Apple Sauce Oatmeal Cookies Recipes

APPLESAUCE OATMEAL COOKIES

Steps:

• In bowl beat butter till creamy. Add brown sugar, cinnamon, and baking soda. Stir until combined. Mix in applesauce and egg. Add flour, a little at a time. Stir in oats.
• Drop dough onto ungreased cookie sheets. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until lightly browned. Enjoy!

APPLE OATMEAL COOKIES I

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, cream together the shortening and sugar. Beat in the eggs until well blended. Combine the flour, baking powder, cinnamon, nutmeg, and salt; stir into the sugar mixture until well blended. Fold in the walnuts, oats and apples. Drop dough by spoonfuls about 2 inches onto ungreased cookie sheets.
• Bake for 12 to 15 minutes in the preheated oven. Let cool on wire racks.

OATMEAL APPLESAUCE COOKIES

Steps:

• Cream butter, sugars and applesauce. Mix well.
• See recipe description for directions.

APPLESAUCE OATMEAL COOKIES

Steps:

• Cream sugar and shortening.
• Add eggs. Add baking soda to applesauce and then add to mixture.
• Sift flour and spices together. A.
• dd to mix. mix well.
• Add oatmeal, nuts, chips, and raisins.
• Stir gently until moistened. Drop by spoonfuls onto greased cookie sheet.
• Bake for ten minutes at 325 degrees.

APPLESAUCE OATMEAL COOKIES

Steps:

• Preheat oven to 375°F. Line a baking tray with parchment paper and set aside.
• In a large mixing bowl, whisk sugar, applesauce & butter for 2 minutes. Add in the egg and mix again.
• Combine dry ingredients in a separate bowl and whisk together until well combined.
• Add dry ingredients into butter mixture, mixing as you add. Whisk until a soft dough forms.
• Stir in raisins and pecans.
• Use a medium cookie scoop to measure out 1.5 TBSP portions of dough. Place on baking tray. Bake 11-14 minutes. Do not overcook. Cool cookies on a cooling rack. Enjoy!

APPLESAUCE OATIE COOKIES

Steps:

• Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. In a medium bowl, stir together the quick oats, flour, baking powder, baking soda, salt, cinnamon and nutmeg, set aside.
• In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the egg and applesauce. Stir the oatmeal mixture into the batter until well blended then fold in the chocolate chips, raisins and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
• Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

APPLESAUCE OATMEAL

Steps:

• Mix the water, oats, salt, cinnamon, ginger, and vanilla in medium sauce pan.
• Bring to a boil and reduce heat to just above medium.
• Continue boiling for 3 minutes.
• Add sugar and stir.
• Add applesauce and stir.
• Scoop into bowls and add small amount of milk (do not stir).
• Top with sprinkles 4 fun!

APPLESAUCE OATMEAL COOKIES RECIPE

Steps:

• Preheat oven to 375 degrees.
• Mix together applesauce, brown sugar, butter, and egg.
• Add remaining ingredients (except chocolate chips) and stir until combined.
• Dough should be firm (add more flour if needed). Fold in chocolate chips and scoop heaping tablespoonfuls onto a greased cookie sheet.
• Bake for 12-15 minutes (until golden).