Almond Rice Oat Milk Recipes

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QUICK-AND-EASY ALMOND MILK OATMEAL WITH RASPBERRIES



Quick-and-Easy Almond Milk Oatmeal with Raspberries image

Try this quick-and-easy dairy-free oatmeal made with almond milk. Raspberries add sweetness and color - why not surprise your loved one on Valentine's Day with this pink oatmeal?

Provided by Jessica Black

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 10m

Yield 1

Number Of Ingredients 7

½ cup rolled oats
1 cup unsweetened almond milk
⅛ teaspoon salt
½ teaspoon vanilla extract
¼ teaspoon ground cinnamon
1 tablespoon brown sugar, or more to taste
8 fresh raspberries

Steps:

  • Combine oats, almond milk, and salt in a small mug or bowl. Heat in the microwave on high power for 2 minutes and 15 seconds. Remove from microwave.
  • Stir vanilla extract, cinnamon, and brown sugar into cooked oatmeal. Add more brown sugar if you like it sweeter. Stir in raspberries.

Nutrition Facts : Calories 288.4 calories, Carbohydrate 52.8 g, Fat 5.4 g, Fiber 7.1 g, Protein 6.7 g, SaturatedFat 0.5 g, Sodium 457 mg, Sugar 22.5 g

ALMOND RICE



Almond Rice image

Make and share this Almond Rice recipe from Food.com.

Provided by VickyJ

Categories     Rice

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

2 teaspoons olive oil
1/2 cup slivered almonds
1 tablespoon almond liqueur or 1 tablespoon almond extract
2 cups cooked rice
1/4 cup green onion, minced

Steps:

  • Heat oil in skillet; add almonds and saut0233 just until golden.
  • Add liqueur and rice to skillet. Stir until heated. Add onions; stir to mix well.

Nutrition Facts : Calories 220.4, Fat 9.1, SaturatedFat 0.9, Sodium 1.2, Carbohydrate 30, Fiber 2.1, Sugar 0.7, Protein 5.2

ALMOND RICE OAT MILK



Almond Rice Oat Milk image

This recipe comes from delectableplanet.com. I was searching for an alternative to store bought non dairy milks and found this. It can be made either in a soy milk maker( I use the soy quick) or on the stove top. I have not tried the stove top method so cannot advise on the results. I was specifically looking for something that would be good for baking and in my coffee. This fits the bill for us. Hope you enjoy.

Provided by Cilantro in Canada

Categories     Beverages

Time 40m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 6

1/2 cup almonds
2 tablespoons brown rice (I use basmati)
1 tablespoon steel cut oats
1 pinch salt
3 tablespoons brown sugar
1/2-1 teaspoon vanilla

Steps:

  • Cover almonds, rice and oats with water by at least 1-2 inches.
  • Soak for 6 hours or overnight.
  • Drain and rinse.
  • Fill soy milk maker to top fill line.
  • Add rinsed almond mixture to pot.
  • Attach lid and select soymilk option.
  • When the soy milk machine has completed the cycle, strain milk through a fine mesh strainer.
  • At this point I let the milk cool, then add to the blender( I use a Vitamix).
  • Add brown sugar, vanilla and salt to blender and process.
  • The Delectable Planet website says this will kep for a week in the fridge.

Nutrition Facts : Calories 116.1, Fat 6.2, SaturatedFat 0.5, Sodium 67.1, Carbohydrate 13.3, Fiber 1.6, Sugar 7.3, Protein 3

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