Amazingbroccolipie Recipes

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SIMPLE AND SATISFYING BROCCOLI



Simple and Satisfying Broccoli image

Provided by Melissa d'Arabian : Food Network

Time 20m

Yield 4 servings

Number Of Ingredients 6

1 head broccoli
1/4 cup water
1 tablespoon olive oil
1 clove garlic, minced
1/2 teaspoon crushed red pepper flakes
Kosher salt and freshly ground black pepper

Steps:

  • Trim the woody skin off the broccoli stem and slice the broccoli into nice long "trees". In a large saucepan, mix the water, olive oil, garlic, red pepper flakes, salt, and pepper. Bring to a boil over high heat. Add the broccoli and cover to steam. After 3 minutes, turn off the heat, and allow the broccoli to sit for another couple of minutes. Toss to coat and serve.

IMPOSSIBLE BROCCOLI PIE



Impossible Broccoli Pie image

This is delicious and very filling! This is the first recipe I made on my own, and has been a favourite of mine ever since! A classic that is guaranteed to be delicious.

Provided by krittylea21

Categories     Lunch/Snacks

Time 35m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 7

1 (12 ounce) bag frozen broccoli florets, thawed
1/4 cup of chopped onion
1 cup shredded cheddar cheese
2 eggs
1/2 cup bisquik biscuit mix
3/4 cup milk
1 dash pepper

Steps:

  • Thaw broccoli crowns in a 9" pie plate, layer with onions and then cheese.
  • In a large bowl, combine eggs, milk, Bisquix and pepper, beat together well.
  • Pour mixture over broccoli in a spiral motion (otherwise it may take too long to cook in the middle).
  • Bake for 25-35 minutes at 400F (a knife poked into the middle should come out clean).

Nutrition Facts : Calories 136.8, Fat 8.1, SaturatedFat 4.2, Cholesterol 64.7, Sodium 208, Carbohydrate 8.9, Fiber 1.5, Sugar 1.8, Protein 7.7

BROCCOLI PIE



Broccoli Pie image

Everyone seems to enjoy pie for dessert. But I surprised my family the first time I brought this pie to the table as the main course! They loved it and asked for it again and again.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 10

1 large onion, chopped
3 tablespoons vegetable oil
4 large eggs, lightly beaten
4 cups chopped fresh broccoli, cooked
2 cups shredded mozzarella cheese
1 carton (15 ounces) ricotta cheese
1/3 cup grated Parmesan cheese
1/4 teaspoon salt
Dash ground nutmeg
1 unbaked pie pastry (9 inches)

Steps:

  • In a skillet, saute onion in oil until tender, about 5 minutes. Transfer to a large bowl; add eggs, broccoli, cheeses, salt and nutmeg. Pour into pie shell. Bake at 350° for 50-55 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 390 calories, Fat 27g fat (12g saturated fat), Cholesterol 157mg cholesterol, Sodium 446mg sodium, Carbohydrate 20g carbohydrate (6g sugars, Fiber 1g fiber), Protein 18g protein.

AMAZING BROCCOLI PIE



Amazing Broccoli Pie image

Make and share this Amazing Broccoli Pie recipe from Food.com.

Provided by Redsie

Categories     Savory Pies

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

cooking spray
1/2 cup chopped green onion
1 garlic clove, finely chopped
1 1/2 cups cooked chopped broccoli
1/2 cup low fat cottage cheese
6 eggs
1/2 cup milk
1/2 cup Bisquick
salt and pepper, to taste
1 tablespoon crumbled goat cheese or 1 tablespoon light cream cheese
1 tablespoon grated parmesan cheese

Steps:

  • SPRAY a 9-inch (23 cm) pie plate with cooking spray. Set aside.
  • SPRAY a non-stick skillet with cooking spray. Heat over medium heat. SAUTÉ green onions and garlic for 5 minutes or until transparent. Stir in broccoli.
  • LAYER broccoli mixture and cottage cheese in pie plate. Set aside.
  • WHISK eggs with milk and baking mix; season with salt and pepper.
  • POUR over cottage cheese in pie plate.
  • SPRINKLE top with goat cheese and Parmesan cheese.
  • BAKE in a 350°F (180°C) oven for 25 minutes or until a knife inserted near the centre comes out clean.

Nutrition Facts : Calories 241.5, Fat 11.9, SaturatedFat 4.2, Cholesterol 325.2, Sodium 458.5, Carbohydrate 16, Fiber 1.5, Sugar 3.3, Protein 17.2

AMAZING BROCCOLI DIP



Amazing Broccoli Dip image

This is the dip that I grew up on. When my mother would start preparing it on Christmas Eve, the aroma would immediately activate our salivary glands and we could not wait to dig in! Serve warm with sturdy potato chips, such as Ruffles® or Lay's® Wavy.

Provided by kaletingelstad

Time 40m

Yield 12

Number Of Ingredients 10

½ cup butter
1 large onion, chopped
1 (8 ounce) package processed cheese food (such as Velveeta®), thinly sliced
1 (16 ounce) package frozen chopped broccoli, thawed
1 (23 ounce) can condensed cream of mushroom soup
1 (6 ounce) package sliced almonds
1 (4 ounce) can mushroom stems and pieces, drained
1 tablespoon Worcestershire sauce
1 teaspoon hot pepper sauce (such as Tabasco®), or more to taste
1 teaspoon garlic juice

Steps:

  • Melt butter in a medium skillet over medium heat. Add onion and saute until it just starts to turn brown, 5 to 7 minutes. Add cheese slice and cover the skillet for 2 to 3 minutes. Remove cover and continue to heat and stir until cheese is fully melted, about 3 more minutes. Remove from the heat.
  • Transfer cheese mixture to a large saucepan; add broccoli, condensed soup, almonds, mushroom stems and pieces, Worcestershire sauce, hot pepper sauce, and garlic juice. Heat over low heat, stirring frequently, for at least 15 minutes; do not allow to boil or overheat.

Nutrition Facts : Calories 279.5 calories, Carbohydrate 11.5 g, Cholesterol 35.3 mg, Fat 23 g, Fiber 3 g, Protein 8.7 g, SaturatedFat 9 g, Sodium 712.7 mg, Sugar 3.9 g

AMAZING BROCCOLI PIE



Amazing Broccoli Pie image

This is a terrific breakfast or brunch recipe. So quick and so easy - You must make sure you serve eggs and egg-rich foods immediately after cooking or refrigerate and serve within 3-4 days. And don't forget to refrigerate any leftovers right away.

Provided by Chef mariajane

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

6 eggs
1 1/2 cooked broccoli, chopped
1 garlic clove, finely chopped
1 tablespoon crumbled goat cheese and grated parmesan cheese or 1 tablespoon light cream cheese and grated parmesan cheese
1/2 cup low fat cottage cheese
1/2 cup green onion, chopped
1/2 cup milk
1/2 cup Bisquick baking mix
salt and pepper
cooking spray

Steps:

  • Spray a 9-inch pie plate with cooking spray. Set aside.
  • Spray a ninsrick skillet with cooking spray. Heat over medium heat. Sauté green onions and garlic for 5 minutes or until transparent. Stir in broccoli.
  • Layer broccoli mixture and cottage ccheese in pie plate. Set aside.
  • Whisk eggs with milk and baking mix; season weith salt nad pepper.
  • Pour over cottage cheese in pie plate.
  • Sprinkle top with goat cheese and parmesan cheese.
  • Bake in a 350F oven for 25 minutes or until a knife inserted near the center comes out clean.

Nutrition Facts : Calories 229.9, Fat 11.8, SaturatedFat 4.2, Cholesterol 325.2, Sodium 447.3, Carbohydrate 13.7, Fiber 0.7, Sugar 2.7, Protein 16.3

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