CARAMEL APPLE CAKE AND GLAZE
This is a luscious, moist cake with chunks of apple and a sweet glaze that will melt on your tongue. For a thicker caramel, let glaze stand for a half hour before spreading on the warm cake.
Provided by Nana Clares Kitchen
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h46m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 12-cup fluted tube baking pan (such as a Bundt® pan).
- Combine white sugar and vegetable oil in the bowl of a stand mixer with a paddle attachment; beat in eggs and stir in vanilla extract.
- Combine flour, baking soda, nutmeg, cinnamon, and salt in a bowl. Stir flour mixture into egg mixture until just blended. Stir in apples and pecans by hand to form a very heavy batter. Pour into the prepared pan.
- Bake in the preheated oven until golden brown, about 1 hour and 10 minutes. Remove from the oven and leave cake in the pan.
- Combine butter, brown sugar, milk, and 1 teaspoon vanilla extract in a small saucepan over medium heat. Bring to a boil and cook until a thickened glaze is formed, about 1 minute.
- Pull the cake away from the sides of the pan with a fork. Pour glaze onto the cake immediately. Let cake cool in pan, about 10 minutes.
Nutrition Facts : Calories 581.6 calories, Carbohydrate 71.8 g, Cholesterol 67 mg, Fat 31.2 g, Fiber 2.2 g, Protein 5.5 g, SaturatedFat 8.6 g, Sodium 278.5 mg, Sugar 46.2 g
CARAMEL APPLE CAKE
When I go to potlucks, family gatherings or on hunting and fishing trips with my husband and son, this cake is one of my favorite desserts to bring. The flavorful cake stays moist as long as it lasts, which isn't long! -Marilyn Paradis, Woodburn, Oregon
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 16 servings.
Number Of Ingredients 19
Steps:
- In a large bowl, combine the oil, sugars and eggs until well blended. Combine the flour, cinnamon, baking soda, salt and nutmeg; gradually add to creamed mixture until blended. Fold in the apples, walnuts and vanilla. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° for 1-1/2 hours or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely. , In a small heavy saucepan over medium-low heat, cook and stir the brown sugar, cream, butter and salt until sugar is dissolved. Transfer to a small bowl; cool to room temperature. Beat in confectioners' sugar until smooth; drizzle over cake. Sprinkle with walnuts if desired.
Nutrition Facts : Calories 528 calories, Fat 29g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 211mg sodium, Carbohydrate 63g carbohydrate (42g sugars, Fiber 2g fiber), Protein 6g protein.
CARAMEL APPLE CAKE
This is my favorite cake. A rich,buttery apple cake. No need for icing. I make this cake very often. It can be served warm with a dollop of whipped cream, served cold or even frozen for later use .You will be handing out copies of this recipe.Recipe came from a Robin Hood cookbook.
Provided by Dotty2
Categories Dessert
Time 1h
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- Cream butter, sugar, eggs and vanilla in a large mixer bowl until light and fluffy.
- Combine flour, baking powder,baking soda and salt.
- Add to creamed mixture alternately with sour cream making 3 dry and 2 liquid additions. Fold in apples and skor Bits. Spread batter evenley in greased 13x9 cake pan.
- combine all topping ingredients, mixing until crumbly.
- Sprinkle evenly over batter.
- Bake at 350F for 35-40 minutes, or until toothpick inserted in center comes out clean.
CARAMEL FUDGE CAKE
Provided by Food Network
Time 1h5m
Yield 15 servings
Number Of Ingredients 7
Steps:
- HEAT oven to 350 degrees F. Coat 13x9-inch pan lightly with no-stick cooking spray.
- PREPARE cake mix according to package directions. Pour 2 cups batter into prepared pan. Bake 15 minutes.
- MELT caramels and butter in heavy saucepan over low heat. Remove from heat. Stir in sweetened condensed milk until blended. Spread caramel mixture evenly over cake. Spread remaining cake batter over caramel mixture.
- BAKE an additional 25 minutes or until cake springs back when lightly touched. Cool. Mix caramel topping and pecans in small bowl. Spread over cooled cake.
CARAMEL APPLE LOAF CAKE
A super moist apple cake made in a loaf pan. Drizzle the homemade caramel sauce over the top and serve with a scoop of ice cream, whipped cream, or by itself.
Provided by Yoly
Categories Apple Cake
Time 1h40m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- Beat sugar, applesauce, egg, oil, and vanilla with an electric mixer in a bowl until well combined.
- Sift flour, baking soda, cinnamon, and salt together in a second bowl. Add to sugar mixture and stir to combine. Fold in apples and nuts. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in center comes out clean, 45 to 55 minutes. Cool on a wire rack for 10 minutes. Remove from pan and cool completely.
- Combine brown sugar, butter, heavy whipping cream, and corn syrup in a small saucepan. Bring to a boil and cook, stirring constantly, for 1 minute. Let caramel cool, then drizzle over cake.
Nutrition Facts : Calories 198.2 calories, Carbohydrate 30.5 g, Cholesterol 24 mg, Fat 7.9 g, Fiber 1.6 g, Protein 2.7 g, SaturatedFat 2.6 g, Sodium 211.5 mg, Sugar 20.3 g
More about "apple caramel fudge cake recipes"
CARAMEL APPLE FUDGE {ONLY 2 INGREDIENTS} | LIL' LUNA
From lilluna.com
5/5 (7)Total Time 1 hr 15 minsCategory DessertCalories 145 per serving
- Melt your chocolate chips in a small pot on low-medium heat, stirring the entire time until all melted.
CARAMEL APPLE FUDGE - EASY FUDGE FOR THE FALL! - THE FIRST …
From thefirstyearblog.com
Ratings 34Calories 227 per servingCategory Dessert
- In a large pot combine the butter, marshmallows, sugar, heavy cream, and packets of apple cider, cook over medium heat, stirring occasionally until the marshmallows are melted, about 8-10 minutes.
- Meanwhile, place the caramel bits and heavy cream in a microwave safe bowl. Microwave the caramel at 45 second intervals at 50% power until they are melted and smooth. Set aside.
- Remove the pot from the heat and stir in the white chocolate chips until they are completely melted.
QUICK CARAMEL APPLE FUDGE - THE PIONEER WOMAN
From thepioneerwoman.com
Servings 36Estimated Reading Time 5 minsCategory Christmas, Main DishTotal Time 10 mins
- Chop the dried apples into small ¼ inch pieces and set aside.Place the dulce de leche, white chocolate chips, butter, and salt in a large microwave-safe bowl.Microwave in 1-minute increments, stirring vigorously in between, until the mixture is totally smooth.
- This will take 3–6 minutes. Once the liquid fudge is smooth, stir in the chopped dried apples.Place a piece of wax paper in an 8 x 8 inch baking dish.
- Place the fudge in the refrigerator to cool and set for at least 2 hours.Once the fudge is firm enough to cut, lift it out of the baking dish by the edges of the wax paper and cut into squares.
CARAMEL APPLE UPSIDE DOWN CAKE | THE RECIPE CRITIC
From therecipecritic.com
EASY CARAMEL APPLE CAKE - THE TOUGH COOKIE
From thetoughcookie.com
FRESH APPLE CAKE WITH CARAMEL GLAZE - THE …
From thecountrycook.net
CARAMEL APPLE FUNNEL CAKES - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
APPLE FUDGE CAKE - FOOD HEAVEN
From foodheavenmag.com
5 MINUTE CARAMEL APPLE FUDGE - LADY BEHIND THE CURTAIN
From ladybehindthecurtain.com
SLOW COOKER CARAMEL APPLE PUDDING CAKE - THE …
From thereciperebel.com
CARAMEL TOFFEE APPLE CAKE | THE RECIPE CRITIC
From therecipecritic.com
CARAMEL APPLE FUDGE – HOW TO MAKE EASY FUDGE!
From howtomakeeasyfudge.com
Cuisine AmericanCategory DessertServings 16Calories 252 per serving
CARAMEL APPLE CAKE - SAVOR THE BEST
From savorthebest.com
CARAMEL APPLE CAKE (CRUMB TOPPED) - THE CHUNKY CHEF
From thechunkychef.com
CARAMEL APPLE CAKE - SUGARHERO
From sugarhero.com
CARAMEL APPLE FUDGE - THAT'S JUST JENI
From thatsjustjeni.com
FRESH APPLE CAKE {TOPPED WITH CARAMEL FROSTING!} - WELLPLATED.COM
From wellplated.com
2 INGREDIENT CARAMEL APPLE FUDGE RECIPE - THIS MAMA LOVES
From thismamaloves.com
CARAMEL APPLE PIE FUDGE - BELLY FULL
From bellyfull.net
CARAMEL APPLE DUMP CAKE - ONLY 4 SIMPLE INGREDIENTS!
From dessertsonadime.com
OLD-FASHIONED APPLE CAKE WITH BROWN SUGAR FROSTING
From kingarthurbaking.com
CARAMEL APPLE PUDDING CAKE - SIMPLY SCRATCH
From simplyscratch.com
CARAMEL APPLE DUMP CAKE [5 INGREDIENTS] - THE NOVICE CHEF
From thenovicechefblog.com
CARAMEL APPLE POKE CAKE - MY BAKING ADDICTION
From mybakingaddiction.com
GOOEY CARAMEL APPLE CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
CARAMEL APPLE COBBLER CAKE - I HEART EATING
From ihearteating.com
CARAMEL APPLE CAKE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
CARAMEL APPLE PIE FUDGE - MOSTLY HOMEMADE MOM
From mostlyhomemademom.com
CARAMEL APPLE DUMP CAKE - I AM BAKER
From iambaker.net
EASY CROCKPOT APPLE DUMP CAKE WITH CARAMEL
From thedeliciousspoon.com
CARAMEL APPLE FUDGE RECIPE - RECIPES.NET
From recipes.net
CARAMEL APPLE CAKE RECIPE | SOUTHERN LIVING
From southernliving.com
DOUBLE APPLE CARAMEL BUNDT CAKE - SOMETHING SWEET SOMETHING …
From somethingsweetsomethingsavoury.com
WORLD BEST FLAKES : APPLE CARAMEL FUDGE CAKE
From worldbestflakerecipes.blogspot.com
APPLE CAKE WITH CARAMEL GLAZE RECIPE | MYRECIPES
From myrecipes.com
APPLE CAKE WITH CARAMEL | CHEW OUT LOUD
From chewoutloud.com
CARAMEL APPLE DREAM CAKE RECIPE | THE BEST APPLE CAKE FOR FALL
From thenovicechefblog.com
CARAMEL APPLE CAKE | DOMINO SUGAR
From dominosugar.com
CARAMEL APPLE CAKE FROM MAMA REED - SOUTHERN PLATE
From southernplate.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search