Artichoke Bbq Recipes

GRILLED GARLIC ARTICHOKES

Grilled Garlic Artichokes image

No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting and dipping sauce. This is the best way to eat artichokes... healthy too!

Provided by rosiella

Categories Side Dish Vegetables

Time 35m

Yield 4

Number Of Ingredients 6

Ingredients

2 large artichokes
1 lemon, quartered
¾ cup olive oil
4 cloves garlic, chopped
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

Fill a large bowl with cold water. Squeeze the juice from one lemon wedge into the water. Trim the tops from the artichokes, then cut in half lengthwise, and place halves into the bowl of lemon water to prevent them from turning brown.
Bring a large pot of water to a boil. Meanwhile, preheat an outdoor grill for medium-high heat.
Add artichokes to boiling water, and cook for about 15 minutes. Drain. Squeeze the remaining lemon wedges into a medium bowl. Stir in the olive oil and garlic, and season with salt and pepper.
Brush the artichokes with a coating of the garlic dip, and place them on the preheated grill. Grill the artichokes for 5 to 10 minutes, basting with dip and turning frequently, until the tips are a little charred. Serve immediately with the remaining dip.

Nutrition Facts : Calories 401.9 calories, Carbohydrate 10 g, Fat 40.7 g, Fiber 4.7 g, Protein 2.9 g, SaturatedFat 5.6 g, Sodium 659 mg, Sugar 0.8 g

GRILLED ARTICHOKES

Grilled Artichokes image

Provided by Food Network

Categories side-dish

Time 1h15m

Yield 4 servings

Number Of Ingredients 17

Ingredients

4 large artichokes
1 lemon, halved
4 tablespoons butter
4 tablespoons olive oil
2 tablespoons white wine
2 tablespoons lemon juice
Salt and freshly ground black pepper
Spicy Smoked Tomato Mayonnaise, recipe follows
2 tomatoes, halved
2 pasilla peppers, halved
1/4 cup garlic cloves
1/2 pound onions, large, sliced thin
1/2 teaspoon cayenne pepper
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon salt
2 cups mayonnaise

Steps:

Preheat an outdoor grill to medium heat.
Break off the artichokes' small outside leaves. Cut off the top with a knife and trim the sharp points of the leaves with scissors, rubbing with cut lemon as you go to avoid discoloration. Squeeze the lemon halves into a bowl of cold water, soak the artichokes for 10 minutes, then wash with cold water to remove sand.
Place artichokes in a large steamer insert over simmering water and steam until heart is tender, about 25 to 35 minutes depending upon size. Allow to cool. Cut in half lengthwise and remove choke with a spoon.
Meanwhile, in a small saucepan over medium heat, melt the butter with the olive oil. Stir in the white wine and lemon juice, keep warm.
Grill the artichokes, basting with the butter mixture, until until golden on the surface and heated through, about 5 to 10 minutes. Season with salt and pepper. Serve with the Spicy Smoked Tomato Mayonnaise.
Special equipment: smoker/dehydrator
Chef's Note: If you do not have access to a smoker/dehydrator, you can substitute 4 sun-dried tomatoes and 2 teaspoons ancho or pasilla powder for the tomatoes and pasillas, eliminating the tomatoes and pasilla peppers from the recipe.
Dry the tomatoes and pasilla peppers in an oak smoker/dehydrator overnight.
Preheat an outdoor grill, preferably wood fired with oak wood, for indirect heat cooking.
Wrap garlic and onions loosely in 2 separate foil packets and roast/grill over indirect heat until they are soft, being careful not to burn them. The garlic should take about 1 to 1 1/2 hours; the onions should take about 30 to 45 minutes.
In a food processor, puree the smoked pasilla peppers and tomatoes with the garlic and onions. Add the cayenne, chili powder, paprika and salt. Mix in the mayonnaise. Leftover mayonnaise will keep, refrigerated, for up to 3 or 4 days.
Prep Time: 15 minutes
Cook Time: 1 to 1 1/2 hours
Inactive Prep Time: 8 hours

GRILLED ARTICHOKES RECIPE

Grilled Artichokes Recipe image

Grilled artichokes have a fantastic smoky flavor you can't get from steaming. This simple garlic-infused recipe is perfect for spring barbecues.

Provided by Colleen Graham

Categories Side Dish Ingredient

Time 20m

Number Of Ingredients 13

Ingredients

For Steaming:
3 to 4 large fresh artichokes
2 to 3 tablespoons freshly squeezed lemon juice, from 1 lemon
1 bay leaf
2 to 3 (3-inch) sprigs fresh thyme
5 to 6 sprigs fresh flat-leaf parsley
1/2 teaspoon kosher salt
For Grilling:
2 to 3 tablespoons garlic-infused olive oil
1/2 teaspoon kosher salt, or to taste
1/4 teaspoon freshly ground black pepper, or to taste
1/4 teaspoon paprika, optional
Chopped fresh parsley, for garnish

Steps:

Gather the ingredients. Clean the grill grates. Prepare a medium (350°F to 375°F) gas or charcoal grill fire, or heat until you can hold a hand over the heat for 4 seconds.
Pat the artichokes dry. Place the steamed artichoke halves cut side up onto a tray. Brush with the garlic olive oil and sprinkle with salt, pepper, and paprika, if using.
Place the artichokes cut side down onto the hot grill. Cover and grill for 8 to 10 minutes, or until there are grill marks on the stems.
Let cool slightly before serving, sprinkling them with extra salt and lemon juice, if desired.

Nutrition Facts : Calories 153 kcal, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 7 g, Protein 3 g, SaturatedFat 1 g, Sodium 230 mg, Sugar 1 g, Fat 11 g, UnsaturatedFat 0 g

More about "artichoke bbq recipes"

ARTICHOKE BBQ RECIPE : RECIPES - COOKING CHANNEL

2010-05-03 Clip off tips of each leaf with scissors. Stand artichokes in steamer basket with 3 inches of water, cover and boil until fork tender at base, about …
From cookingchanneltv.com
Cuisine American
Category Appetizer
Servings 10
Total Time 25 hrs 5 mins

See details

OCEAN MIST FARMS' EASY GRILLED ARTICHOKES

Directions. Preheat outdoor grill to 350°F. If using a grill basket, spray basket with nonstick cooking spray. Place cut artichokes halves, cut side up in grill basket. Drizzle artichoke halves with olive oil and season with salt and pepper or any other dry seasoning that you wish. Place basket directly on hot grill and let the artichokes ...
From oceanmist.com

See details

GRILLED BABY ARTICHOKES WITH BROWN BUTTER AïOLI | SOUTHERN LIVING

With processor running, slowly drizzle in cooled butter and 3 tablespoons of the oil, processing until creamy and emulsified, about 1 minute. Spoon aïoli into a bowl; set aside until ready to serve. Step 5. Gently toss together artichokes and remaining 2 tablespoons oil in a bowl to coat.
From southernliving.com

See details

GRILLED ARTICHOKE RECIPE WITH MAGICAL AIOLI - HOME COOKED HARVEST

2021-04-14 In a small bowl, stir together the olive oil, lemon juice, salt, and pepper. Brush the mixture on to the cut side of the artichokes. Place artichokes cut side down onto the hot grill for about 10 minutes with lid closed. Flip the artichokes over and cook for 5 more minutes. Serve with magical lemon aioli.
From homecookedharvest.com

See details

ARTICHOKE BBQ RECIPE – RECIPES NETWORK

2014-12-01 Place artichokes, cut side down, in marinade. Cover and refrigerate until ready to grill, up to a day. Step 5. Grilling: Remove artichokes from marinade, save marinade for basting, place artichokes on hot grill cut side up and cook until deep golden brown, about 5 to 7 minutes. Brush with marinade and turn to cook other side until deep golden ...
From recipenet.org

See details

GRILLED ARTICHOKES RECIPE | MYRECIPES

Lift artichokes from bowl, draining, then lay them, cut side down, on a barbecue grill over a solid bed of medium coals or a gas grill on medium (you can hold your hand at grill level only 4 to 5 seconds); close lid on gas grill.
From myrecipes.com

See details

GRILLED ARTICHOKES RECIPE - RECIPES.NET

2022-03-23 Add the artichokes and boil for 15 to 20 minutes until softened and fairly tender. Remove the artichoke halves from the water and let them dry on a baking sheet. Combine olive oil and minced garlic in a bowl. Brush each artichoke on all sides with the garlic and olive oil, then season with salt and pepper. Preheat grill to medium-high heat ...
From recipes.net

See details

50 OF THE BEST ARTICHOKE RECIPES WE'VE EVER MADE

2021-05-20 Spinach and Artichoke Pizza. My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then add chicken or ham and fresh basil if you want to include meat. —Raymonde Bourgeois, Swastika, Ontario.
From tasteofhome.com

See details

ARTICHOKE RECIPES | ALLRECIPES

Artichoke Spinach Lasagna. Rating: 4.5 stars. 1790. This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta. By DMCCRACKEN.
From allrecipes.com

See details

WHOLE BARBECUED ARTICHOKE RECIPE - GREAT BRITISH CHEFS

Preheat the barbecue to around 100°C, then add a few wood chunks to the coals. Set up the barbecue for indirect cooking, then place the grate above the heat deflector. Close the lid and allow the barbecue to fill with smoke. 2. Put the garlic bulb on the grate, close the lid and leave to smoke for 1 hour.
From greatbritishchefs.com

See details

BEST GRILLED ARTICHOKE RECIPE - HOW TO MAKE GRILLED ARTICHOKE

2019-04-29 Transfer to a small bowl and mix in pistachios, salt, and pepper. Preheat grill to medium heat. Brush artichokes with garlic oil all over and lightly season with salt and pepper. Place cut-side ...
From delish.com

See details

CLASSIC GRILLED ARTICHOKES RECIPE | MYRECIPES

In a large pot, bring 1 1/2 in. water to a boil. Add salt, lemon juice and juiced halves, and artichokes. Cover and bring to a boil; then reduce heat and simmer until a knife tip slides easily into artichoke bottoms, 30 to 40 minutes. Drain and let stand until cool enough to handle. Meanwhile, heat a grill to medium (350° to 450°).
From myrecipes.com

See details

GRILLED ARTICHOKE RECIPE: HOW TO PREPARE AND GRILL ARTICHOKES

Grilling artichokes is a quick and easy way to enhance the flavor of the nutritious green veggie. Learn how to make grilled artichokes with this simple recipe. To submit requests for assistance, or provide feedback regarding accessibility ...
From masterclass.com

See details

17 ARTICHOKE RECIPES - THE SPRUCE EATS

2021-08-05 Spinach and Artichoke Dip. The Spruce / Leah Maroney. No one can resist warm, gooey spinach and artichoke dip. This recipe uses marinated artichoke hearts for extra flavor, but frozen, thawed hearts or fresh, cooked hearts work just as well. Serve with cubes of bread, crackers, or chips for dipping. 04 of 17.
From thespruceeats.com

See details

HOW TO PREPARE FRESH GRILLED ARTICHOKE - ATBBQ.COM

2014-10-28 Peel the stem with a peeler or paring knife. Cut the entire Artichoke in half, through the stem. Place the halves in a pot of simmering water. Cook 15-20 minutes, until stem is tender. Meanwhile, preheat your Yoder Smokers YS640 to 450°F. Remove the artichoke halves from the water. Using a spoon, scoop out the choke (the fuzzy inedible ...
From atbbq.com

See details

22 BEST ARTICHOKE RECIPES THAT ARE DELICIOUS AND EASY TO MAKE

2022-04-01 Italian Stuffed Artichokes. Go to your pantry and grab these items: bread crumbs, parmesan cheese, parsley, garlic, lemon juice, salt, and pepper. Now you can go ahead and make the best Italian stuffed artichokes you’ve ever had. Perfect for those Sunday dinners, are packed full of flavor and the ultimate way to enjoy an artichoke.
From izzycooking.com

See details

GRILLED BABY ARTICHOKE RECIPE : OPTIMAL RESOLUTION LIST

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com

See details

GRILLED ARTICHOKES | FEASTING AT HOME

2012-04-28 STEAM THE ARTICHOKES: Place a big pot on the stove with enough water to just come up to a steamer basket placed inside. To the water add the lemon slices, garlic cloves and sage (or bay leaves). Bring to a simmer. Prep the artichokes: With a very sharp knife, trim off the stems, and tipsand remove small tough outer leaves.
From feastingathome.com

See details

GRILLED ARTICHOKES WITH MISO BUTTER - A SPICY PERSPECTIVE

2019-06-19 Lower the heat to a simmer. Cover the pot and steam the artichokes for 20 minutes. Meanwhile, preheat the grill to medium-high. Place the butter and miso paste in a bowl and stir until the miso paste is worked through the butter evenly. Move the …
From aspicyperspective.com

See details

GRILLED ARTICHOKES RECIPE - SIMPLY RECIPES

2021-05-26 Prepare your grill for direct, high heat. Use a pastry brush to brush the artichoke all over with the herb infused oil. Sprinkle all over with salt. Place the artichoke halves cut-side-down on the grill grates. Cover, and grill for 5 to 10 minutes, until you have nice grill mark on the cut sides of the artichokes.
From simplyrecipes.com

See details

OUR BEST SECRETS FOR GRILLING ARTICHOKES & A GARLIC AIOLI RECIPE

2016-05-25 Add a cut-up lemon and 3 whole garlic cloves that have been crushed into the water. Bring to a boil. Place a steamer basket in the pot and add the artichokes top down. So that the trimmed pieces are facing downward and the stem is facing up. Steam for 25-35 minutes or longer, until the outer leaves can easily be pulled off.
From californiagrown.org

See details

GRILLED ARTICHOKES | THE RECIPE CRITIC

2020-07-06 Brush each artichoke on all sides with the garlic and olive oil, then season with salt and pepper. Preheat grill to medium-high heat. Place artichokes on the grill cut-side up. Grill for 3-4 minutes, then flip and grill cut-side down for another 3-4 minutes until tender and charred. Serve with your favorite dipping sauce.
From therecipecritic.com

See details

ARTICHOKE BBQ RECIPE - CREATE THE MOST AMAZING DISHES

All cool recipes and cooking guide for Artichoke Bbq Recipe are provided here for you to discover and enjoy. Healthy Menu. Are Marinated Artichokes Healthy Healthy Mini Cheesecakes Heart Healthy Mexican Food Recipes ...
From recipeshappy.com

See details

20 ARTICHOKE RECIPES YOU’LL LOVE - INSANELY GOOD

2021-06-24 13. Spinach Artichoke Quinoa Stuffed Peppers. If you love stuffed peppers but need a vegetarian-friendly option, try these peppers. Stuffed with quinoa, spinach, artichoke hearts, parsley, mozzarella, and plenty of seasonings, they’re just as good – or better – than any peppers stuffed with meat. 14.
From insanelygoodrecipes.com

See details

GRILLED ARTICHOKES RECIPE WITH GARLIC INFUSED BUTTER

2013-05-31 Prepare a grill with hot coals or a gas grill over high heat. Drizzle artichokes with olive oil and kosher salt and pepper. When grill is hot, place artichokes on grill and cook for 3 minutes each side or until nice grill marks appear. Remove and serve immediately or at room temperature with garlic lemon butter (recipe follows).
From foodiecrush.com

See details

GRILLED ARTICHOKES - THIS IS AN EASY SUMMER GRILLING RECIPE!

2020-06-29 Blot with paper towels to dry tops. Drizzle artichokes on both sides with olive oil and season liberally with salt and pepper to taste. Spray grill with cooking spray and preheat to medium high heat. Place artichoke halves onto the grill, flat side down. Grill for 5-10 minutes or until you have some nice grill marks.
From thelifejolie.com

See details

GRILLED ARTICHOKES | APPETIZER OR SIDE DISH RECIPE | SPOON FORK BACON

2013-07-18 Stir and bring mixture to a boil. Once boiling, reduce heat to medium-low and simmer for 30 to 40 minutes or until artichoke hearts, in each half, are fork tender. Remove artichokes from liquid and brush with oil. Season with salt and pepper. Place halves on grill, cut side down, and grill for 3 to 4 minutes.
From spoonforkbacon.com

See details

GRILLED ARTICHOKES WITH LEMON GARLIC AIOLI - HEY GRILL, HEY

2019-12-16 Cover the pan with a lid, and steam the artichokes for 8-10 minutes. Preheat the grill. As your artichokes are steaming, preheat your grill to 450 degrees Fahrenheit (high heat). Season the artichokes, and prep for the grill. After the artichokes are done steaming, remove them to a cutting board or baking sheet.
From heygrillhey.com

See details

31 EASY CANNED ARTICHOKE RECIPES – HAPPY MUNCHER

Spread the pastry out on to a floured work surface, then add the artichokes. Roll out the pastry, cut it into strips, and place the strips on a baking tray lined with greaseproof paper. Using a pastry brush, brush the edges of the tart with the egg, and bake in …
From happymuncher.com

See details

YES, YOU CAN COOK ARTICHOKES ON YOUR GRILL

2019-06-11 Spray the bottom of the pan with olive oil or other vegetable spray. Place the artichokes in the pan and add about ½ inch (12.7 mm) of water to the bottom. Drizzle the tops of the artichokes with the extra virgin olive oil. Cook. Cover with foil, and place the pan over medium heat on your grill or stovetop. Bring the water in the pan to a boil ...
From amazingribs.com

See details

GRILLED ARTICHOKES - TRIED AND TASTY

2013-08-04 Cut each artichoke in half lengthwise and scrape out the fuzzy "choke" center and remove any prickly purple-tipped leaves. Place onto preheated grill. Cook until tender and lightly charred in spots, turning occasionally, about 10 minutes. In a small bowl mix together lemon juice, garlic, salt and freshly ground pepper, and slowly whisk in olive ...
From triedandtasty.com

See details

AWESOME GRILLED ARTICHOKES - I'D RATHER BE A CHEF

STEP 4: leave the foil packet on the grill for 20-25 minutes. The artichokes are ready to be removed when the heart is tender. Once the heart is tender, remove the artichokes and grill the outside first, but not too long as the leaves will become hard. Flip the artichokes and grill the inside. Serve hot and enjoy!
From idratherbeachef.com

See details

GRILLED ARTICHOKES - FOOD WITH FEELING

2021-06-01 Place the lid on and set the pressure cooker to seal. Cooking on high pressure for 5 minutes and when it’s done, quick release the steam. While the artichokes cook, pre-heat your grill to high heat (about 400 degrees). Once done, carefully remove the artichokes with the instant pot and place them, cut side down, onto the grill.
From foodwithfeeling.com

See details

GRILLED ARTICHOKES - CAROLINE'S COOKING

2017-05-24 Boil or steam the artichokes until tender, around 20 minutes. Drain then toss with the olive oil, lemon juice, basil and garlic. You can either grill them straight away or leave them to take on the flavors a bit more. When ready to grill, warm the grill then cook a couple minutes either side until lightly charred.
From carolinescooking.com

See details

EASY LEMON SPICED GRILLED ARTICHOKES RECIPE - APRIL GOLIGHTLY

2016-05-22 Squeeze lemon juice and rub lemon wedges (equal to half a lemon) on top of the artichokes. 4. Salt and pepper the artichoke halves. 5. Pour cold water into the steamer with a garlic clove. 6. Steam the halved artichokes over medium heat …
From aprilgolightly.com

See details

GRILLED ARTICHOKES RECIPE | EATINGWELL

Step 1. To prepare artichokes: Fill a Dutch oven with water; add the juice of 1 lemon. Trim leaves from the top of an artichoke. Remove the outer layer (s) of leaves from the stem end and snip all remaining spiky tips from the outer leaves. Trim an inch off the bottom of the stem and use a vegetable peeler to remove the fibrous outer layer.
From eatingwell.com

See details

GRILLED ARTICHOKES WITH CREAMY LEMON DIP | FAVORITE FAMILY RECIPES

2022-04-13 Add the artichokes to the boiling water and cook for 30 to 40 minutes, or until outside leaves pull off easily. While the artichokes are boiling make the dipping sauce. Mix up the lemon and mayo and set aside in the fridge for later. When cooked, remove from water and place the artichokes upside down to cool and drain.
From favfamilyrecipes.com

See details

ARTICHOKE BBQ RECIPE RECIPE | KITCHEN INFINITY RECIPES

To make the perfect Artichoke BBQ Recipe we've included ingredients and directions for you to easily follow. This recipe is considered a beginner level recipe. The total time to make this recipe will be 1 day 1 hr 5 min. You will need a prep time of approximately 20 min and a cook time of … Artichoke BBQ Recipe Recipe | Kitchen Infinity Recipes Read More »
From kitcheninfinity.com

See details

GRILLED ARTICHOKE - RECIPES - LIFESOURCE NATURAL FOODS

Scoop out the choke with a spoon and discard. Brush cut side with olive oil, and place cut side down on a grill preheated to medium high. Grill 3-4 minutes. To make the dip, whisk together in a small bowl mayonnaise, greek yogurt, garlic, mint, dill, a squeeze of lemon, and salt and pepper to taste. Serve artichokes with dip and a wedge of lemon.
From lifesourcenaturalfoods.com

See details

GRILLED ARTICHOKES WITH GARLIC BUTTER - DADS THAT COOK

Cut the butter into chunks and add to the measuring cup. Microwave the mixture for about 1 minute, or until melted. Stir with a fork to combine. Place each artichoke half on the center of a piece of foil. Drizzle about 1/4 of the garlic butter in the …
From dadsthatcook.com

See details

CLASSIC GRILLED ARTICHOKES RECIPE -SUNSET MAGAZINE

See details

GRILLED ARTICHOKES RECIPE | LEITE'S CULINARIA

2021-03-28 Preheat a charcoal grill, gas grill, or grill pan to high. Place the artichokes, cut side down, on the grill and cook until the surface is charred, 5 to 7 minutes. Flip and cook for 5 to 7 minutes more, letting the outside leaves char a little, if desired. Remove from the heat.
From leitesculinaria.com

See details

GRILLED ARTICHOKES WITH LEMON HERB TAHINI DIPPING SAUCE

2021-03-27 Preheat outdoor grill to high heat. Once hot, place the artichokes cut side down on the grill and grill for about 3-4 minutes until charred. Flip over and grill another 2-3 minutes. Remove from the grill, drizzle with additional olive oil and sprinkle with sea salt before serving.
From runningtothekitchen.com

See details

GRILLED ARTICHOKES WITH HOMEMADE MAYONNAISE | RICARDO

Preheat the grill, setting the burners to high. Cut the base of each artichoke stem. With scissors, cut the pointed tips of the artichoke leaves. Place each artichoke at the centre of a piece of foil and drizzle with the oil to coat well. Season with salt and pepper. Tightly seal the foil around the artichokes. Place the foil packets on the grill.
From ricardocuisine.com

See details