Amazing Pumpkin White Chocolate Chip Cookies Recipes

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WHITE CHOCOLATE PUMPKIN COOKIES



White Chocolate Pumpkin Cookies image

This recipe was given to me by my aunt. Easy to make and everyone loves it. The hardest part is not eating them all while you are baking them!

Provided by Jill Eshenbaugh

Categories     Fruits and Vegetables     Vegetables     Squash

Yield 18

Number Of Ingredients 10

2 ¼ cups all-purpose flour
1 teaspoon pumpkin pie spice
½ teaspoon baking soda
1 cup unsalted butter
1 ½ cups packed brown sugar
1 cup solid pack pumpkin puree
2 eggs
1 tablespoon vanilla extract
2 cups white chocolate chips
1 cup chopped pecans

Steps:

  • In a small bowl, whisk together the flour, pumpkin pie spice and baking soda.
  • In a medium bowl, with an electric mixer, cream butter and sugar. Beat in pumpkin pie puree. Beat in the eggs and vanilla. Beat in the flour mixture until just combined. Stir in the white chocolate and pecans.
  • Drop dough by rounded tablespoon 2 inches apart on an ungreased cookie sheet. Bake at 300 degrees F (150 degrees C) for 20-22 minutes until just set.

Nutrition Facts : Calories 386.5 calories, Carbohydrate 43.3 g, Cholesterol 52 mg, Fat 22.4 g, Fiber 1.4 g, Protein 4.6 g, SaturatedFat 11.3 g, Sodium 103.6 mg, Sugar 29.9 g

PUMPKIN WHITE CHOCOLATE COOKIES



Pumpkin White Chocolate Cookies image

Soft, chewy, extremely pumpkin-y! For the intense pumpkin lover, these cookies will not disappoint.

Provided by Squeaki

Categories     Fruits and Vegetables     Vegetables     Squash

Time 35m

Yield 60

Number Of Ingredients 13

3 ½ cups all-purpose flour
2 ¼ cups white sugar
2 cups pumpkin puree
¼ cup vegetable oil
2 eggs
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
½ teaspoon ground cinnamon
½ teaspoon vanilla extract
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg
¼ teaspoon dried orange peel
2 cups white chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix flour, sugar, pumpkin puree, oil, eggs, baking powder, baking soda, cinnamon, vanilla extract, cloves, nutmeg, and orange peel together in a bowl until dough is evenly mixed and sticky; fold in white chocolate chips. Drop dough, about 2 tablespoons per cookie, onto a baking sheet about 2 inches apart.
  • Bake in the preheated oven until lightly browned, 12 to 15 minutes.

Nutrition Facts : Calories 102.9 calories, Carbohydrate 17.2 g, Cholesterol 7.5 mg, Fat 3.3 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 1.5 g, Sodium 72.2 mg, Sugar 11.2 g

AMAZING PUMPKIN WHITE CHOCOLATE CHIP COOKIES



Amazing Pumpkin White Chocolate Chip Cookies image

This recipe is from a cookbook called Old-Fashioned Christmas Cookies...it is amazing! The cookies have a wonderful soft, cake-like consistency and the cream cheese frosting adds a nice touch of richness. I love making these during the holidays and they always receive rave reviews.

Provided by Table4six

Categories     Drop Cookies

Time 36m

Yield 72 Cookies

Number Of Ingredients 11

2 cups butter, softened
2 cups granulated sugar
1 (16 ounce) can solid pack pumpkin
2 eggs
4 cups all-purpose flour
2 teaspoons pumpkin pie spice
1 teaspoon baking powder
1 teaspoon baking soda
1 (12 ounce) bag white chocolate chips
1 (16 ounce) container cream cheese frosting
1/4 cup light brown sugar, packed

Steps:

  • Preheat oven to 375°F Grease cookie sheets.
  • Beat butter and granulated sugar in large bowl until light and fluffy. Add pumpkin and eggs; beat until smooth. Add flour, pumpkin pie spice, baking powder and baking soda; beat until just well blended. Stir in white chocolate chips.
  • Drop dough by teaspoonfuls about 2 inches apart onto prepared cookie sheets. Bake about 16 minutes or until set and bottoms are slightly brown. Cool 1 minute on cookie sheets. Remove to wire rack to cool.
  • Frosting: Combine cream cheese frosting and brown sugar in a small bowl.
  • Spread frosting on warm cookies.

Nutrition Facts : Calories 150.3, Fat 7.9, SaturatedFat 4.5, Cholesterol 19.7, Sodium 86.3, Carbohydrate 19.1, Fiber 0.2, Sugar 13.2, Protein 1.3

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Top Asked Questions

How do you make white chocolate pumpkin cookies?
In a small bowl, whisk together the flour, pumpkin pie spice and baking soda. In a medium bowl, with an electric mixer, cream butter and sugar. Beat in pumpkin pie puree. Beat in the eggs and vanilla. Beat in the flour mixture until just combined. Stir in the white chocolate and pecans.
How do you make cinnamon chip pumpkin cookies?
In a medium bowl, whisk the melted butter, brown sugar, and 1/2 cup granulated sugar together until no brown sugar lumps remain. Whisk in the vanilla and pumpkin until smooth. Set aside. In a large bowl, toss together the flour, salt, baking powder, baking soda, 1 and 1/2 teaspoons cinnamon and pumpkin pie spice.
What kind of cookies are good with pumpkin pie?
Pumpkin Chocolate Chip Cookies — Between the molasses, pumpkin pie spice, and pumpkin pie spice extract that I used, these pumpkin chocolate chip cookies beautifully showcase the flavors of fall! A few years ago, I posted another recipe for pumpkin chocolate chip cookies. And there’s a version in my cookbook, Cooking With Pumpkin .
How do you make pumpkin cookies with Craisins?
Cream butter and sugars in a large mixing bowl. Add pumpkin and vanilla and beat well. In a small mixing bowl, whisk together flour, soda, salt, and spices. Add to the creamed mixture and stir gently. Fold in the chips, Craisins, and nuts. Chill dough for at least 30 minutes, or overnight.

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