PICKLED RED BEET EGGS
My Pennsylvania Dutch grandmother, Florence Walter, used to make these. They are especially great for picnics. The combination of pickled eggs, beets, and onions is really something special. A great way to use up left-over Easter-eggs too!
Provided by GOURMETFOX
Categories Appetizers and Snacks Pickled Egg Recipes
Time 45m
Yield 12
Number Of Ingredients 5
Steps:
- Drain liquid from the beets into saucepan. Place beets, onions, and eggs into a large bowl or pitcher.
- Pour sugar and vinegar into the saucepan with the beet liquid and bring the mixture to a boil. Reduce the heat to low, and let the mixture simmer 15 minutes.
- Pour the beet juice mixture over the beets, eggs, and onions. Seal the bowl or pitcher and refrigerate. Refrigerate for at least one to 3 days; the longer they are allowed to sit the better they will taste.
Nutrition Facts : Calories 108 calories, Carbohydrate 8.1 g, Cholesterol 212 mg, Fat 5.3 g, Fiber 0.5 g, Protein 6.6 g, SaturatedFat 1.6 g, Sodium 112.4 mg, Sugar 7.2 g
AMISH PICKLED EGGS AND BEETS
This is an easy recipe that my grandmother used to serve in the spring. My brother still refers to this dish as "Easter eggs". Slices of onion or hot pepper may also be added to the pickling liquid with the beets and eggs.
Provided by Mercy
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Boil first four ingredients gently for 5 minutes.
- Cool the liquid then pour over eggs and beets, cover and let stand overnight (or up to three days) in the refrigerator.
- To serve, cut eggs in half or quarters.
PENNSYLVANIA DUTCH PICKLED BEETS AND EGGS
A gift from the Amish.
Provided by Cindy
Categories Side Dish Vegetables
Yield 8
Number Of Ingredients 9
Steps:
- Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel.
- Place beets, onion, and peeled eggs in a non-reactive glass or plastic container. Set aside.
- In a medium-size, non-reactive saucepan, combine sugar, 1 cup reserved beet juice, vinegar, salt, pepper, bay leaves, and cloves. Bring to a boil, lower heat, and simmer 5 minutes.
- Pour hot liquid over beets and eggs. Cover, and refrigerate 48 hours before using.
Nutrition Facts : Calories 251.7 calories, Carbohydrate 44.9 g, Cholesterol 186 mg, Fat 5.2 g, Fiber 3.5 g, Protein 7.4 g, SaturatedFat 1.6 g, Sodium 498.3 mg, Sugar 26 g
AMISH PICKLED EGGS AND BEETS RECIPE - (3.9/5)
Provided by á-75476
Number Of Ingredients 6
Steps:
- Boil first four ingredients gently for 5 minutes. Cool the liquid then pour over eggs and beets, cover and let stand overnight (or up to three days) in the refrigerator. To serve, cut eggs in half or quarters. The longer they sit the better they soak up the juice.
PICKLED RED BEET EGGS
Oh, yeah! Gotta have these at a picnic here in Pa.! Prep/cook time does not include chilling for 8 hours.
Provided by Parsley
Categories Lunch/Snacks
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Hardboil the 12 eggs; cool and peel.
- While hard boiled eggs are cooling, boil the undrained can of red beets with the water, cider vinegar, brown sugar and onion in a medium saucepan. Boil for 10 minutes.
- Pour beet mixture over the peeled eggs and refrigerate at least 8 hours or overnight.
More about "amish pickled red beet eggs recipes"
AMISH PICKLED RED BEET EGGS - MIGHTY MRS | SUPER EASY …
From mightymrs.com
Ratings 6Calories 109 per servingCategory Appetizers, Snacks
- Add peeled eggs, salt, sugar, beets with juice, onion, fresh dill and garlic to a quart sized mason jar.
- Place jar in the fridge for at least 24 - 48 hours to allow flavors to absorb into the eggs. That's it! Your pickled eggs and beets are then ready to enjoy!
AMISH PICKLED RED BEET EGGS - HAPPIER THAN A PIG IN MUD
From happierthanapiginmud.blogspot.com
Estimated Reading Time 2 mins
BEET PICKLED EGGS A PENNSYLVANIA DUTCH RECIPE
From hearthandvine.com
AMISH CHURCH RED BEETS
From amish365.com
AMISH PICKLED BEETS RECIPE | CDKITCHEN.COM
From cdkitchen.com
AMISH COUNTRY'S FINEST PICKLED RED BEETS - TASTEE RECIPE
From tasteerecipe.com
PICKLED RED BEET EGGS - SIMPLE SEASONAL
From simpleseasonal.com
AMISH PICKLED EGGS AND BEETS RECIPE - YANKEE MAGAZINE
From newengland.com
AMISH RED BEET EGGS - A SIMPLE HOME COOK
From asimplehomecook.com
PENNSYLVANIA DUTCH RED BEET EGGS - A COALCRACKER IN …
From acoalcrackerinthekitchen.com
PICKLED RED BEET EGGS: MADE WITH FRESH BEETS! - A
From acookandageek.com
AMISH MUSTARD EGGS - A COALCRACKER IN THE KITCHEN
From acoalcrackerinthekitchen.com
PICKLED RED BEET EGGS | RECIPE - PINTEREST
From pinterest.com
AMISH PICKLED EGGS RECIPES - THERESCIPES.INFO
From therecipes.info
AMISH PICKLED EGGS AND BEETS RECIPE - FOOD.COM | RECIPE | PICKLED …
From pinterest.ca
AMISH PICKLED RED BEET EGGS
From pinterest.com
RED BEET EGGS - CRAFTY COOKING MAMA
From craftycookingmama.com
AMISH PICKLED EGGS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HOW TO MAKE THE BEST AMISH POTATO SALAD | TASTE OF HOME
From tasteofhome.com
AMISH PICKLED RED BEET EGGS | RECIPE | RECIPES, PICKLED EGGS, RED …
From pinterest.ca
RED PICKLED EGGS WITH BEET JUICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
AMISH CANNED PICKLED EGGS RECIPE - FOOD NEWS
From foodnewsnews.com
AMISH PICKLED EGGS BEETS RECIPE | DEPORECIPE.CO
From deporecipe.co
HOW TO MAKE PICKLED BEETS AND EGGS RECIPES
From tutdemy.com
AMISH PICKLED EGGS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PICKLED RED BEETS PINT JAR - HOMEMADE AMISH CANNED GOODS
From almost-amish.com
TOP 20 AMISH PICKLED EGGS - BEST RECIPES IDEAS AND COLLECTIONS
From delishcooking101.com
AMISH CANNING RECIPES
From amishamerica.com
PICKLED EGGS WITH RED BEETS RECIPE | DEPORECIPE.CO
From deporecipe.co
WHERE TO BUY PICKLED EGGS - THERESCIPES.INFO
From therecipes.info
AMISH PICKLED BEETS | MRFOOD.COM
From mrfood.com
PICKLED BEET EGGS ~ PENNSYLVANIA DUTCH PICKLED EGG RECIPE
From youtube.com
PICKLED BEET EGGS AMISH - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love