Andy Husbands Hot Blackberries And Cream Recipes
ANDY HUSBANDS HOT BLACKBERRIES AND CREAM
oh it sounds good. Be a great recipe for breakfast as well as dessert! He describes it better than I could: "With fruit that good, you don't need to fuss, so my mother would merely combine seasoned sour cream with the berries under a brown sugar topping and pop it under the broiler. You can follow her lead, but only when the blackberries are perfect. Otherwise, substitute wild Maine blueberries and crème fraîche." from chef2chef
Provided by MarraMamba
Categories Dessert
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Move broiler rack to lowest possible position, at least 6 inches from the top element, and turn on oven broiler.
- In a mixing bowl, combine the sour cream, lime zest, sugar, and cinnamon. Gently fold in the blackberries, and transfer to small gratin dish. Sprinkle brown sugar on top. Broil until the brown sugar melts and darkens, 1 to 3 minutes, rotating the dish halfway through so it browns evenly but doe not burn. Serve hot.
HOW TO PRESERVE A HUSBAND
found this in a local wyoming cookbook "a collection of recipes using wine, cordials, and beer" from the Broadway Liquor Store by Sara Gradin (by the way this particular cookbook was typed up and price on cover was .50 cents!!)
Provided by Chef GreanEyes
Categories Low Protein
Time P2Y
Yield 1 serving, 1 serving(s)
Number Of Ingredients 2
Steps:
- be careful in your selection. don't choose too young. when selected, give your entire thoughts to preparation for domestic use.
- some wives insist upon keeping them in a pickle, others are constantly getting them into hot water. this may make them sour, hard and sometimes bitter; even poor varieties may be made sweet, tender and good by garnishing with patience, well sweetened with love and seasoned with kisses.
- wrap them in a mantle of charity. keep warm with a steady fire of domestic devotion and serve with peaches and cream.
- Thus prepared, they will keep for years.
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ANDY HUSBANDS HOT BLACKBERRIES & CREAM RECIPE
2015-03-15 Step 2. In a mixing bowl, combine the sour cream, lime zest, sugar, and cinnamon. Gently fold in the blackberries, and transfer to small gratin dish.
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5/5 (6)Calories 240 per servingServings 4
From recipezazz.com
5/5 (6)Calories 240 per servingServings 4
- Move broiler rack to lowest possible position, at least 6 inches from the top element, and turn on oven broiler.
- Sprinkle brown sugar on top. Broil until the brown sugar melts and darkens, 1 to 3 minutes, rotating the dish halfway through so it browns evenly but doe not burn.
PAGE 1589 - FOOD FRIENDS AND FUN - TAPATALK
2020-06-10 Hugs and much love coming your way Nancy. I miss my friends and family like crazy. I'm sad that I won't get to see them this summer because of covid.
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ANDY HUSBANDS HOT BLACKBERRIES & CREAM RECIPE | RECIPE IN 2021 …
Jan 25, 2021 - Oh it sounds good. Be a great recipe for breakfast as well as dessert! He describes it better than I could: "With fruit that good, you don't need to fuss, so my mother would merely combine seasoned sour cream with the berries under a brown sugar topping and pop it under the broiler. You can follow her lead, but only wh…
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ANDY HUSBANDS HOT BLACKBERRIES AND CREAM RECIPE
In a mixing bowl, combine the sour cream, lime zest, sugar, and cinnamon. Gently fold in the blackberries, and transfer to small gratin dish. Sprinkle brown sugar on top. Broil until the brown sugar melts and darkens, 1 to 3 minutes, rotating the dish halfway through so it browns evenly but doe not burn. Serve hot.
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THE WOODEN PLATE: ANDY HUSBANDS HOT BLACKBERRIES AND CREAM
2. In a mixing bowl, combine the sour cream, lime zest, sugar, and cinnamon. Gently fold in the blackberries, and transfer to small gratin dish. Sprinkle brown sugar on top. Broil until the brown sugar melts and darkens, 1 to 3 minutes, rotating the dish halfway through so it browns evenly but does not burn. Serve hot.
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WORLD CINNAMON BEST RECIPES : ANDY HUSBANDS HOT BLACKBERRIES …
1 cup sour cream, at room temperature ; 1 finely grated lime, zest of ; 1 tablespoon granulated sugar ; 1/2 teaspoon ground cinnamon ; 1 pint fresh blackberries, washed and well drained ; 1/2 cup brown sugar ; Recipe. 1 move broiler rack to lowest possible position, at least 6 inches from the top element, and turn on oven broiler.
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In a mixing bowl, combine the sour cream, lime zest, sugar, and cinnamon. Gently fold in the blackberries, and transfer to small gratin dish. Sprinkle brown sugar on top. Broil until the brown sugar melts and darkens, 1 to 3 minutes, rotating the dish halfway through so it browns evenly but doe not burn. Serve hot.
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