Apple Lemon With Cinnamon Muffins 52 Recipes

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APPLE LEMON WITH CINNAMON MUFFINS



Apple Lemon with Cinnamon Muffins image

This is such a yummy, yummy recipe that my family and friends just love! Especially the men!

Provided by ROBY

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Time 45m

Yield 12

Number Of Ingredients 12

2 cups all-purpose flour
4 teaspoons baking powder
1 pinch salt
½ cup sugar
2 eggs, lightly beaten
10 tablespoons butter
1 tablespoon lemon zest
1 teaspoon lemon juice
1 cup milk
1 large Granny Smith apple - peeled, cored and chopped
1 tablespoon sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease 12 muffin cups.
  • In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples. Spoon into the prepared muffin cups.
  • Mix the 1 tablespoon sugar and cinnamon, and sprinkle over the tops of the muffin batter.
  • Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 29.1 g, Cholesterol 58.1 mg, Fat 11 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 6.6 g, Sodium 208.7 mg, Sugar 12.3 g

APPLE LEMON WITH CINNAMON MUFFINS



Apple lemon with cinnamon muffins image

Recipe Other Apple lemon with cinnamon muffins - Recipe Petitchef

Provided by mscarletti

Categories     other

Time 30m

Yield 8

Number Of Ingredients 12

1 cup all-purpose flour
1 cup whole-wheat flour
1 pinch of salt
1/2 cup palm sugar (you can use regular sugar)
2 eggs, lightly beaten
10 tablespoons butter
1 T lemon zest
1 t lemon juice
1 cup unsweetened almond milk (regular milk will work)
1 large apple, peeled, cored, chopped
1 T palm sugar
1 t ground cinnamon

Steps:

  • 1. Preheat oven to 425 degrees. Grease 12 muffin cups.
  • 2. In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice and milk. Mix the creamed ingredients into the flour mix until evenly moist. Fold in the apples. Spoon into the prepared muffin cups.
  • 3. Mix the 1 T sugar and cinnamon, and sprinkle over the tops of the muffin batter.
  • 4. Bake 15 minutes in the oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.
  • Source: Adapted from Allrecipes.com

Nutrition Facts : ServingSize 148g, Calories 520Kcal, Carbohydrate 60.7g, Fat 23.2g, SaturatedFat 10g, Protein 12.6g, Fiber 5.1g, Sugar 20g, Sodium 0.1g

APPLE LEMON WITH CINNAMON MUFFINS



Apple Lemon with Cinnamon Muffins image

This is such a yummy, yummy recipe that my family and friends just love! Especially the men!

Provided by ROBY

Categories     Apple Muffins

Time 45m

Yield 12

Number Of Ingredients 12

2 cups all-purpose flour
4 teaspoons baking powder
1 pinch salt
½ cup sugar
2 eggs, lightly beaten
10 tablespoons butter
1 tablespoon lemon zest
1 teaspoon lemon juice
1 cup milk
1 large Granny Smith apple - peeled, cored and chopped
1 tablespoon sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease 12 muffin cups.
  • In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples. Spoon into the prepared muffin cups.
  • Mix the 1 tablespoon sugar and cinnamon, and sprinkle over the tops of the muffin batter.
  • Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 29.1 g, Cholesterol 58.1 mg, Fat 11 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 6.6 g, Sodium 208.7 mg, Sugar 12.3 g

APPLE LEMON WITH CINNAMON MUFFINS [52]



APPLE LEMON WITH CINNAMON MUFFINS [52] image

Categories     Cake     Lemon     Apple

Yield 12 Servings

Number Of Ingredients 12

2 cups all-purpose flour
4 teaspoons baking powder
1 pinch salt
1/2 cup sugar
2 eggs, lightly beaten
10 tablespoons butter
1 tablespoon lemon zest
1 teaspoon lemon juice
1 cup milk
1 large Granny Smith apple - peeled, cored and chopped
1 tablespoon sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease 12 muffin cups. In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup sugar, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples. Spoon into the prepared muffin cups. Mix the 1 tablespoon sugar and cinnamon, and sprinkle over the tops of the muffin batter. Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Cool 1 to 2 minutes before turning out onto wire racks to cool completely.

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