Apricot Lemon Iced Tea Recipes

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APRICOT LEMON ICED TEA



Apricot Lemon Iced Tea image

This easy homemade iced tea recipe is made with only five ingredients and tastes like summer!

Provided by Michelle

Categories     Drinks

Time 4h

Number Of Ingredients 5

5 cups of water
5 tea bags (whatever flavor you prefer--I used a plain flavor)
1 cup sugar
3/4 cup lemon juice, fresh
12 oz apricot nectar

Steps:

  • In a saucepan, bring 2 cups of water to a boil, then remove from the heat and steep the 5 tea bags for 10-12 minutes (covered). Once the tea has steeped, remove the tea bags. Set aside.
  • In another saucepan, bring 1 cup of water and 1 cup of sugar to a simmer over medium heat, stirring constantly (this makes a simple syrup) until the sugar has dissolved. Allow to cool 10 minutes.
  • In a large pitcher, mix together steeped tea, simple syrup, lemon juice, apricot nectar, and the remaining 2 cups of water.
  • Chill in the fridge for 3-4 hours, or serve with ice.
  • Enjoy!

APRICOT ICED TEA



Apricot Iced Tea image

Categories     Tea     Non-Alcoholic     Picnic     Backyard BBQ     Iced Tea     Apricot     Summer     Party     Gourmet     Drink

Yield Makes about 8 cups.

Number Of Ingredients 8

For the tea:
3 oranges pekoe tea bags
4 cups water
five 5 1/2-ounce cans apricot nectar (about 3 1/3 cups), chilled
1/2 cup chilled simple syrup, or to taste
For the simple syrup:
1 1/3 cups sugar
1 1/4 cups water

Steps:

  • To make the tea:
  • Put tea bags in a heatproof pitcher.
  • In a saucepan bring water just to a boil and pour over tea bags. Steep tea 5 minutes and remove tea bags. Cool tea and chill, covered, until cold, about 1 hour.
  • Stir in nectar and syrup. Serve tea over ice in tall glasses.
  • To make the syrup:
  • In a saucepan bring sugar and water to a boil, stirring, and boil until sugar is completely dissolved. Let syrup cool and chill, covered. Syrup may be made 2 weeks ahead and chilled, covered.
  • Makes about 2 cups.

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