Apple Almond Butter Pancakes Recipes

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APPLE ALMOND-BUTTER PANCAKES



Apple Almond-Butter Pancakes image

Need something sweet and hearty to start your day? These Apple Almond-Butter Pancakes are the solution! They're naturally sweet and healthy.

Provided by Veg Kitchen

Number Of Ingredients 10

1 1/2 cups whole wheat pastry flour
1 tbsp natural granulated sugar
2 tsp baking powder
1/4 tsp salt
1 1/2 cups almond milk
1/2 cup apple juice
3 tbsp almond butter
1 tsp vanilla extract
1 large apple (peeled, cored, and chopped)
2 tbsp almonds (roasted and chopped)

Steps:

  • In a large bowl, combine the flour, sugar, baking powder, and salt.
  • In a blender, combine the milk, apple juice, almond butter, and vanilla and blend until smooth.
  • Pour wet into the flour mixture, stirring with a few swift strokes until just moist.
  • Fold in the chopped apple and almonds.
  • Preheat the oven to 200°F. Lightly oil a griddle or non-stick skillet and heat until hot.
  • Ladle about 1/4 cup of the batter onto the griddle or skillet. Cook on one side until small bubbles appear on the top of the pancakes, about 2 minutes. Flip the pancakes with a spatula and cook until the second side is lightly browned, about 1 minute longer.
  • Repeat with the remaining batter.
  • Keep the cooked pancakes warm in the oven while preparing the remaining pancakes.

Nutrition Facts : Calories 322 kcal, Carbohydrate 50 g, Protein 10 g, Fat 12 g, SaturatedFat 1 g, Sodium 483 mg, Fiber 8 g, Sugar 12 g, UnsaturatedFat 9 g, ServingSize 1 serving

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