ROASTED SQUASH SALAD
Provided by Amanda Freitag
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- Slice acorn squash into rounds about 1 inch thick. Slice butternut squash into about 1-inch chunks. Slice kabocha squash into half-moon slices, also about 1 inch thick. Spread the squash out onto a sheet tray, making sure they are in a single layer and slightly spaced out; use two sheet trays if necessary. Drizzle all the squash with the honey and half the olive oil, season with salt and pepper and roast until soft but not falling apart, 15 to 20 minutes.
- Core Brussels sprouts and cut into quarters. Spread them out on a sheet pan, drizzle with remaining olive oil and season with salt and pepper. Roast until slightly tender, 10 to 15 minutes.
- Spread pepitas out on a sheet tray. Sprinkle with salt and lightly toast until they pop and are a light brown, 6 to 10 minutes.
- In a small bowl, whisk together the pumpkin seed oil and lemon juice. Lightly dress the arugula leaves with the mixture.
- To assemble, place dressed arugula on a large platter, then arrange squash and Brussels over the arugula. Sprinkle with pepitas and pomegranate seeds and garnish with shaved Parmesan.
ARUGULA, ROQUEFORT, AND ROASTED-SQUASH SALAD
Yield Serves 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Cut squash into 2-inch-long pieces, about 1/4 inch thick. Rinse squash seeds and pat dry. Toss together seeds, brown sugar, salt, cayenne, and 1 tablespoon butter. Toast seeds in 1 layer in a nonstick shallow baking pan in middle of oven until golden, about 10 minutes, then cool. Toss squash with remaining tablespoon butter and salt and pepper to taste in baking pan and roast squash, covered with foil, until just tender, about 20 minutes.
- Whisk together oil, lemon juice, and salt and pepper to taste in a large bowl. Crumble cheese into bowl, then add arugula. Gently toss in warm squash and sprinkle with toasted seeds.
ROASTED SQUASH SALAD WITH ARUGULA AND CHEVRE(ARGENTINA)
Inspired by the Argentine chef, Francis Mallman, and streamlined for the home cook by Sasha Martin(and modified slightly by me), this is wonderful comfort food on a cold day. Makes enough for a light meal, or use it as an impressive starter in a larger feast.
Provided by Sharon123
Categories Salad Dressings
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 400*F.
- Cut squash in half and remove seeds and strings. Brush cut ends liberally with olive oil and sprinkle with salt and pepper.
- Roast for 45-60 min, or until a fork pierces the flesh with no resistance.
- Meanwhile, whisk together ingredients for the vinaigrette in a small bowl. You can use an immersion blender to emulsify and "puree" everything together. You can also add everything to a blender or food processor and get the same result.
- Transfer roasted squash to serving plates. While still steaming, fill the cavities with crumbles of goat cheese and then baby arugula. Add vinaigrette to taste and toss, being sure to scrape pumpkin flesh into salad as you toss. Eat immediately.
- NOTE: I suggest letting guests assemble their own salad at table. This is a fun and interactive first course. Provide a shallow bowl to hold the pumpkin and 2 small spoons per person so that they can smash the ingredients together themselves.
Nutrition Facts : Calories 537.1, Fat 44.2, SaturatedFat 15.5, Cholesterol 44.9, Sodium 882.9, Carbohydrate 24.6, Fiber 3.6, Sugar 1.5, Protein 14.1
ARUGULA SALAD WITH ROASTED BUTTERNUT SQUASH AND PARMESAN CHEESE
A delicious fall salad with arugula, butternut squash, and shaved Parmesan cheese. Baked butternut squash has a wonderful sweet flavor that pairs well with the greens and cheese.
Provided by Anonymous
Categories Salad Green Salad Recipes Arugula Salad Recipes
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Toss butternut squash with 1 tablespoon oil and spread on a baking sheet.
- Bake in the preheated oven until squash is soft, about 30 minutes. Allow to cool for 10 minutes.
- Stir together remaining 3 tablespoons olive oil, balsamic vinegar, salt, and pepper for the dressing.
- Combine squash and arugula in a salad bowl, drizzle with dressing, and mix to combine. Serve topped with shaved Parmesan.
Nutrition Facts : Calories 233.6 calories, Carbohydrate 11.7 g, Cholesterol 13.2 mg, Fat 18.3 g, Fiber 2.4 g, Protein 8.1 g, SaturatedFat 4.5 g, Sodium 289 mg, Sugar 3.5 g
More about "arugula roquefort and roasted squash salad recipes"
ROASTED SQUASH ARUGULA SALAD | MINIMALIST BAKER RECIPES
From minimalistbaker.com
Ratings 24Calories 311 per servingCategory Side
- Preheat oven to 425 F (218 C). To prepare squash, use a sharp knife to carefully cut in half lengthwise (from root to tip), then remove seeds with a spoon or ice scream scooper. Slice squash halves into even wedges and leave the skin on.
- Arrange squash on a parchment-lined baking sheet. Sprinkle with oil, salt, and pepper and toss to coat. Spread in an even layer.Roast squash for ~15-20 minutes or until tender and golden brown.
- In the meantime, prepare dressing by adding balsamic vinegar to a small saucepan. Bring to a gentle boil. Then allow to simmer until it is reduced by half and looks thick (about 10-15 minutes). Watch carefully near the end as it can go from reduced to burnt quickly. You’ll know it’s done when, swirled, it coats the sides of the pan.
- At this time, prepare the nut cheese (link to recipe above), or if using store-bought, skip this step.
ROASTED BUTTERNUT SQUASH SALAD WITH ARUGULA AND CRANBERRIES
From ecosalon.com
ROASTED DELICATA SQUASH, FETA AND ARUGULA SALAD (LOW CARB, KETO)
From lowcarbsimplified.com
WARM ARUGULA SALAD WITH ROASTED VEGETABLES - THAT ZEST LIFE
From thatzestlife.com
AMAZING ROASTED SQUASH SALAD WITH ARUGULA, PEPITAS AND GOAT
From thefoodxp.com
ARUGULA, ROQUEFORT, AND ROASTED-SQUASH SALAD RECIPE | EAT YOUR …
From eatyourbooks.com
ARUGULA SALAD WITH ROASTED DELICATA SQUASH - MAY I HAVE THAT …
From mayihavethatrecipe.com
RECIPES/ARUGULA-ROQUEFORT-AND-ROASTED-SQUASH-SALAD-102924.JSON …
From github.com
ROASTED DELICATA SQUASH, POMEGRANATE AND ARUGULA SALAD
From cookieandkate.com
THE BEST ROASTED SQUASH ARUGULA SALAD - MORE THAN MEATLESS …
From morethanmeatlessmonday.com
ARUGULA-AND-SQUASH SALAD RECIPE - APRIL BLOOMFIELD | FOOD & WINE
From foodandwine.com
ARUGULA SALAD WITH ROASTED SQUASH | BONECOACH™ RECIPES
From bonecoach.com
BUTTERNUT SQUASH POMEGRANATE ARUGULA - THERESCIPES.INFO
From therecipes.info
ROASTED BUTTERNUT SQUASH & ARUGULA SALAD WITH BURRATA – RECIPE!
From genabell.com
ROASTED BUTTERNUT SQUASH ARUGULA SALAD - GARDEN IN THE KITCHEN
From gardeninthekitchen.com
ARUGULA SALAD WITH ROASTED DELICATA SQUASH - LYDERIANSCORNER.COM
From lyderianscorner.com
ROASTED SQUASH AND ARUGULA GREEK SALAD {VEGETARIAN - NYSSA'S …
From nyssaskitchen.com
ROASTED ACORN SQUASH & PEAR ARUGULA SALAD RECIPE
From glutenfreeandmore.com
ROASTED SQUASH & ARUGULA SALAD - FLORA & VINO
From floraandvino.com
ROASTED SQUASH AND ARUGULA SALAD | KOWALSKI'S MARKETS
From kowalskis.com
ARUGULA SALAD WITH ROASTED SQUASH | BONECOACH™ RECIPES
From youtube.com
ROASTED SQUASH ARUGULA SALAD — SMART IN THE KITCHEN
From smartinthekitchen.com
ARUGULA SALAD WITH ROASTED SQUASH AND DRIED FIGS - BRAVABOD
From bravabod.com
ARUGULA SALAD WITH ROASTED BUTTERNUT SQUASH
From thatskinnychickcanbake.com
ROASTED ACORN SQUASH AND ARUGULA SALAD - FIT FAB FODMAP
From fitfabfodmap.com
ROASTED BUTTERNUT SQUASH ARUGULA SALAD - FORTHELOVEOFBASIL
From fortheloveofbasil.com
SALAD OF ARUGULA AND ROASTED BUTTERNUT SQUASH
From louisiana.kitchenandculture.com
ARUGULA AND ROASTED SQUASH SALAD - THREE HUNGRY BOYS
From threehungryboys.com
ARUGULA SALAD WITH ROASTED BUTTERNUT SQUASH - SAVORY
From savoryonline.com
AN ARUGULA AND SQUASH SALAD RECIPE PERFECT FOR LEFTOVERS
From wellandgood.com
ROASTED BUTTERNUT SQUASH SALAD WITH ARUGULA & PUMPKIN SEEDS
From theveganatlas.com
ROASTED SQUASH SALAD | THYME OF SEASON
From thymeofseason.com
ARUGULA SALAD WITH ROASTED BUTTERNUT SQUASH - BOSTON MEDICAL …
From bmc.org
BUTTERNUT SQUASH ARUGULA SALAD {A MEATLESS MONDAY RECIPE
From themountainkitchen.com
ROASTED ACORN SQUASH WITH ARUGULA SALAD RECIPE - JOYFUL HEALTHY …
From joyfulhealthyeats.com
RECIPE: WARM BUTTERNUT SQUASH AND ARUGULA SALAD - KITCHN
From thekitchn.com
ROASTED BUTTERNUT SQUASH & ARUGULA SALAD - SHUTTERBEAN
From shutterbean.com
ORECCHIETTE WITH SHRIMP, ARUGULA AND CHERRY TOMATOES RECIPE
From chatelaine.com
AUTUMNAL RECIPE: ROASTED SQUASH AND ARUGULA SALAD WITH PECANS, …
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love