AMARETTO CAKE WITH BUTTERCREAM FROSTING
I came up with this amaretto cake recipe because I was craving something that tasted like wedding cake. The texture is similar to pound cake, which is exactly what I wanted. Everyone who tastes it LOVES it. -Megan Dudash, Youngsville, North Carolina
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 16 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 325°. Line bottoms of 3 greased 9-in. round baking pans with parchment; grease paper., In a bowl, whisk flour and baking powder. In another bowl, whisk sour cream, milk and amaretto until blended. In a large bowl, cream butter, shortening and sugar until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in extracts. Add flour mixture alternately with sour cream mixture, beating well after each addition., Transfer batter to prepared pans. Bake 30-35 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., In a large bowl, beat butter, vanilla and salt until creamy. Beat in enough confectioners' sugar, alternately with amaretto, to reach desired consistency. Reserve 2/3 cup frosting for piping., Place 1 cake layer on a serving plate; spread with 1/2 cup frosting. Top with remaining cake layer. Frost top and sides with remaining frosting., Pipe reserved frosting around bottom edge of cake. If desired, decorate cake with flowers, using almonds for petals and M&M's for the centers. Pipe designs on frosting with melted chocolate as desired.
Nutrition Facts :
AMARETTO CAKE
This cake is awesome! My family loves it.
Provided by Shawn
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Amaretto
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, combine cake mix, eggs, instant vanilla pudding, water, oil, almond extract, and 2 tablespoons of the amaretto; blend together well. Pour batter into the prepared pan.
- Bake in preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of cake comes out clean. Remove cake from oven and while it is still warm, poke holes in the surface. Drizzle with the Amaretto Glaze, insuring that some of the glaze fills the holes. Let the cake cool for at least 2 hours before removing from the pan.
- To make Amaretto Glaze: Sift the confectioners' sugar, and combine it with the remaining 1/2 cup amaretto. Blend until smooth. You may add more amaretto as needed.
Nutrition Facts : Calories 425.3 calories, Carbohydrate 61.4 g, Cholesterol 62.9 mg, Fat 15.9 g, Fiber 0.5 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 479.2 mg, Sugar 43.6 g
ABSOLUTELY HEAVENLY AMARETTO CAKE
This recipe comes from the Diocese of Louisiana, from a cookbook entitled "A Cook's Tour of the Bayou Country". Generally, I haven't found anything from Louisiana that didn't taste good! This cake turns out really moist.
Provided by breezermom
Categories Dessert
Time 1h40m
Yield 1 10 inch cake
Number Of Ingredients 15
Steps:
- Beat butter at the medium speed of an electric mixer about 2 minutes or until it is soft and creamy. Gradually add the sugar, beating at medium speed for 5 to 7 minutes. Add the eggs, one at a time, beating between each addition. Beat just until the yellow disappears.
- Combine the flour, baking soda and salt; add to the butter mixture alternately with the sour cream, beginning and ending with the flour mixture. Mix at low speed just until blended after each addition. Stir in flavorings and 1/2 cup amaretto.
- Pour the batter into a greased and floured 12-cup Bundt pan. Bake at 325 degrees for 1 hour and 15 minutes or until a wooden pick inserted into the center comes out clean. Cool in a pan on a wire rack for 10 to 15 minutes; remove from the pan, and let cool completely on the wire rack.
- Combine the remaining 1/4 cup of amaretto, marmalade, and preserves in a small saucepan. Cook over medium heat until marmalade and preserves melt, stirring frequently. Drizzle over the cake; sprinkle with the almonds.
SIMPLE AMARETTO CAKE
Make and share this Simple Amaretto Cake recipe from Food.com.
Provided by Bliss
Categories Dessert
Time 55m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Preheat oven to 350F.
- Grease and flour one 9" or 10" bundt pan.
- Combine cake mix, eggs, instant vanilla pudding, water, oil, almond extract, and 6 tsp.
- of the amaretto, and blend together well.
- Pour batter into the prepared pan.
- Bake at 350F for 40 to 45 minutes.
- Remove cake from oven and while it is still warm, poke holes in the bottom and pour the amaretto icing into the holes and over the bottom of the cake.
- Let the cake cool for at least 2 hours before removing from the pan.
- To make Amaretto Icing: Sift the confectioner's sugar and combine it with the remaining 1/2 cup amaretto.
- Blend until smooth.
- You can add more amaretto as needed.
- Makes 1- 9 or 10 inch bundt cake.
ITALIAN WEDDING CAKE MARTINI
This delicious cocktail tastes just like an Italian wedding cake cookie!
Provided by SIDNEY01
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour the vodka, cranberry juice, pineapple juice, amaretto, and creme de cacao into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
Nutrition Facts : Calories 270.5 calories, Carbohydrate 22.6 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 20.5 g
More about "amaretto wedding cake recipes"
AMARETTO CREAM WEDDING CAKE RECIPE | MYRECIPES
From myrecipes.com
3/5 (5)Total Time 48 hrsServings 120
- Prepare 3 1/2 recipes of Amaretto Cream Cake Batter, making 1 recipe at a time. Pour 7 cups batter into each of 2 greased and floured 12-inch square cakepans. Pour 3 1/2 cups batter into each of 2 greased and floured 9-inch round cakepans, and pour remaining batter evenly into 2 greased and floured 6-inch round cakepans.
- Bake 12-inch square layers at 350° for 30 minutes, 9-inch layers for 25 minutes, and 6-inch layers for 20 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes. Remove from pans, and cool completely on wire racks.
- Wrap each cake layer separately in plastic wrap, and freeze 4 hours or up to 1 month. When ready to assemble, cut domed top off each frozen layer with a serrated knife, if necessary.
- Prepare 2 1/2 recipes Buttercream Frosting, making 1 recipe at a time. Divide frosting in half; color half of frosting with lavender food coloring paste to desired shade. Keep covered to prevent drying. Set aside. Use this to frost outer cake layers. Use uncolored frosting to fill between cake layers and pipe designs and borders on sides of cake.
52 AMARETTO CAKE RECIPES | RECIPELAND
From recipeland.com
User Interaction Count 2
WEDDING CAKE MARTINI RECIPE AMARETTO
From weddingcake.live
AMARETTO WEDDING CAKE RECIPE FROM SCRATCH FCCMANSFIELD.ORG
From fccmansfield.org
AMARETTO WEDDING CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
AMARETTO ALMOND WHITE CAKE - SHUGARY SWEETS
From shugarysweets.com
AMARETTO CAKE - THE ITSY-BITSY KITCHEN
From itsybitsykitchen.com
AMARETTO BUNDT CAKE - MOIST & DELICIOUS - SAVORY SPICERACK
From savoryspicerack.com
EASY AMARETTO CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
ALMOND CAKE WITH AMARETTO FILLING - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
ALMOND AMARETTO CAKE - LIV FOR CAKE
From livforcake.com
AMARETTO BUNDT CAKE - RECIPES FOR HOLIDAYS
From recipesforholidays.com
AMARETTO CAKE RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
AMARETTO WEDDING CAKE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
AMARETTO LIQUEUR CAKE - THERESCIPES.INFO - THERECIPES
From therecipes.info
10 MOUTH-WATERING WEDDING CAKE RECIPES
From myweddingsongs.com
AMARETTO WEDDING CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WEDDING CAKE COCKTAIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST AMARETTO LIQUEUR CAKE RECIPES | YUMMLY
From yummly.com
TORTA DI AMARETTI | AMARETTI CAKE | ITALY MAGAZINE
From italymagazine.com
BOOZY AMARETTO LAYER CAKE - #NEVERDONEWITHFUN
From neverdonewithfun.com
AMARETTO CREAM WEDDING CAKE RECIPE | RECIPE | CREAM WEDDING …
From pinterest.ca
AMARETTO CREAM WEDDING CAKE - GLUTEN FREE RECIPES
From fooddiez.com
10 BEST AMARETTO LIQUEUR CAKE RECIPES | YUMMLY
From yummly.com
AMARETTO CREAM WEDDING CAKE RECIPE | RECIPE | CREAM WEDDING …
From pinterest.ca
AMARETTO CREAM CAKE BATTER RECIPE | MYRECIPES
From myrecipes.com
ALMOND CAKE WITH AMARETTO FILLING - ERMHEARTS
From ermhearts.com
AMARETTO CAKE - BAKE OR BREAK
From bakeorbreak.com
AMARETTO MOUSSE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
AMARETTO WEDDING CAKE RECIPE FROM SCRATCH
From weddingcake.live
AMARETTO CHRISTMAS CAKE - SOMETHING SWEET SOMETHING SAVOURY
From somethingsweetsomethingsavoury.com
AMARETTO WEDDING CAKE - EASY BIRTHDAY CAKES
From easy-birthday-cakes.com
AMARETTO POUND CAKE - THIS DELICIOUS HOUSE
From thisdelicioushouse.com
ALMOND RASPBERRY "WEDDING" CAKE — BENEATH THE CRUST
From beneaththecrust.com
AMARETTO LIGHT FRUIT CAKE - FEASTING IS FUN
From feastingisfun.com
OUR 25 BEST AMARETTO COCKTAILS - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love