basket. Cook in batches if necessary.
- Air fry until potatoes are golden brown, 5 to 7 minutes. Flip potatoes and air fry for an additional 2 to 3 minutes. Season with salt and pepper.
Nutrition Facts : Calories 131.9 calories, Carbohydrate 20.3 g, Fat 4.8 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 166.8 mg, Sugar 1.4 g
EASY AIR FRYER BAKED POTATOES
Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.
Provided by Taylerand20
Categories Side Dish Potato Side Dish Recipes Baked Potato Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
- Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
- Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.
Nutrition Facts : Calories 447.8 calories, Carbohydrate 64.9 g, Cholesterol 30.5 mg, Fat 18.6 g, Fiber 8.3 g, Protein 7.7 g, SaturatedFat 8.3 g, Sodium 205.4 mg, Sugar 3 g
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