Apple Butter Banana Bread Recipes

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APPLE BUTTER BREAD



Apple Butter Bread image

The wonderful taste of apple butter in a very easy to make bread. Your family will love it!

Provided by Bruce Stone

Categories     Bread     Quick Bread Recipes

Time 1h5m

Yield 8

Number Of Ingredients 12

1 ½ cups all-purpose flour
¾ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
⅓ cup butter, softened
1 cup sugar
1 egg
1 ¼ cups apple butter
½ cup raisins
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 8x4x2-inch loaf pan.
  • Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.
  • Beat the butter and sugar with an electric mixer in a separate large bowl until smooth. Add the egg and apple butter; continue beating until smooth. Mix in the flour mixture until just incorporated. Fold in the raisins and walnuts; mixing just enough to evenly combine. Pour into prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 411.3 calories, Carbohydrate 70 g, Cholesterol 43.6 mg, Fat 13.5 g, Fiber 2.2 g, Protein 4.9 g, SaturatedFat 5.6 g, Sodium 365.4 mg, Sugar 46.3 g

BANANA APPLE BREAD



Banana Apple Bread image

A fall twist to the original banana bread!

Provided by afcouwen

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h25m

Yield 30

Number Of Ingredients 19

2 ¾ cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
½ teaspoon salt
1 cup butter, melted
2 cups white sugar
4 eggs
1 cup plain Greek yogurt
1 ½ teaspoons vanilla extract
3 large very ripe bananas, mashed
2 apples, cubed
¾ cup chopped walnuts
½ cup packed brown sugar
½ cup white sugar
1 tablespoon ground cinnamon
¼ cup all-purpose flour
3 tablespoons butter, softened
banana slices for garnish
apple slices for garnish

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease two 7x3-inch loaf pans.
  • In a bowl, whisk together 2 3/4 cups of flour, 2 teaspoons of cinnamon, the baking soda, and salt until thoroughly combined. In a separate mixing bowl, beat the melted butter with 2 cups of sugar until smooth, and mix in the eggs, one at a time, followed by the Greek yogurt and vanilla extract. Stir in the flour mixture just until incorporated.
  • Fold in the bananas, apples, and chopped walnuts until combined; do not overmix. There should be small chunks of banana visible in the batter. Pour half the batter into each prepared loaf pan.
  • Mix the brown sugar, 1/2 cup of white sugar, 1 tablespoon of cinnamon, 1/4 cup of flour, and 3 tablespoons of softened butter together in a bowl until the mixture resembles coarse crumbs. Sprinkle half the crumb topping over each loaf. Garnish each loaf with banana and apple slices.
  • Bake in the preheated oven for 30 minutes, then remove and cover each pan with aluminum foil. Return to oven, and bake an additional 15 or 20 minutes, or until a toothpick inserted into the center of the loaves comes out clean. Allow to cool before serving.

Nutrition Facts : Calories 247 calories, Carbohydrate 36 g, Cholesterol 45.6 mg, Fat 10.7 g, Fiber 1.4 g, Protein 3.3 g, SaturatedFat 5.4 g, Sodium 147.8 mg, Sugar 23.7 g

APPLE BANANA BREAD



Apple Banana Bread image

This recipe is now back to my original posting as I posted it at Recipezaar many years ago. Recently I noticed that somehow the name got changed as did some of the ingredients. In 2005 I wrote that this is a moist light bread/cake with just a hint of cinnamon. Keeep an eye on cooking times as too long and it will be drier. Also leave in tin for about 5 mins before turning out onto a rack to cool completely. Slices can be served as a dessert topped with custard and whipped cream, or cold and buttered.

Provided by Jen T

Categories     Quick Breads

Time 1h25m

Yield 1 loaf/cake, 10 serving(s)

Number Of Ingredients 14

1/2 cup butter
1/2 cup brown sugar
1/2 cup granulated sugar
2 eggs
3 tablespoons sour cream
1 -2 banana, mashed
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
2 apples, cored & chopped
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 350 deg F.
  • Cream butter and sugars, and beat in eggs.
  • Stir in sour cream, bananas and vanilla.
  • In separate bowl, combine flour, baking powder, soda and cinnamon.
  • Gradually add to butter mixture.
  • Gently stir in apples and nuts
  • Spoon into greased bread pan and bake 1 hour.

APPLE BUTTER-BANANA BREAD



Apple Butter-Banana Bread image

The taste in this bread is excellent, the apple and banana together are nice! Recipe Source~ bhg.com

Provided by Angela Pietrantonio

Categories     Other Snacks

Time 1h10m

Number Of Ingredients 11

1 1/2 c all-purpose flour
1 1/2 tsp baking powder
1/2 tsp ground cinnamon
1/4 tsp baking soda
1/4 tsp salt
1/8 tsp ground nutmeg
2 slightly beaten eggs
3/4 c sugar
1/2 c mashed ripe banana (2 small)
1/2 c apple butter
1/4 c canola or cooking oil

Steps:

  • 1. Grease and flour the bottom and 1/2 inch up the sides of a 9x5x3-inch loaf pan; set aside. In a large bowl combine flour, baking powder, cinnamon, baking soda, salt, and nutmeg. Make a well in center of the flour mixture; set aside.
  • 2. In a medium bowl combine eggs, sugar, banana, apple butter, and oil. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy). Spoon batter into prepared pan.
  • 3. Bake in a 350 degree oven about 45 minutes or until a wooden toothpick inserted near center comes out clean. Cool in pan on a wire rack for 10 minutes. Remove from pan. Cool completely on a wire rack. Wrap and store overnight before slicing. 4 points per slice

APPLE-BUTTER BANANA BREAD



Apple-Butter Banana Bread image

This recipe is a bit unusual because there is apple butter added to the batter which replaces the fat that would come from butter (which a lot of quick bread recipes use) and there is also canola oil added instead of vegetable so It's a little healthier. The Apple Butter gives this bread a lot of flavor as well. Enjoy, This is delicious! From BHG.

Provided by MTpockets

Categories     Quick Breads

Time 1h

Yield 1 loaf

Number Of Ingredients 15

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
2 eggs, lightly beaten
1/2 cup sugar (or use less if you prefer)
1/2 cup mashed ripe banana (about 2 small)
1/2 cup apple butter
1/4 cup canola oil
1/4 cup brown sugar, packed
3 tablespoons all-purpose flour
2 tablespoons butter, cold
1/3 cup chopped walnuts or 1/3 cup pecans

Steps:

  • Preheat oven to 350°.
  • Grease and flour bottom and sides of a 9x5 pan only about 1/2 inch up sides of pan and set aside.
  • In a large bowl combine flour, baking powder, cinnamon, baking soda, salt and nutmeg until blended and set aside.
  • In a medium bowl combine eggs, banana, apple butter, sugar and oil and blend.
  • Combine egg mixture to flour mixture, stir just until moistened and pour into prepared pan.
  • Bake at 350° about 45 minutes or until bread tests done with a toothpick.
  • Cool bread in pan for about 5-10 minutes and then remove from pan and cool completely on a wire rack.
  • It's best to refrigerate before serving.
  • *** NOTE: For nut topping, mix sugar and flour together and cut in cold butter with a pastry blender until mixture resembles course crumbs. Stir in nuts and top bread before baking.

Nutrition Facts : Calories 2764.6, Fat 115.3, SaturatedFat 24.4, Cholesterol 484.1, Sodium 1792.9, Carbohydrate 400, Fiber 13, Sugar 214.2, Protein 41.9

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Top Asked Questions

How to make banana bread with apples and bananas?
DIRECTIONS 1 Preheat oven to 350 deg F. 2 Cream butter and sugars, and beat in eggs. 3 Stir in sour cream, bananas and vanilla. 4 In separate bowl, combine flour, baking powder, soda and cinnamon. 5 Gradually add to butter mixture. 6 Gently stir in apples and nuts 7 Spoon into greased bread pan and bake 1 hour.
What's the best way to make apple butter bread?
Preheat oven to 350 degrees F (175 degrees C). Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl. Beat the butter and sugar with an electric mixer in a separate large bowl until smooth. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes.
How to make zucchini, banana and Apple breakfast bread?
For the Breakfast Bread: In a large bowl; combine the shredded zucchini, apple, lemon zest and mashed banana. In a separate bowl whisk together the egg, canola oil, vanilla and lemon juice and stir into the mashed banana bowl. Combine all of the dry ingredients and stir into the mashed banana bowl. Butter a loaf pan and add the batter.
How do you make banana bread with peanut butter chips?
To a large bowl, add the the first seven ingredients, through vanilla, and whisk to combine. Add the flour, baking powder, baking soda, salt, and fold with spatula or stir gently with a spoon until just combined; don’t overmix. Add the bananas, apples, and fold gently to combine. Add the peanut butter chips and fold gently to combine.

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