Apple Cider Recipes
APPLE CIDER RECIPE BY TASTY
Here's what you need: gala apples, green apples, cinnamon sticks, ginger, whole clove, kosher salt, water, brown sugar
Provided by Alix Traeger
Categories Drinks
Yield 10 servings
Number Of Ingredients 8
Steps:
- Place the apples, cinnamon sticks, ginger, cloves, and salt in an 8-quart (7.5-liters) slow cooker. Pour the water over the apples.
- Cover and cook on high for at least 8 hours, or overnight (up to 24 hours).
- Remove the solids from the cider, pressing the pulp to extract as much liquid as possible.
- Whisk in the brown sugar until dissolved.
- Serve hot, or store in the refrigerator to serve later. Reheat before serving.
- Enjoy!
Nutrition Facts : Calories 257 calories, Carbohydrate 68 grams, Fat 0 grams, Fiber 9 grams, Protein 1 gram, Sugar 51 grams
BEST HOMEMADE APPLE CIDER RECIPE FROM SCRATCH
Steps:
- Cut apples in half and quarter the oranges.
Nutrition Facts : Calories 66 kcal, Carbohydrate 23 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 13 mg, Fiber 3 g, Sugar 13 g, ServingSize 1 serving
HOMEMADE APPLE CIDER
Homemade apple cider.
Provided by scollins
Categories Drinks Recipes Juice Recipes
Time 7h35m
Yield 16
Number Of Ingredients 4
Steps:
- Place apples in a large stockpot and add enough water cover by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil. Boil, uncovered, for 1 hour. Cover pot, reduce heat, and simmer for 2 hours.
- Strain apple mixture though a fine mesh sieve. Discard solids. Drain cider again though a cheesecloth lined sieve. Refrigerate until cold.
Nutrition Facts : Calories 83.2 calories, Carbohydrate 21.9 g, Fat 0.2 g, Fiber 2.4 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 18.3 g
APPLE CIDER COBBLER
Talk about an easy holiday dessert! Served warm with a scoop of butter pecan (my favorite!) or vanilla ice cream, this cobbler is the perfect ending to a festive meal. I like to use Honeycrisp apples in my cobbler, but feel free to use your favorite variety.
Provided by Kardea Brown
Categories dessert
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- For the apple filling: Preheat the oven to 350 degrees F. Butter a 13-by-9-inch baking dish.
- Combine the apples, sugar, apple cider, cinnamon, nutmeg, lemon zest and juice in a Dutch oven or large saucepan over medium heat. Cook until the apples begin to soften, 5 to 10 minutes. Remove from the heat, then add the butter, cornstarch, vanilla and salt. Pour into the prepared dish.
- For the topping: Mix the baking mix, buttermilk, sugar and melted butter in a medium bowl and whisk to combine. Spoon the topping over the apple mixture with an ice cream scoop. Bake until the top is golden brown and the edges are bubbly, 35 to 40 minutes. Serve warm with ice cream, if desired.
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HOMEMADE APPLE CIDER {QUICK AND EASY} - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (2)Total Time 20 minsCategory BeverageCalories 159 per serving
- Using a vegetable peeler, remove 3 large pieces of rind from each the lemon and orange. Be careful to only get the colored part and leave the white part behind.
- Cut a 6" square of cheesecloth and place all spices, rinds and half of the apple slices in the center. Tie with kitchen string.
- Place cider in a large saucepan. Add spice bundle and simmer on low 5-10 minutes. Remove spice bundle and add garnish with cranberries, remaining apple slices and additional orange slices if desired. Serve warm.
HOMEMADE APPLE CIDER RECIPE - ADD A PINCH
From addapinch.com
5/5 (9)Total Time 3 hrs 10 minsCategory DrinksCalories 16 per serving
- Wash the apples, core and cut into wedges. Add the apple and orange slices to the slow cooker. Place the cinnamon sticks and whole cloves into a small piece of cheesecloth and place into the slow cooker or add the ground spices to the top of the fruit. Add the water, enough to cover the fruit plus about 1 inch, and cook on low heat for 7 hours or on high heat for 3 hours.
- Wash the apples, core and cut into wedges. Add the apple and orange slices to a stockpot. Place the cinnamon sticks and whole cloves into a small piece of cheesecloth and place into the stockpot or add the ground spices to the top of the fruit. Add the water, enough to cover the fruit plus about 1 inch, and cook on high heat for 30 minutes, stirring often, then reduce the heat to low and simmer for 2 hours. Add water as needed to keep the fruit covered.
EASY HOMEMADE APPLE CIDER RECIPE | JULIE BLANNER
From julieblanner.com
5/5 (1)Calories 137 per servingCategory Drinks
- Place apple halves and orange slices in large stockpot and add water over medium high heat. Add sugar and spices.
HOMEMADE APPLE CIDER RECIPE - HOW TO MAKE EASY HOT …
From delish.com
5/5 (6)Total Time 3 hrs 15 mins
HOMEMADE APPLE CIDER RECIPE | SOUTHERN LIVING
From southernliving.com
Total Time 3 hrs 10 mins
- In a 6-quart pot with a lid or Dutch oven, combine apple quarters, orange halves, cinnamon sticks, nutmeg, star anise, cloves, cardamom, and ginger. Add salt and water. Bring pot to boil. Cover pot with lid and reduce heat to a simmer, and allow to simmer for 2 hours.
- Strain cider using a fine wire-mesh strainer to remove fruit solids and spices. Stir brown sugar into cider until dissolved. Serve warm.
HOMEMADE APPLE CIDER (EASY RECIPE) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
5/5 (3)Category BeverageServings 1Total Time 8 hrs 30 mins
- Peel the orange and place the segments in a 4 quart or larger slow cooker. (Pictures show unpeeled- we prefer peeling it for a less bitter flavor.) Wash the apples, cut into quarters, and place in the slow cooker. Add the cinnamon sticks, ground cloves, and sugar. Add enough water to cover the fruit.
- After 6-7 hours, the fruit will be very soft. Use a large spoon to mash the fruit and release its liquids. Allow the cider to cook on low for 1 more hour.
- Very slowly strain the chunky liquid though a fine mesh sieve into a large pot or pitcher. You can discard the solids. Strain the cider one more time to rid any other solids. Serve the cider warm.
HOMEMADE APPLE CIDER RECIPE | MAKE YOUR OWN CIDER IN 40 ...
From lifemadesweeter.com
Cuisine AmericanTotal Time 40 minsCategory DrinksCalories 122 per serving
- Place the apples, orange, lemon and cranberries into large stockpot. Add cinnamon sticks, whole cloves and star anise (if using) and pour enough water to cover the fruit.
- Bring to a boil then lower heat to simmer on medium-low for 3-4 hours, or until the apples are soft.
- Use a potato masher or a wooden spoon, to mash all fruit against the side of the stockpot to release their juices and flavors. Cover and simmer for 1 more hour.
- Carefully strain the solids from the liquids using a fine mesh sieve. Discard solids and store cider in an airtight container for up to 1 week or freeze for later use.Stir in your desired amount of sweetener, to taste.Serve warm or cool to room temperature.
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- Extra-Spiced Crockpot Hot Apple Cider Recipe. This step-by-step tutorial explains how to make extra-spiced crockpot hot apple cider recipe. It's an easy, non-alcoholic cider recipe that's great for serving crowds during the holidays.
- Hot Buttered Apple Cider Recipe. This easy apple cider recipe includes butter, brown sugar and dark rum for a rich flavor. Like Hot Buttered Rum, it's a wonderful drink to help you warm up after time in the snow.
- Chai-Spiced Hot Apple Cider Recipe. This unusual Chai-spiced hot apple cider recipe features traditional masala chai spices, like allspice, cinnamon, cloves, cardamom and ginger, for a deeply spiced flavor.
- Quick Cranberry Apple Cider Recipe. This easy apple cider recipe is mulled in the microwave. If you are looking for an easy hot cider recipe, you might also enjoy one of the following microwave cider recipes
- Wassail Hot Cider Recipe. Wassail is a traditional German version of hot apple cider. It's typically served in the fall and winter, once apples are harvested.
- Maple Mulled Cider Recipe. Start with store-bought apple cider. Mull with warming spices and real maple syrup. Serve hot. Delicious!
- Hot Apple Toddy Recipe. This alcoholic apple cider recipe can be made with apple brandy or with whiskey. It's a variation on a Hot Toddy, which is usually made with whiskey, hot water or tea, and lemon.
- Salem Hot Apple Cider Recipe. This traditional New England hot apple cider recipe includes spices, orange juice and brandy. If you like New England-style cider, check out this collection of cold and hot apple cider recipes.
- Hot Apple Cider Video Recipe. If you prefer your recipes in video format, this is the best hot apple cider recipe for you.
- Sweet & Spicy Hot Apple Cider Recipe. Sweet & spicy hot apple cider takes store-bought apple cider and spices it up with cinnamon, allspice, cloves, lemon zest, brown sugar, dark rum and Butterscotch Schnapps.
20 COZY APPLE CIDER RECIPES FOR FALL - THE SPRUCE EATS
From thespruceeats.com
- Salted Caramel Apple Punch. Kids will love this delicious salted caramel apple punch. Tantalizingly sweet and bubbly, the recipe mixes cider and orange juice with ginger ale.
- Chai Spiced Hot Apple Cider. Use a chai spice mix to give your cider a new twist. This warming cup may be even more inviting with its complex flavor. All you have to add is ginger, cardamom, and vanilla, along with a small amount of black tea.
- Apple Cider Sangria. Hard cider is the alcoholic version of regular apple cider and it's a fabulous ingredient for mixed drinks and punches. In this sangria, it's paired with white wine, cinnamon, and even more apples—both fresh and juiced.
- Hot Apple Pie. Just two ingredients are required for this sippable apple pie, a boozy toddy-like drink that's perfect for a night by the fire. The recipe features Tuaca, a vanilla and citrus liqueur that pairs perfectly with cider.
- Apple Pie Martini. The apple pie martini is another favorite drink among home bartenders. Vanilla liqueur, cider, ground cinnamon, and lime make it a vodka drink that's both easy and impressive.
- Sparkling Apple Cider Sangria. This autumn-worthy sangria is a serious crowd-pleaser. Inside the sparkling punch, you'll find caramel-flavored vodka, ginger liqueur, bubbly white wine, and apple cider.
- Crock Pot Hot Apple Cider. Use your crock pot to make a hot apple cider that's perfect for a party or holiday family gathering. The recipe mixes essential cider spices with brown sugar, allspice, and clove-studded oranges.
- Simple Hot Spiced Apple Cider. Hot apple cider is a favorite drink for many and this four-ingredient recipe is one you'll come back to every year. It's nonalcoholic, so anyone can enjoy it and it warms up quickly, filling your home with the cozy aroma of cinnamon, cloves, and nutmeg.
- Hot Apple Toddy. When cold winds blow, the hot toddy becomes a drink many people turn to. For something a little different, switch out the tea for cider and add honey and whiskey or apple brandy.
- Hot Gold Apple Cider. Your cold-weather party is sure to be a hit with the Hot Gold! The spiked warm punch pairs cider with dark rum and Goldschäger, the cinnamon schnapps infused with gold flakes.
HOMEMADE SPICED APPLE CIDER RECIPE FROM SCRATCH
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