Amarula Cream Truffles A Homemade Gift Recipes
AMARETTO CREAM TRUFFLES
The velvety texture of the almond filling with the sensational chocolate coating make these truffles truly heavenly. I like to give them as gifts during the holidays.-Sherry Day, Pinckney, Michigan
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 30 servings.
Number Of Ingredients 7
Steps:
- Place chocolates in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolates; whisk until smooth. Stir in Amaretto and vanilla. Cool to room temperature, stirring occasionally. Cover and refrigerate for 1-1/2 hours or until easy to handle., In a small bowl, combine sugar and cocoa. Shape chocolate mixture into 1-in. balls; roll in cocoa mixture. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 60 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 1mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
QUICKIE AMARULA TRUFFLES
Quickie = work time, not chill time. Cook time equals chill time. I was looking around for a way to use up the last of a box of oreo cookie crumbles and found the recipe Kahlua Balls by user Dallas and Rina. Well, my boyfriend doesn't like coffee, so that was nixed, I don't like nuts in my candies, so those were out, and the powedered sugar was too sweet for a coating, aaand I had more oreos than it called for, soooo, rather than do an injustice to the OP, we ended up with this recipe instead...
Provided by user1234
Categories Candy
Time 15m
Yield 20 truffles
Number Of Ingredients 5
Steps:
- Mix all ingredients into a large bowl.
- Roll into one inch balls.
- Coat with cocoa powder.
- Chill for several hours or over night.
Nutrition Facts : Calories 29.6, Sodium 1.4, Carbohydrate 7.7, Sugar 6.5
UNFORGETTABLE AMARULA MOCHA TRUFFLES
If there are any left they keep well and even get better with time if kept refrigerated (not frozen). You want to find chocolate Graham crackers for this recipe.
Provided by Charlotte J
Categories Candy
Time 35m
Yield 40 Truffles
Number Of Ingredients 6
Steps:
- Grate the Chocolate and melt it together with the Coffee granules and the cream in a saucepan slowly stirring until melted and blended over low heat.
- Remove from heat and whisk in the Amarula Cream Liqueur.
- Remove mixture to glass or porcelain dish and refrigerate covered until it is thick and fudgy, about 2 to 3 hours.
- Now make small one inch or larger balls by rolling them in the palms of your hands and set aside on waxed paper.
- Roll the balls in the crumbs or chocolate granules and place individually into candy cases.
- Keep in a sealed container in the fridge at least overnight or until needed.
Nutrition Facts : Calories 22.1, Fat 1.3, SaturatedFat 0.7, Cholesterol 4.1, Sodium 14.7, Carbohydrate 2.3, Fiber 0.1, Sugar 1.1, Protein 0.3
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