CLASSIC FROM THE BOX ALL BRAN MUFFINS RECIPE
Make and share this Classic from the Box All Bran Muffins Recipe recipe from Food.com.
Provided by FarahC
Categories Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add.
- egg and oil. Beat well. Add flour mixture, stirring only until combined.
- Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with.
- cooking spray. Bake at 400 degrees for about 15-20 mins or until lightly browned.
- Serve warm. Yield: 12 muffins.
- This from the All-Bran cereal box!
Nutrition Facts : Calories 169.5, Fat 6.5, SaturatedFat 1.4, Cholesterol 19.1, Sodium 184.8, Carbohydrate 27.4, Fiber 3.4, Sugar 10, Protein 4.1
THE ORIGINAL ALL BRAN MUFFINS
Make and share this The Original All Bran Muffins recipe from Food.com.
Provided by Dienia B.
Categories Quick Breads
Time 50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine cereal and milk. Let stand 1/2 hour.
- Add egg and oil; beat well.
- Add rest of ingredients. Beat just until combined.
- Put into muffin pans sprayed with Pam.
- Bake at 400 degrees Fahrenheit for 20 minutes or until golden brown.
TWEAKED ALL BRAN MUFFINS
My Mother made All Bran muffins ever since I can remember using the recipe on the back of the All Bran cereal box.I began with that recipe but have made a few changes and they are the best! Sometimes I add chopped dates,nuts,chopped apples,make it your own.
Provided by L D
Categories Muffins
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 deg.Combine cereal and milk.Set aside. Combine dry ingredients.Add oil and egg to cereal mixture,stir in dry ingredients just until moistened.Spoon into 12 muffin pans.Bake 18-20 mins.
THE ORIGINAL ALL-BRAN® MUFFINS
These bran muffins are a quick, hearty snack or a great way to start your day.
Provided by Allrecipes Member
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- Stir together flour, sugar, baking powder and salt. Set aside.
- In large mixing bowl, combine All-Bran® Original cereal and milk. Let stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray.
- Bake at 400 degrees F about 20 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 27.5 g, Cholesterol 16 mg, Fat 5.4 g, Fiber 3.7 g, Protein 4.1 g, SaturatedFat 0.9 g, Sodium 167.9 mg, Sugar 11.7 g
ALL-BRAN EXTRA FIBER MUFFINS
Steps:
- 1. Stir together flour, sugar and baking powder.
- 2. In a large mixing bowl combine cereal and milk.
- 3. Let stand 5 minutes or until cereal softens.
- 4. Add egg and applesauce.
- 5. Beat well.
- 6. Add flour mixture stirring only until combined.
- 7. Pour into 12 muffin cups.
- 8. Bake at 400 degrees for 20 minutes until lightly brown.
- 9. Serve warm.
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