Avocado Bubble Tea Recipes

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AVOCADO BUBBLE TEA



Avocado bubble tea image

Avocado bubble tea is a rich, creamy, delicious drink perfect for breakfast or a mid-day snack. This is a filly and delicious that make you not feel hunger for the first couple of hours.

Provided by Sujatha Muralidhar

Categories     Beverages

Time 17m

Number Of Ingredients 6

1/4 cup tapioca pearl (/boba)
2 tbsp honey (to soak the tapiaco pearls)
2 avocado (soft and ripen)
1 cup milk (in room temperature)
2/3 cup condensed milk (/substitute with 4 tbsp of sugar)
1/2 cup ice cubes

Steps:

  • Cook tapioca pearl according to the package instructions.
  • Strain it add honey.
  • Combine gently until the pearls are completely covered with honey. And Keep aside.
  • In the blender, add avocado, milk, condensed milk, and ice cubes.
  • Pulse until the mixture becomes smooth and silky.
  • In the serving glass, add a tablespoon of tapioca pearls at the bottom.
  • Then add avocado mixture and the pearl alternatively for one or two times.
  • And Serve immediately.

Nutrition Facts : Calories 855 kcal, Carbohydrate 113 g, Protein 16 g, Fat 42 g, SaturatedFat 12 g, Cholesterol 47 mg, Sodium 200 mg, Fiber 14 g, Sugar 81 g, ServingSize 1 serving

AVOCADO BUBBLE TEA



Avocado Bubble Tea image

Make and share this Avocado Bubble Tea recipe from Food.com.

Provided by Sass Smith

Categories     Smoothies

Time 35m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup avocado, mashed
1 cup green tea
6 ice cubes
1/2 cup sweetened condensed milk
1/4 cup pearl tapioca

Steps:

  • Prepare tapioca according to package directions, set aside.
  • Process other ingredients in food processor.
  • In a chilled glass, put the tapioca at the bottom and pour the blended tea over it. Drink through a wide straw.

Nutrition Facts : Calories 433.6, Fat 17.6, SaturatedFat 5.8, Cholesterol 26, Sodium 103.9, Carbohydrate 64.9, Fiber 5.2, Sugar 42.8, Protein 7.6

ULTRA-CREAMY AVOCADO SMOOTHIE



Ultra-Creamy Avocado Smoothie image

In many countries folks eat avocados for dessert, in custards and in shakes like this one. The riper the avocado, the sweeter the shake, so you'll want to adjust the sweetness to taste. If you have matcha (green tea powder) on hand, add some for a boost of antioxidants, nutrients and fiber.

Provided by Food Network Kitchen

Time 5m

Yield 4 servings

Number Of Ingredients 4

1 cup milk
1/2 cup sweetened condensed milk, plus more to taste
2 cups crushed ice
2 ripe Hass avocados, pitted

Steps:

  • Blend the milk, sweetened condensed milk and ice in a blender until very smooth. Add the avocado flesh and blend again until smooth. The mixture will be quite thick; add cold water a few tablespoons at a time, blending after each addition, until the mixture is pourable. Taste and add more sweetened condensed milk if you want it sweeter. Serve in chilled glasses with straws.

Nutrition Facts : Calories 273 calorie, Fat 16 grams, SaturatedFat 5 grams, Cholesterol 19 milligrams, Sodium 80 milligrams, Carbohydrate 26 grams, Fiber 5 grams, Protein 6 grams, Sugar 24 grams

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