Autumnwinter Essentials Heart Warming Chili Recipes
HEARTWARMING CHILI
A touch of baking cocoa gives this chili a rich flavor without adding sweetness. When I was growing up in the North, we served chili over rice. But after I married a Texan, I began serving it with chopped onions, shredded cheese and, of course, corn bread! -Audrey Byrne, Lillian, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, cook beef and onion over medium heat until the meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 3 hours, stirring occasionally.
Nutrition Facts : Calories 362 calories, Fat 12g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 712mg sodium, Carbohydrate 35g carbohydrate (9g sugars, Fiber 11g fiber), Protein 31g protein.
AUTUMN CHILI
A touch of baking cocoa gives my chili a rich flavor without adding sweetness. When I was growing up in the North, we served chili over rice. But after I married a Texan, I began serving it with chopped onions, shredded cheese and, of course, homemade corn bread!-Audrey Bryne, Lillian, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan coated with cooking spray, saute onion until tender. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 2 hours, stirring occasionally.
Nutrition Facts : Calories 540 calories, Fat 16g fat (6g saturated fat), Cholesterol 86mg cholesterol, Sodium 1026mg sodium, Carbohydrate 58g carbohydrate (14g sugars, Fiber 18g fiber), Protein 43g protein.
HEARTWARMING CHILI
Loaded with both beef and pork, this mild chili is extra meaty. Prep time and clean-up are minimal.
Provided by Allrecipes Member
Yield 8
Number Of Ingredients 11
Steps:
- In a large saucepan or Dutch oven, cook beef, pork, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain.
- Add the water, tomato sauce, beans, tomatoes, chili seasoning and garlic salt. Bring to a boil. Reduce heat; simmer, uncovered, until heated through. Garnish with cheese, sour cream, green onions and/or hot peppers if desired.
Nutrition Facts : Calories 398.7 calories, Carbohydrate 14.1 g, Cholesterol 89.1 mg, Fat 27.9 g, Fiber 3.8 g, Protein 22.9 g, SaturatedFat 10.7 g, Sodium 1009.5 mg, Sugar 5 g
HEARTWARMING CHILI
Loaded with both beef and pork, this mild chili is extra meaty. Prep time and clean-up are minimal.
Provided by Allrecipes Member
Yield 8
Number Of Ingredients 11
Steps:
- In a large saucepan or Dutch oven, cook beef, pork, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain.
- Add the water, tomato sauce, beans, tomatoes, chili seasoning and garlic salt. Bring to a boil. Reduce heat; simmer, uncovered, until heated through. Garnish with cheese, sour cream, green onions and/or hot peppers if desired.
Nutrition Facts : Calories 398.7 calories, Carbohydrate 14.1 g, Cholesterol 89.1 mg, Fat 27.9 g, Fiber 3.8 g, Protein 22.9 g, SaturatedFat 10.7 g, Sodium 1009.5 mg, Sugar 5 g
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