ORANGE JUICE BREAD
"Orange juice bread is especially good for breakfast, or spread with butter for aftenoon tea" This recipe is from the "1735 House" in Fernandina Beach, Florida - a cute little bed and breakfast on the beach.
Provided by Babs in Toyland
Categories Breads
Time 1h10m
Yield 1 Loaf, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Cream the butter with the sugar in a large bowl.
- Beat the eggs and add to the creamed mixture.
- Sift the flour, baking powder, and salt together.
- Mix the orange juice and milk.
- Add the liquids alternately with the sifted dry ingredients to the creamed mixture, a little at a time, beating well after each addition.
- Stir the lemon and orange zest into the batter.
- Butter a loaf pan 11x4x3 inches.
- Line the bottom of the pan with waxed paper and butter the paper.
- Smooth the batter over the waxed paper and bake in an oven preheated to 325 degrees for 45 minutes, or until the bread springs back lightly when touched in the center.
- Combine the lemon and orange juice with the sugar in a small saucepan.
- Cook over medium heat until the sugar dissolves, stirring constantly.
- Brush the bread with this icing as soon as it is taken from the oven.
- Cool in the pan.
Nutrition Facts : Calories 368.5, Fat 13.3, SaturatedFat 7.9, Cholesterol 84.5, Sodium 141.4, Carbohydrate 59.2, Fiber 0.7, Sugar 40.6, Protein 4.4
POMEGRANATE, LIME AND TONIC
Provided by Melissa Clark
Categories non-alcoholic drinks
Time 10m
Yield 4 cocktails
Number Of Ingredients 4
Steps:
- Pour an ounce of pomegranate or cranberry juice in each of 4 highball glasses. Squeeze in the juice from each lime wedge, then drop wedges in glasses. Top with a dash of bitters, add ice, then fill each glass with tonic water to taste (about 6 to 8 ounces a glass). Stir before serving.
Nutrition Facts : @context http, Calories 20, UnsaturatedFat 0 grams, Carbohydrate 5 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 4 grams
ANY FRUIT JUICE BREAD (LILIKO'I, LEMON, POMEGRANATE, ORANGE ETC)
I found this as a Liliko'i (passion fruit) recipe that suggested lemon is no Liliko'i was available. Then I realized it would work for ANY fruit juice. So use this as a good "base" recipe and go from there.
Provided by Ambervim
Categories Quick Breads
Time 55m
Yield 1 Loaves
Number Of Ingredients 7
Steps:
- Cream butter and sugar together. Beat in eggs, one at a time.
- Mix flour and baking powder together.
- Add dry ingredients and liquid ingredients to the sugar mixture until well blended.
- Pour batter into two silicone (greased) loaf pans and bake at 350F for 45-50 minutes.
- You can use oat flour for this recipe, too, but it's a bit more crumbly.
Nutrition Facts : Calories 4476.4, Fat 163.8, SaturatedFat 96.1, Cholesterol 1121.4, Sodium 2277.1, Carbohydrate 693.6, Fiber 10.1, Sugar 401.1, Protein 68
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