Asian Kohlrabi Leaves Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ASIAN KOHLRABI LEAVES



Asian Kohlrabi Leaves image

The next time you buy a bunch of kohlrabi, COOK the leaves - they're delicious! They are firm & mild. This is most likely adapted from a recipe that I saw online while looking for guidelines. It's VERY quick & easy. The 'Asian Salt' I used is McCormick's Asian Style Spiced Sea Salt with sea salt, garlic, sesame seed, sugar, orange peel, ginger, coconut, red bell pepper, red pepper, onion, soy sauce, sesame oil, and some crap. Feel free to add your own flavorings in lieu of this mixture if you prefer.

Provided by Elmotoo

Categories     Greens

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

2 bunches kohlrabi, leaves
1 teaspoon sesame oil
1 tablespoon soy sauce
1 pinch asian salt, to taste

Steps:

  • Wash leaves well. Blanch in boiling water 1-3 minutes until wilted. Drain well & chop. Garnish with a light drizzle of sesame oil, soy sauce & a sprinkling of salt.

Nutrition Facts : Calories 12.6, Fat 1.1, SaturatedFat 0.2, Sodium 290.1, Carbohydrate 0.2, Sugar 0.1, Protein 0.5

PEPPERY KOHLRABI SLAW



Peppery kohlrabi slaw image

With crunchy kohlrabi, horseradish and spring greens, this coleslaw is quick enough for everyday, yet unusual enough to impress guests

Provided by Tom Kerridge

Categories     Side dish

Time 25m

Number Of Ingredients 8

2 whole kohlrabi , peeled
head of spring greens , finely shredded
2 bunches spring onions , very finely shredded
small bunch French breakfast radishes , quartered, leaves attached
juice 0.5 lemon
175g mayonnaise
50g grated horseradish , fresh or from a jar
2 heaped tsp cracked black pepper

Steps:

  • Using a sharp knife, or preferably a mandolin, very thinly slice the kohlrabi, then cut into strips. Tip into a bowl and toss through the spring greens, spring onions and 1-2 tsp sea salt. Set aside for 30 mins and let the salt draw out any excess liquid from the vegetables.
  • Meanwhile, mix together the mayonnaise, horseradish and black pepper. Give the vegetables a little rinse and squeeze out any excess water with a clean cloth, then tip into a bowl. Add the radishes, dressing and lemon juice, and toss everything together.

Nutrition Facts : Calories 276 calories, Fat 23 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 7 grams sugar, Fiber 9 grams fiber, Protein 5 grams protein, Sodium 0.6 milligram of sodium

More about "asian kohlrabi leaves recipes"

20 KOHLRABI RECIPES TO MAKE THE MOST OF KOHLRABI SEASON
20-kohlrabi-recipes-to-make-the-most-of-kohlrabi-season image
2021-05-08 Never wonder what to do with kohlrabi again with this collection of our best kohlrabi recipes. Start Slideshow. 1 of 21. Pin Share. Facebook Tweet Email Send Text Message. Roasted Kohlrabi <p>Kohlrabi is simply roasted …
From allrecipes.com


ASIAN KOHLRABI SALAD | RECIPE | KITCHEN STORIES
asian-kohlrabi-salad-recipe-kitchen-stories image
Step 3 / 4. Peel the ginger and remaining carrots for the dressing. Halve or quarter carrots to fit into food processor. Add ginger and carrots to food processor and pulse into coarse pieces until finely chopped. Now add the miso paste, …
From kitchenstories.com


ASIAN IDEAS FOR KOHLRABI? - VIET WORLD KITCHEN
asian-ideas-for-kohlrabi-viet-world-kitchen image
2010-07-21 Kohlrabi is indeed called “su hao” in Vietnamese. It is a prized vegetable because of its crunch and sweetness. Some liken it to the broccoli stems and a sweet turnip, though it is technically related to cabbage. It is a …
From vietworldkitchen.com


ASIAN KOHLRABI SALAD | DESTINATION DELISH
asian-kohlrabi-salad-destination-delish image
2019-06-23 Instructions. In a large bowl, combine the kohlrabi, radishes, mango, green onion, cilantro, and cashews. Add the dressing ingredients to a small bowl and whisk. Pour the dressing over the salad mixture and toss …
From destinationdelish.com


THIS THAI-STYLE KOHLRABI STIR-FRY IS JUST 128 CALORIES RECIPE …
this-thai-style-kohlrabi-stir-fry-is-just-128-calories image
Step 2. Heat oil in a large cast-iron skillet over high. Add kohlrabi bulbs to hot oil; cook, stirring often, until beginning to soften, about 5 minutes. Add kohlrabi leaves, carrots, scallions, and jalapeño to skillet; cook, stirring often, until …
From cookinglight.com


KOHLRABI STIR FRY (USING BULB AND KOHLRABI LEAVES)
kohlrabi-stir-fry-using-bulb-and-kohlrabi-leaves image
2020-02-12 Kohlrabi Stir-Fry. 1 tablespoon avocado oil or vegetable oil; 1 medium yellow onion, peeled and thinly sliced; 2 medium carrots, peeled and sliced about ¼-inch thick; 4 cloves garlic, sliced; 1 tablespoon minced fresh …
From girlheartfood.com


KOHLRABI RECIPE (KNOL KHOL PORIYAL) BY ARCHANA'S KITCHEN
kohlrabi-recipe-knol-khol-poriyal-by-archanas-kitchen image
2017-06-03 Heat oil in a heavy bottomed pan. When heated, add cumin seeds and mustard seeds. When they splutter, add a teaspoon of black urad dal. Saute until the dal tuurns brown. Now add in curry leaves, dry red chillies and …
From archanaskitchen.com


ASIAN KOHLRABI SLAW RECIPE - PILLSBURY.COM
asian-kohlrabi-slaw-recipe-pillsburycom image
Steps. 1. In food processor bowl with medium shredding blade, shred kohlrabi, carrots and radishes. 2. In large bowl, combine all remaining ingredients; mix well. Add shredded vegetables; toss to coat. Cover; refrigerate at least 1 hour to …
From pillsbury.com


CAN YOU EAT KOHLRABI LEAVES? (TASTE, NUTRITION, STORAGE, …
can-you-eat-kohlrabi-leaves-taste-nutrition-storage image
Step 1: Remove the ribs of leaves and pluck the leaves into pieces. Step 2: Marinate the leaves with a little bit of salt and oil. Make sure that all leaves are covered with a thin film of oil. Step 3: Line the oven tray with baking paper …
From kitchenicious.com


KOHLRABI RECIPES - THE SPRUCE EATS
kohlrabi-recipes-the-spruce-eats image
2021-05-28 An umami-rich soy, ginger, and miso dressing gives this simple carrot, cabbage, and kohlrabi slaw a bit of Japanese flare. Try it alongside any Asian-inspired meals or piled atop a burger or chicken patty for some crunch. …
From thespruceeats.com


10 DELICIOUS IDEAS FOR COOKING WITH KOHLRABI | MARTHA …
10-delicious-ideas-for-cooking-with-kohlrabi-martha image
2013-09-18 Once you bring it home, cut off the leaves, wrap them in a damp paper towel, and place in a plastic bag. The leaves can be refrigerated for three to four days; the bulb for several weeks. Although kohlrabi doesn't need to be …
From marthastewart.com


WHAT IS KOHLRABI, AND HOW TO COOK IT - SIMPLY RECIPES
what-is-kohlrabi-and-how-to-cook-it-simply image
2022-03-22 Kohlrabi is a rather versatile vegetable when it comes to how to prepare. We usually eat them raw—peeled, sliced and added to a salad or used for serving with a dip. You can also steam, boil, bake, grill, or roast them. Just …
From simplyrecipes.com


3 KOHLRABI RECIPES TO HELP YOU COOK THIS UNUSUAL …
3-kohlrabi-recipes-to-help-you-cook-this-unusual image
2019-04-29 Step 1: Prepare the kohlrabi. Preheat the oven to 450°F. Place the kohlrabi in an even layer on a parchment-lined baking sheet and drizzle with a few teaspoons of olive oil. Season the cubes with a pinch of salt and other …
From tasteofhome.com


ASIAN KOHLRABI SLAW | RECIPE | KOHLRABI RECIPES, KOHLRABI SLAW, SLAW ...
May 27, 2019 - Asian Kohlrabi Slaw is tangy and crisp with kohlrabi and cabbage. Spiced up with jalapeños, garlic and ginger for a bright and zesty slaw.
From pinterest.ca


ASIAN SLAW WITH KOHLRABI AND CARROTS - BC FARMS & FOOD
salt and pepper to taste. 2 green onions. 1 tablespoon black sesame seeds. Peel the kohlrabi bulb and carrots and slice them into into matchsticks. Mix together in a serving bowl. Whisk together vegetable oil, rice wine vinegar and salt and pepper for dressing. Toss with the slaw. Garnish with sliced green onions and black sesame seeds.
From bcfarmsandfood.com


TIPS FOR HARVESTING AND EATING KOHLRABI GREENS - GARDENER'S PATH
2021-08-27 After washing thoroughly, remove the ribs and discard them. Chop the leaves to the desired size, and submerge them in boiling water. After five minutes of blanching, quickly drain and run the greens under very cold water or plunge …
From gardenerspath.com


ASIAN KOHLRABI SLAW | ALSTEDE FARMS | NJ
Alstede Farms Asian Kohlrabi Slaw. Ingredients: 1 medium to large Alstede Farms kohlrabi, washed & peeled 1 small to medium carrot, peeled 2-3 scallions, root removed, thinly sliced white to medium green 1/2 red pepper thinly sliced 2-3 T parsley or cilantro minced 2 t sesame oil 1 T Alstede Farms honey 2 t rice wine or apple cider vinegar 2 T ...
From alstedefarms.com


EASY KOHLRABI RECIPES | OLIVEMAGAZINE
2020-07-18 Check out our punchy Thai-inspired salad recipe which pairs kohlrabi with crab. This simple salad is easy to make, low in calories and ready in just 15 minutes. BBQ pork buns with kohlrabi slaw. Crisp, raw kohlrabi is the perfect pairing for succulent, rich slow-cooked meat. These buns are a great way to feed a crowd for a weekend get-together. Soy-braised …
From olivemagazine.com


ASIAN GREENS ♥ (HOW TO COOK FRESH GREENS WITH ASIAN-STYLE TASTE)
2010-06-01 In fact, while I used the recipe for cooking kohlrabi leaves, I would recommend this simple technique for the many greens found in Asian markets. ASIAN GREENS. Hands-on time: 15 minutes (see TIPS) Time to table: 30 minutes (see TIPS) Serves 4 . Big pot of well-salted water 1 bunch fresh greens - kohlrabi leaves, beet greens, chard, kale, turnip greens, …
From aveggieventure.com


KOHLRABI AND CARROT SLAW - THE WASHINGTON POST
2010-06-07 Directions. Combine the kohlrabi, carrots, green onions and parsley in a large bowl. Whisk together the sesame oil, vinegar and the sweet and hot chili sauces, if using, in a small bowl to form an ...
From washingtonpost.com


ASIAN KOHLRABI LEAVES | SLICK FINDER
They are firm & mild. This is most likely adapted from a recipe that I saw online while looking for guidelines. It's VERY quick & easy. The 'Asian Salt' I used is McCormick's Asian Style Spiced Sea Salt with sea salt, garlic, sesame seed, sugar, orange peel, ginger, coconut, red bell pepper, red pepper, onion, soy sauce, sesame oil, and some crap.
From slickfinder.com


6 WAYS TO COOK KOHLRABI - WIKIHOW
2019-03-29 1. Cut the kohlrabi into bite-sized pieces. Slice the kohlrabi bulbs into 1-inch (2.5-cm) pieces, and cut each slice into 1-inch (2.5-cm) chunks. Use a sharp serrated knife to slice through the thick bulb more easily. A smooth knife is more likely to slip and, therefore, presents itself as more of a danger. 2.
From wikihow.com


KOHLRABI ASIAN SALAD - WHAT DAD COOKED
Toast the peanuts in a dry hot pan for a couple of minutes until browned in places but not burned. Put the herbs, chilli and peanuts in separate bowls. 4. Make the dressing. Peel the ginger and chop very finely. Add this to a bowl with the other ingredients and whisk to combine. 5. …
From whatdadcooked.com


THAI-STYLE COLESLAW WITH KOHLRABI - FLAVOUR AND SAVOUR
2019-10-16 Instructions. Use the grating disc on a food processor or a box grater to grate the cabbage, carrot and kohlrabi. Slice the green onions on the diagonal. Combine the grated vegetables in a large bowl. Shake the Thai Slaw Dressing ingredients in a …
From flavourandsavour.com


KOHLRABI | ALLRECIPES
2. Kohlrabi tastes delicious when cooked in this simple lemony cream sauce. If you get your kohlrabi from the farmer's market, mix in the leaves in the end as well. 2. 1. Stuffed Kohlrabi with Tomatoes and Feta Cheese. This kohlrabi dish can serve as …
From allrecipes.com


EAT YOUR GREENS WEEK DAY 2: ASIAN KOHLRABI NOODLE BOWL
The greens are also tasty and healthy though, so I thought I would share a recipe I made up last week to use all the beautiful, wacky, kohlrabi greens! Asian Kohlrabi Beef Noodle Bowl Hop on over to the Pioneer Woman website and make the sauce for her Simple Sesame Noodles .
From greeneggsandgoats.com


KOHLRABI | MISS CHINESE FOOD
2021-04-26 Step6. Add appropriate amount of salt, soy sauce, chicken essence, rice vinegar and mix well. Add appropriate amount of salt, soy sauce,
From misschinesefood.com


THAI KOHLRABI NOODLE SALAD - EASY KOHLRABI RECIPE
2021-07-20 First, trim the kohlrabi by cutting off the leafy stems so you’re left with just the bulb. Thinly slice off the end (s) of the vegetable if there’s any scarring or tough spots. Use a vegetable peeler to peel off a thin layer of the exterior flesh. Attach kohlrabi to your spiralizer using the largest noodle setting.
From runningtothekitchen.com


HOW TO PREPARE AND COOK KOHLRABI - THE SPRUCE EATS
2021-08-16 How to Cut Kohlrabi. Getty images/Westend61. Cut the bulb in half; it should be solid all the way through, with no spongy or brown spots. Cut out any small bad areas, leaving only the firm bulb intact. Thinly sliced kohlrabi cooks faster, and matchstick, half-moon or small dice pieces are best for sautéeing or stir-frying.
From thespruceeats.com


KOHLRABI SOUP RECIPE WITH ASIAN FLAVORS – MOTHER EARTH NEWS
Directions. Cut the kohlrabi into matchsticks, about 1 inch long, to make 1-1⁄2 cups. Cut the carrots the same way to make 1 cup. Chop the celery into small cubes to make 1/4 cup.
From motherearthnews.com


SPICY ASIAN-INSPIRED KOHLRABI PICKLE SPEARS - FARM FRESH FEASTS
2014-11-04 Pack kohlrabi into jar. Tuck star anise, cilantro, garlic and pepper into available crevices. Pour lime juice over kohlrabi. Fill to top with brine (for me that was about 1½ cups). Screw on a lid (I use these Ball Mason Jar Plastic Storage Caps--Amazon Affiliate link) Refrigerate at least 24 hours before tasting.
From farmfreshfeasts.com


EVERYTHING TO KNOW ABOUT KHOLRABI | COOKING SCHOOL | FOOD NETWORK
2022-01-27 Kohlrabi is a cruciferous vegetable, just like cabbage, broccoli and kale. It comes into season in the summer time. The funny-looking vegetable is about the size and shape of an orange, with a ...
From foodnetwork.com


THAI INSPIRED KOHLRABI SLAW AND THANK YOU – SPICIE FOODIE
2011-09-02 Gently toss until vegetables are fully coated. Cover and place in the refrigerator for 15 minutes or until ready to serve. Before serving crush desired amount of shelled peanuts. Rinse desired amount of fresh basil leaves. Serve the crushed peanuts and basil on the side to allow each person to top as desired.
From spiciefoodie.com


RECIPE FOR KOHLRABI GREENS - THERESCIPES.INFO
Kohlrabi Recipes - The Spruce Eats hot www.thespruceeats.com. May 28, 2021An umami-rich soy, ginger, and miso dressing gives this simple carrot, cabbage, and kohlrabi slaw a bit of Japanese flare. Try it alongside any Asian-inspired meals or piled atop a burger or chicken patty for some crunch. Because the dressing will make the veggies soggy over time, make it no …
From therecipes.info


WHAT IS KOHLRABI? AND HOW TO USE IT FOR COOKING - EATER
2022-04-26 Slice the base off the bottom of the bulb as you would an eggplant or cabbage, then peel the outer layer with a vegetable peeler until the white interior is …
From eater.com


ASIAN KOHLRABI LEAVES RECIPE - FOOD.COM
Jun 22, 2013 - I put this together for dinner tonight and it turned out pretty tasty. Feel free to spice it up more if desired or to add other seasonings.
From pinterest.com


20 EASY KOHLRABI RECIPES (HOW TO COOK WITH KOHLRABI)
2022-06-03 1. Sage Brown Butter Kohlrabi Noodles with Pine Nuts. Kohlrabi makes an exceptional gluten-free pasta. Like zucchini, all you need to do is use a spiralizer. Then you’ll saute it in a rich brown butter sauce with sage and pine nuts for some crunch. It’s light, simple, and only takes 20 minutes to make.
From insanelygoodrecipes.com


ASIAN KOHLRABI SLAW | RECIPE | KOHLRABI SLAW, KOHLRABI, CHEESE …
Jun 26, 2017 - Related
From pinterest.com


ASIAN KOHLRABI SLAW<BR/> — AIMEE GREENACRE
2021-11-17 I love when kohlrabi is fresh and in season! It is the perfect crunch for a fresh slaw. I was craving a light but decadent feeling dish so I wanted to add in truffle oil. It was my first time pairing miso with truffle oil, and I absolutely loved it! Use this as a side dish for any aisian dinner or even put it onto a fish taco. Enjoy! ...
From aimeegreenacre.com


ASIAN KOHLRABI SLAW | RECIPE | KOHLRABI SLAW, KOHLRABI, CABBAGE …
May 8, 2019 - Related
From pinterest.ca


ASIAN-STYLE KOHLRABI-CARROT SALAD - EARTHBOUND FARM
Bring a quart of water to a boil and blanch the kohlrabi for 1 minute. Drain. Blanch the carrots for 30 seconds. Drain. Combine the kohlrabi and carrots in a large bowl. Drain the red onion and add to the mixture. In a small bowl combine the rice wine vinegar, honey, garlic, ginger, red pepper, and a touch of salt.
From earthboundfarm.com


ASIAN KOHLRABI SLAW RECIPE / RIVERFORD
Roasted rice adds crunch and nutty flavour. To make it, cover some jasmine rice with cold water and leave for 5 mins. Drain and lay on a non-stick baking sheet. Bake at 200°C/Gas 6 for 20-30 mins until golden. Crush to a coarse powdery texture in a …
From riverford.co.uk


KOHLRABI GREENS RECIPES ALL YOU NEED IS FOOD
2021-05-08 · 20 Deliciously Unique Ways to Use Kohlrabi. Roasted Kohlrabi. View Recipe. Kohlrabi is simply roasted in a hot oven with olive oil, seasoning, and Parmesan cheese. This easy kohlrabi side dish ... Kohlrabi Noodles with Bacon and Parmesan. Kohlrabi Bread. Kohlrabi in Parsley Sauce. Okra and Kohlrabi ... From allrecipes.com
From stevehacks.com


ARE KOHLRABI LEAVES EDIBLE? BENEFITS AND RECIPES - TRACE WELLNESS
2022-06-05 All you need for the kohlrabi leaves spinach recipe: Kohlrabi leaves from 4-5 tubers; One onion; Two cloves of garlic; Olive oil; Salt; Pepper; The preparation is effortless: Wash kohlrabi leaves, cut them into pieces, and remove stems and thick leaf veins. Finely dice the onion, and chop or press the garlic. Heat the oil in a pan; sweat the onion cubes and garlic. …
From tracewellness.com


Related Search