Alaskan Stew Recipes

ALASKAN BLUE STEW

Alaskan Blue Stew image

I copied this recipe off the wall of Sourdough Sal's restaurant in Soldotna, Alaska in 1980 when I lived nearby. I have not fixed this yet. I don't know enough people to eat it

Provided by Toby Jermain

Categories Stew

Time P13D

Yield 32767 serving(s)

Number Of Ingredients 13

Ingredients

1 (242000 lb) blue whale meat, boned and skinned
512 cups unbleached flour
olive oil, for sauteing
2092 medium onions, quartered
8242 lbs potatoes, peeled and cut in 1 inch cubes
1365 lbs matanuska cabbage, coarsely chopped
2147 lbs carrots, sliced diagonally
862 lbs celery, sliced diagonally
540 lbs turnips, washed,drained and halved
5742 cloves garlic, minced
25 lbs msg
salt & freshly ground black pepper
water, as needed

Steps:

Cut whale in bite size pieces (including blubber).
Dust with flour.
Brown in hot olive oil in very large skillet.
Add vegetables, and saute until translucent.
Add water to cover.
Add MSG and salt and pepper to taste.
Cook over moderate heat until thickened.
Reduce heat and simmer until meat is tender, about 6 days.
Serve with hot French bread and a green salad.
Serves 401,851.

ALASKAN STEW

Alaskan Stew image

This dish isn't from Alaska and I don't have any idea why we called it that, we just did. My kids loved this soup and there were very few ways to get them to love vegetables, so I made it often. It's a little bit like Weight Watcher's soup, but with more potatoes. I add the brown sugar to take the acid out of the tomato sauce.

Provided by BabushkaBlue

Categories Vegetable

Time 1h45m

Yield 10 cups, 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb very lean hamburger
salt
1 (64 ounce) can v-8 vegetable juice
3 tablespoons brown sugar
3 tablespoons ketchup
3 dashes Worcestershire sauce
3 carrots, chopped
10 potatoes, peeled and chopped
1/2 head cabbage, chopped
1/2 teaspoon chili powder
water

Steps:

Brown hamburger, add chopped onion and bell pepper.Season with chili powder,salt and black pepper.Add chopped carrots and potatoes and V - 8 vegetable juice. Add ketchup, brown sugar and Worcestershire sauce to taste.Add water as needed.Cook until vegetables are tender and meat is done.

Nutrition Facts : Calories 637.3, Fat 3.7, SaturatedFat 1.3, Cholesterol 16.2, Sodium 1460, Carbohydrate 137.5, Fiber 19.4, Sugar 37.8, Protein 20.9

More about "alaskan stew recipes"

30 SCRUMDIDDLYUMPTIOUS ALASKA RECIPES TO TANTALIZE YOUR TASTE …

From thealaskalife.com
Published Apr 2, 2020

The Great Alaskan Chocolate Sheet Cake - A Mouthwatering Dessert Lindsey VanTassel - Frontier Pantry.

See details

STEVE’S INCREDIBLE WILD ALASKA SEAFOOD STEW - BLOGGER

In a large heavy-bottom stockpot, melt butter over medium-low heat, add onions and cook while stirring occasionally, until translucent, about 5 to 7 minutes.
From sandrarecipeblogsite.blogspot.com

See details

FISHERMAN STEW WITH CRISPY SABLEFISH | WILD ALASKAN COMPANY

1. In heavy bottomed pot, heat about 4 tablespoons of oil over medium heat. Add onions and saute until translucent, about 5 minutes. Add garlic, peppers, and jalapenos and cook until …
From wildalaskancompany.com

See details

GERMAN-STYLE ALASKA SEAFOOD STEW - COPPER RIVER SEAFOODS

To serve, portion 1 cup cabbage stew into shallow bowl and top with a seafood portion. Best with Alaska whitefish varieties: Alaska Pollock, Cod, Sole or Halibut. Nutrients per serving (with …
From copperriverseafoods.com

See details

SLOW COOKER BEEF & BARLEY STEW - ALASKAFROMSCRATCH.COM

Nov 11, 2018 Slow Cooker Beef & Barley Stew. November 11, 2018 • Alaska Eats, Autumn, Beef & Pork, Main Dishes, Winter 33 degrees, mixed rain and snow . Come and See, Lean …
From alaskafromscratch.com

See details

ALASKA HALIBUT OR COD STEW – THE POPSIE FISH COMPANY

Nov 14, 2021 A perfect recipe for a cold winter's night. 4-6 servings, 20 min prep tine, 10 min cook time. Read more... This warming Alaska halibut or cod stew is ready in just two steps and …
From popsiefishco.com

See details

ALASKA SOUPS AND STEWS - GRAY LINE ALASKA

Jan 27, 2017 This recipe for a satisfying chili is made with Alaskan Brewing Co.’s smoked porter and can even be made with Alaska bison. If you’re up for something a bit more exotic, try this twice-cooked oxtail stew with prunes, …
From graylinealaska.com

See details

SPICY ALASKA HALIBUT STEW - ALASKA'S FINEST SEAFOOD

Jan 7, 2016 Rinse any ice glaze from frozen Alaska Halibut under cold water; pat dry with paper towel. Thaw frozen halibut in microwave for 6 to 10 minutes on medium-low (30% power).
From alaskasfinestseafood.com

See details

GOLDEN COCONUT MILK STEW WITH FISH AND SUMMER …

Other Fish Stew Recipes to Try. For another fish stew with coconut milk, check out our Caribbean-inspired recipe for Caribbean Fish Stew, ... you can use Pacific halibut Quick Cuts or Wild Alaska Pollock Quick Cuts — they're pre-cut for …
From wildalaskancompany.com

See details

MOOSE STEW - YUKON EVENTS MAGAZINE

Apr 21, 2025 Saw bones into pieces, as necessary, to fit your largest stock pot. Soak bones in cold water for 15 minutes, to remove impurities. Preheat oven to 400 F. Remove bones from …
From whatsupyukon.com

See details

MOOSE STEW FOR A CROWD FROM BEAN’S CAFé - EDIBLE ALASKA

Feb 3, 2021 Moose Stew for a Crowd from Bean’s Café 2½ pounds venison, moose, or elk roast (or a combination)4 slices bacon1 clove garlic, chopped1 onion, quartered2 white potatoes, …
From ediblealaska.ediblecommunities.com

See details

ALASKA HALIBUT STEW - RECIPE - COOKS.COM

1 1/2 lb. Alaska halibut, thawed if necessary 2 tbsp. vegetable oil 2 med. green peppers, seeded & chopped 2 carrots, thinly sliced 1 lg. onion, chopped
From cooks.com

See details

EASY AND HEARTY STEW FOR ALASKAN MOOSE - THE ALASKA …

Apr 5, 2012 Ingredients 1 lb moose stew meat, cubed 1 Tablespoon olive oil 2 cups beef broth 1/2 Tablespoon lemon juice 1 bay leaf 1 teaspoon Worcestershire sauce 1 teaspoon dried rosemary 1 teaspoon dried parsley 1 teaspoon garlic …
From thealaskalife.com

See details

HEARTY WHITE BEAN STEW WITH WILD ALASKA POLLOCK

Hearty White Bean Stew with Wild Alaska Pollock. 30 minutes 2-3 servings. When you take the comfort-food goodness of a white stew and pair it with crispy, pan-cooked Trident Seafoods® …
From tridentseafoods.com

See details

WILD ALASKA POLLOCK SEAFOOD STEW WITH MUSSELS AND …

Cut the fillets into 2-inch piece chunks. Heat the olive oil and butter in a heavy-bottomed pot or Dutch oven. Add the carrots, onion and celery, and cook until soft and translucent, about 5 minutes.
From tridentseafoods.com

See details

ALASKA HALIBUT OR COD STEW WITH FENNEL AND ORANGE

Lightly coat the bottom of the Dutch oven or stockpot with olive oil. Turn heat to medium-high. Add and sauté the onion, fennel and garlic until onion softens, about 5 minutes.
From alaskaseafood.org

See details

SANDRA'S ALASKA RECIPES: SANDRA'S ALASKAN SLOW …

Meanwhile, heat a large skillet over medium-high heat. Add oil. Add meat and sear on all sides, about 5 to 7 minutes. Sprinkle in flour to coat the meat and let cook for 1 minute.
From sandrarecipeblogsite.blogspot.com

See details