Almond Lassi Recipes

MANGO LASSI

Mango Lassi image

This Indian drink is like a mango milkshake and is delicious.

Provided by Jamie Oliver

Categories beverage

Time 5m

Yield 4 servings

Number Of Ingredients 4

Ingredients

9 fluid ounces (255 milliliters) plain yogurt
4 1/2 fluid ounces (130 milliliters) milk
4 1/2 fluid ounces (130 milliliters) canned mango pulp or 7 ounces (200 grams) from 3 fresh mango, stoned and sliced
4 teaspoons sugar, to taste, or feel free to try salt and cardamom seeds

Steps:

Put all the ingredients into a blender and blend for 2 minutes, then pour into individual glasses, and serve. Feel free to try salt and cardamom seeds. The lassi can be kept refrigerated for up to 24 hours.

SAVORY LASSI

Savory Lassi image

Wonderful accompaniment for a spicy Indian or even Mexican meal.

Provided by NP

Categories World Cuisine Recipes Asian Indian

Time 10m

Yield 2

Number Of Ingredients 7

Ingredients

1 cup plain yogurt
½ cup water
½ cup milk
1 teaspoon ground cumin
1 teaspoon chopped cilantro leaves
⅔ teaspoon salt
1 pinch black pepper

Steps:

Combine the yogurt, water, milk, cumin, cilantro, salt, and pepper in a blender, and blend until smooth. Serve plain or over ice.

Nutrition Facts : Calories 113 calories, Carbohydrate 12.3 g, Cholesterol 12.2 mg, Fat 3.4 g, Fiber 0.3 g, Protein 8.7 g, SaturatedFat 2 g, Sodium 889.9 mg, Sugar 11.5 g

ALMOND LASSI

Almond Lassi image

Number Of Ingredients 6

Ingredients

1 cup raw almonds
1 cup distilled or spring water
1 cup raw unfiltered apple juice
1 cup ice
2 tablespoons honey or maple syrup (optional)
pinch cinnamon or cardamom or nutmeg

Steps:

Soak the almonds for 48 hours in the cup of distilled or spring water. Add the rest of the ingredients, blend well, and serve in a chilled glass garnished with a cinnamon stick. Enjoy!

Nutrition Facts : Nutritional Facts Serves

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