EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR FRYER THICK PORK CHOPS RECIPE
Cook those super thick chops right in your air fryer. These Air Fryer Thick Pork Chops are tender, juicy and ready in about 30 minutes! Air fried dinner is served.
Provided by TastyAirFryerRecipes
Categories Main Courses
Time 30m
Number Of Ingredients 5
Steps:
- Spray air fryer basket with nonstick.
- Coat pork chops with oil and seasonings. Place chops in air fryer basket.
- Air fry at 370ºF for 25-28 minutes or until internal temp reaches 145ºF-160ºF. Flip pork chops half way through cook time.
Nutrition Facts : Calories 195 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 66 milligrams cholesterol, Fat 12 grams fat, Fiber 0 grams fiber, Protein 20 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 138 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
AIR FRYER THICK CUT PORK CHOPS (EASY, TASTY & JUICY!)
This is the best air fryer thick cut pork chops recipe because it is practically hands off. No breading and only requires 3 ingredients! These thick pork chops are not breaded, so they are much healthier and cook faster! As if you could love your air fryer more, these air fryer thick cut pork chops might just be the best chops you'll ever have!
Provided by Angela
Categories Air Fryer Dinner Recipes Main Course
Time 32m
Number Of Ingredients 3
Steps:
- Coat your pork chops in olive oil and season generously with pork seasoning on all sides.
- Place chops in the basket of your air fryer and cook at 390°F (199°C) for 15 minutes.
- After 15 minutes, open the basket and flip the pork chops. Continue to cook for 10 minutes or until the chops reach your desired internal temperature. 145°F (63°C) for medium-rare (*see note).
- Once done, remove your pork chops from the air fryer and let them rest for 5 minutes before serving.
Nutrition Facts : Calories 394 kcal, Carbohydrate 2 g, Protein 49 g, Fat 20 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 152 mg, Sodium 110 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 11 g, ServingSize 1 serving
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- Combine the seasonings to a small bowl and then use your hands to rub the seasoning over the pork chops, fully covering the front, back, and sides of each chop.
- Prepare the Air Fryer basket with non stick spray or parchment paper, and then line the pork chops in the bottom of the air fryer basket in a single layer. Leave room for air circulation between each pork chop.
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- Remove pork chops from air fryer and let rest on a plate, covered with foil for 5 minutes. Chops will continue cooking and reach 145°(F) recommended for pork.
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