Avocado Turkey Sliders On Hawaiian Rolls Recipes
AMAZING TURKEY SLIDERS RECIPE
With butter sauce and creamy havarti cheese, these Turkey Sliders on Hawaiian rolls are ready in 30 minutes and are a perfect party food.
Provided by Isabel Laessig
Categories Main Course
Time 30m
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F.Slice the tops off the rolls and carefully set them aside until ready to use. Lay the bottom halves of the rolls in a 13x9 casserole dish.Layer cheese slices on the rolls to cover rolls completely. Overlap the cheese as needed. Layer turkey sliders on top of the cheese. Fit one slice of turkey on each bun.Carefully top with buns.
- In a small bowl, combine ½ cup melted butter with ½ tablespoon Dijon mustard, ½ tablespoon Worcestershire Sauce, 1½ teaspoons poppy seeds, and 1 teaspoon dried minced onion. Whisk to combine and pour on top of the buns. Use a pastry brush to spread the glaze evenly.
- Bake in the oven preheated to 350°F for 15-20 minutes until the cheese is nicely melted and the sliders are warmed through. Serve and enjoy!
Nutrition Facts : Calories 194 kcal, Carbohydrate 15 g, Protein 9 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 43 mg, Sodium 214 mg, Sugar 4 g, ServingSize 1 serving
AVOCADO TURKEY SLIDERS ON HAWAIIAN ROLLS
Sliced turkey, creamy avocado and cheese are piled onto rolls and brushed with seasoned butter. Avocado turkey sliders will become a favorite!
Provided by Brandy
Categories Appetizer Main Course
Time 15m
Number Of Ingredients 8
Steps:
- Slice avocado into strips. Then slice them in half again. Slice cheese into small squares, 4 squares per slice of cheese.
- Place rolls on baking sheet and slice in half. Start with 2-3 small pieces of avocado, followed by 2 slices of turkey and 2 small squares of cheese.
- Add tops to rolls.
- Preheat oven to 400 degrees.
- Brush rolls with garlic butter mixture. Bake for 5 minutes or until cheese melts.
- Add a toothpick, optional, to hold sliders together.
Nutrition Facts : Calories 265 kcal, ServingSize 1 serving
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