HOT FUDGE PIE RECIPE - (4/5)
Provided by feeferlump
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Cream butter and sugar with electric mixer until light and fluffy about 3 minutes. Add eggs and vanilla and mix in well. Add cocoa powder, salt and flour and stir until well combined. Grease a 8" pie plate with butter or Pam. Pour mixture in pie plate. Bake for 30 -35 minutes until center is set. If you like , you can dust with powdered sugar and serve with a side of whipped cream or vanilla ice cream!
HOT FUDGE PIE
I rediscovered this recipe the other day and want to make it. What is better than hot fudge. his pie has a very nice texture and is just the thing to satisfy any chocolate cravings.
Provided by Barb in WNY
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Melt chocolate and margarine in the top of a double boiler. Add the sugar and blend until chocolate mixture is smooth. Fold in flour and salt. Add vanilla.
- Beat eggs and fold into mixture.
- Pour into a greased 9-inch pie pan.
- Bake 20 to 30 minutes. DO NOT OVERCOOK. Slice and serve warm, top with vanilla ice cream.
Nutrition Facts : Calories 462.1, Fat 20.2, SaturatedFat 8.5, Cholesterol 101, Sodium 207.1, Carbohydrate 65.3, Fiber 0.7, Sugar 59.8, Protein 6.6
APPLEWOOD FARMHOUSE APPLE FRITTERS
These fantastic apple fritters accompany each meal at the Applewood Farmhouse restaurant in Sevierville, Tennesee. Roll warm fritters in powdered sugar and serve immediately with cold glasses of milk!
Provided by Harley Seashell Pri
Categories Apple
Time 19m
Yield 36 fritters
Number Of Ingredients 8
Steps:
- Combine dry ingredients.
- Add eggs, milk, 1 tablespoonful oil, and apples.
- Stir just until combined.
- Drop batter by spoonfuls into hot oil.
- Cook 3-4 minutes on each side or until golden brown.
- Drain on paper towels.
- Roll fritters in powdered sugar.
GRANDMA'S FUDGE PIE
Grandma Rosemary Ochs' fudge pie.
Provided by Krisyaden
Categories Chocolate Pie
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter and chocolate in a pan over low heat.
- Remove from the heat. Add sugar, eggs, corn syrup, and vanilla; stir until well combined. Pour into the pie crust.
- Bake in the preheated oven until mostly set but slightly jiggly, 40 to 45 minutes.
- Remove from the oven and cool to room temperature before serving; filling will thicken as it cools.
Nutrition Facts : Calories 439.6 calories, Carbohydrate 54.6 g, Cholesterol 123.5 mg, Fat 24.7 g, Fiber 1.9 g, Protein 5.3 g, SaturatedFat 12.2 g, Sodium 146.1 mg
APPLEWOOD FARMHOUSE HOT FUDGE PIE
This recipe comes from the Applewood Farmhouse Restaurant in Tennesse. I love the atmosphere of the restaurant and their food is so good!
Provided by Queen Puff
Categories Pie
Time 40m
Yield 6 slices, 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter and chocolate together.
- Add all remaining ingredients except the pecans.
- Fold in pecans.
- Mix well and pour into pie shell.
- Bake at 350 degrees for 30-40 minutes.
Nutrition Facts : Calories 511.8, Fat 32.5, SaturatedFat 12.8, Cholesterol 92.5, Sodium 322.6, Carbohydrate 53.8, Fiber 3.9, Sugar 43.1, Protein 6.2
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