Arañitas Y Arepitas De Yuca Cassava Fritters Recipes
YUCA FRITTERS (AREPITAS DE YUCA) RECIPE BY TASTY
One of our favorite ways to enjoy yuca is when it's fried. Crispy on the outside and soft on the inside, these fritters make for a fun and easy appetizer. Just be sure to use a sharp knife when cutting and slicing the yuca. So kiss your fries goodbye (for now), and give these fritters a try!
Provided by Betsy Carter
Categories Snacks
Time 30m
Yield 18 fritters
Number Of Ingredients 7
Steps:
- Using a sharp knife, stand each piece upright and carefully slice off the skin.
- Grate the yuca on the small holes of a box grater.
- Add the grated yuca to a large bowl, along with the softened butter, egg, sugar, anise seeds, and salt. Mix until thoroughly combined.
- In a high-walled skillet, heat the canola oil over medium-high heat until shimmering.
- Working in batches, scoop 2 tablespoons of the yuca mixture at a time into your hand and gently press into a ½-inch (1 ¼ cm)-thick fritter. Place on the edge of a metal spatula and carefully lower into the hot oil. Fry the fritters for about 2 minutes on each side, until golden brown. Transfer the fritters to a plate lined with paper towels to drain. Sprinkle lightly with salt.
- Serve the fritters warm.
- Enjoy!
Nutrition Facts : Calories 202 calories, Carbohydrate 19 grams, Fat 13 grams, Fiber 0 grams, Protein 1 gram, Sugar 1 gram
AREPITAS DE YUCA- YUCA FRITTERS
Categories Vegetable
Number Of Ingredients 5
Steps:
- Add canola oil to a pan and heat it over med high heat. You need about 2 inches of oil in a frying pan. Grate Cassava on a box grater . After all of the Cassava is grated, add the salt, the seasoning packet and anise (optional). Combine all of the ingredients. Once all the ingredients are combined, scoop the mixture with a spoon and drop into the hot oil. Fry for about 2 minutes on each side, or until the fritter is golden on each side. Serve immediately.
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- Grating: Grate the yuca with the fine side of the grater to make arepitas, or the coarse side to make arañitas. The following steps are the same for both.
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