Another One Of Graces Holiday Cheese Spreads Recipes

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THE BEST SAVORY CHEESE SPREAD APPETIZER



The Best Savory Cheese Spread Appetizer image

This is the very best savory cheese spread appetizer you will ever eat! Creamy, delicious, and full of flavor, texture, and a hint of heat. You can serve this recipe as is or with a side of jam or jelly to make it sweet and savory. Seasoned with a tiny pinch of cayenne pepper to add a surprising note of heat. You can also omit this from the recipe entirely. This cheese spread will quickly become a go-to for any party or event you are hosting. This recipe can be made and served immediately or make ahead for easy meal prep for the holidays. Enjoy!

Provided by Brie - Homemade on our Homestead

Time 20m

Number Of Ingredients 5

2 cups grated extra-sharp white cheddar cheese
1 bunch of green onions
3/4 cup chopped pecans
1 cup mayonnaise (miracle whip does not make a good substitution in this recipe)
1/2 teaspoon cayenne pepper (or more to taste)

Steps:

  • Grate extra sharp white cheddar. You'll need 2 cups. You can use a food processor or a hand grater to accomplish this. I have done it with both. The food processor just makes the process faster.
  • Wash and chop 1 full bunch of green onions.
  • Measure and set aside 1 cup of mayonnaise.
  • Chop the pecans (to desired piece size). You'll need 3/4 cup chopped pieces. Tip: you can find small bags of pieces already chopped in the baking aisle of most grocery stores if you don't want to buy a large bag. I prefer to buy bulk bags since I do a lot of baking.
  • Measure out 1/2 teaspoon cayenne pepper and set aside.
  • Add 2 cups grated extra sharp white cheddar to a large mixing bowl or stand mixer. I prefer to mix mine in my kitchen-aid stand mixer, but by hand works just as well.
  • Combine 1 cup mayonnaise to shredded cheese and mix until mostly incorporated.
  • Add chopped pecans and mix again.
  • Incorporate cayenne pepper to taste. 1/2 teaspoon is recommended and doesn't offer extreme heat.
  • Plate for immediate serving or cover and refrigerate for later.
  • Enjoy!

FIRESIDE CHEESE SPREAD



Fireside Cheese Spread image

When our family and friends get together for holidays or other occasions, I serve this appetizer. It's always a success. If you prefer, try a Swiss cheese spread instead of the cheddar. And, if you enjoy garlic, substitute a small clove of minced garlic for the garlic powder. -Debbie Terenzini-Wilkerson, Lusby, Maryland

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 3-1/2 cups.

Number Of Ingredients 8

1 container (16 ounces) cheddar cheese spread, softened
1 package (8 ounces) plus 3 ounces cream cheese, softened
3 tablespoons butter, softened
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
Paprika
Snipped fresh parsley
Assorted crackers

Steps:

  • In a medium bowl, combine cheese spread, cream cheese, butter, Worcestershire sauce and garlic powder. Blend thoroughly. Chill at least 3 hours or overnight. Sprinkle with paprika and parsley. Serve with crackers.

Nutrition Facts : Calories 95 calories, Fat 9g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 311mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

ANOTHER ONE OF GRACE'S HOLIDAY CHEESE SPREADS.



another one of grace's holiday cheese spreads. image

again this is the time of year you see a lot of cheese spreads on holiday buffet tables. they tend to go fast. so enjoy this one.

Provided by Grace Camp @grace123

Categories     Spreads

Number Of Ingredients 5

2 box(es) 8oz cream cheese softened
1-1 1/2 package(s) knorr
1 package(s) [small packet] powdered ranch dressing
1/2-1/3 cup(s) sour cream
1 tablespoon(s) drained pimentoes

Steps:

  • combine all ingredients in mixing bowl.
  • blend well.
  • pour into festive bowls, and garnish with paprika and ground parsley[litely]. make ahead is always a good idea for dips and spreads. the flavor is much fuller then. and always garnish just before serving.

HOLIDAY CHEESE SPREAD



Holiday Cheese Spread image

Roasted red peppers and green onions give this bold, creamy Holiday Cheese Spread its festive color. Frankly, it's yummy any time of year.

Provided by My Food and Family

Categories     Meal Recipes

Time 1h10m

Yield Makes 2 cups or 16 servings, 2 Tbsp. each.

Number Of Ingredients 5

2 jars (5 oz. each) KRAFT OLD ENGLISH Sharp Pasteurized Process Cheese Spread
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup chopped roasted red peppers
2 green onions, sliced

Steps:

  • Beat first 3 ingredients in medium bowl with mixer until well blended. Stir in peppers and onions.
  • Refrigerate 1 hour.
  • Serve with assorted crackers and cut-up fresh vegetables.

Nutrition Facts : Calories 120, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

GRACE'S HOLIDAY CHEESE SPREAD



grace's holiday cheese spread image

i love cheese spreads and dips for the holidays and this one is really good, so you may want to double and/or triple this reciepe. it won't last long. enjoy with ritz crackers and cheese cracker and other flavored crackers.

Provided by Grace Camp @grace123

Categories     Spreads

Number Of Ingredients 10

1 - 8oz softened cream cheese
4 - green onion chopped
1 - small package ham or roast beef chopped fine lunch meat
1/2 teaspoon(s) parsley
1 teaspoon(s) worchestor sauce
1or 2 teaspoon(s) paprika for garnish
2 - sprigs parsley for garnish per bowl
2 - festive holiday bowls for serving
2-3 teaspoon(s) sour cream
3 teaspoon(s) pimentoes drained

Steps:

  • in large mixing bowl combine all ingredients except for paprika and parsley sprigs.
  • pour into festive green and red bowls to serve in.
  • garnish each bowl of spread with paprika and 2 parsley sprigs.
  • serve cold.

ANOTHER ONE OF GRACE'S CHEESE SPREADS, BALL, LOGS



another one of grace's cheese spreads, ball, logs image

i love trying new cheese spreads, balls, and logs. i try and put deferent stuff together and see how well it goes over. so far people love my inventions food wise. hope u all like them to.

Provided by Grace Camp @grace123

Categories     Cheese Appetizers

Number Of Ingredients 5

- 1 8oz tub walmarts great value cream cheese softened
- 1 pack lipton secret reciepe dry veg. soup. in soup section
- 1 small pack of powdered ranch dressing
- about 2 tabspn sweet pimentoes
- 1/2 of a 1 pound tub of sour cream [if yiu decide you want it creamier add more sour cream]

Steps:

  • in large mixing bowl add all ingredients. and blend well
  • pour into bowl you plan to serve it in. garnish with parsley and paprika.
  • make a day ahead. that way all flavers have blended well together and it tastes better the day after.

GRACE'S HOLIDAY CHEESE SPREAD



grace's holiday cheese spread image

i love holiday cheese spreads. this is good. you may want to double and triple this reciepe, it may go fast

Provided by Grace Camp @grace123

Categories     Spreads

Number Of Ingredients 10

1 - 8oz. softened cream cheese
4 - green onions chopped
1 - small package ham or roast beef chopped fine[lunch meat]
2/3 teaspoon(s) parsley
3 teaspoon(s) red pimentoes drained
2-3 tablespoon(s) sour cream
1 teaspoon(s) worchester sauce
1or2 - sprigs of parsley for garnish
2 teaspoon(s) paprika for garnish
2 sm - festive green and/or red serving bowls for spread

Steps:

  • in large mixing bowl combine all ingredients except for parsley sprigs and paprika.
  • pour into festive green and red bowls. then garnish with paprika and 2 parsley sprigs.
  • serve with ritz crackers and flavored cracker, cheese crackers. dollar general store has a nice variety of ceackers.

ANOTHER ONE OF GRACE'S BACON CHEESE SPREADS



another one of grace's bacon cheese spreads image

i made this today and took my friend some and she loved it. then her daughter came over and was eating crackers plain, so i said i made some cheese spread would u like to have some with those crackers? she said yes so i went and got some and gave it to her. she said: oh my gosh grace this is really great!!!! i loved it too.

Provided by Grace Camp @grace123

Categories     Cheese Appetizers

Number Of Ingredients 10

- about 6oz jar ragu or walmarts great value jar yellow cheese
- 1 tub cream cheese softened
- 4 or 5 tablesp. sour cream
- 1/2 cups bacos bacon bits [if u like u can add a little more]
- about 2 good dashes of minced onion
- a few dashes of cyenne
- 4 good dashes paprika
- a few good dashes emerills essense
- a few good shakes of parsley
- if u can't find emerrils essence u may use lawrys seasoning salt.

Steps:

  • in large mixing bowl pour about 5 oz jar cheese. add 1 8oz tub of softened cream cheese. 1/2 cup bacos bacon bits. 1/3 cup sour cream. about 3 good shakes of cyenne. 2 dashes of minced onion.4 good shakes of paprika. 4 good shakes of emerrils essence. 4 good shakes of parsley. blend well.
  • pour into decorative serving bowl.
  • serve with ritz and other flavored crackers. serve on nice serving tray.

HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS



Homemade Cheese Spread with Garlic and Herbs image

Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.

Provided by Rhoda Boone

Categories     Appetizer     Cheese     Cream Cheese     Garlic     Chive     Parsley     Graduation     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1 cup

Number Of Ingredients 7

8 ounces cream cheese, softened
2 tablespoons unsalted butter, softened
1 small garlic clove, quartered
1/4 teaspoon kosher salt
1/4 cup chopped parsley leaves
1 tablespoon chopped chives
Crackers or toasts (for serving)

Steps:

  • Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
  • Do Ahead
  • Cheese can be made 5 days ahead. Cover and chill.

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