Fruity Rum Punch Recipes
FRUITY RUM PUNCH
Our Test Kitchen home economists stirred together this sweet punch by combining four kinds of juice. Feel free to omit the rum for a kid-friendly option.
Provided by Taste of Home
Time 10m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a large pitcher or punch bowl, combine the apple juice, pineapple juice, cranberry juice concentrate, orange juice concentrate and rum. Refrigerate until chilled. , Just before serving, add club soda. Serve over ice in hurricane or highball glasses. Garnish as desired.
Nutrition Facts : Calories 191 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 0 fiber), Protein 1g protein.
RUM PUNCH
The saying is: 1 part sour, 2 parts sweet, 3 parts strong and 4 parts weak.
Provided by Bobby Flay
Categories beverage
Time 1h5m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Mix all ingredients together in a pitcher or punch bowl. Chill in the refrigerator for at least 1 hour before serving. Garnish with orange or pineapple slices.
RUM PUNCH
The Rum Punch is a thirst-quenching cocktail that's perfect for summer. Shake up a single serving, or batch some when you need to serve a crowd.
Provided by Liquor.com
Time 3m
Number Of Ingredients 7
Steps:
- Add light rum, dark rum, pineapple, orange and lime juices, and grenadine into a shaker with ice, and shake until well-chilled.
- Strain into a Hurricane glass over fresh ice.
- Garnish with a maraschino or brandied cherry.
Nutrition Facts : Calories 242 kcal, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 15 g, Fat 0 g, UnsaturatedFat 0 g
JAMAICAN RUM PUNCH
Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!
Provided by barkleylloyd
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 8
Number Of Ingredients 10
Steps:
- Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
Nutrition Facts : Calories 254.2 calories, Carbohydrate 30 g, Cholesterol 4.5 mg, Fat 0.9 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 10 mg, Sugar 20.1 g
RUM PUNCH
Shivi Ramoutar's recipe for this classic Caribbean cocktail combines sweet and sour flavours for a fruity weekend tipple
Provided by Shivi Ramoutar
Categories Cocktails, Drink, Treat
Time 5m
Number Of Ingredients 10
Steps:
- Pour the juices, rum, sugar syrup, grenadine and Angostura bitters into a large jug and give it a good stir. Pop into the fridge to chill for 1 hr.
- Serve over ice cubes, sprinkle over the nutmeg and garnish with an orange slice and maraschino cherry, speared with a cocktail stick.
Nutrition Facts : Calories 271 calories, Carbohydrate 23 grams carbohydrates, Sugar 22 grams sugar, Protein 1 grams protein
TROPICAL RUM PUNCH
Categories Fruit Juice Rum Punch Alcoholic Cocktail Lime Mango Summer Guava Passion Fruit Bon Appétit Drink
Yield Serves 6
Number Of Ingredients 7
Steps:
- Mix gold rum, passion-fruit concentrate, mango nectar, guava nectar, and 2 tablespoons lime juice in pitcher. Taste, adding more lime juice, if desired. Add ice cubes and stir well to blend. Pour punch into 6 glasses. Garnish with fresh pineapple wedges and serve.
FRUITY RUM PUNCH
This is very fruity. You can also add a carbonated beverage such as ginger ale or 7-Up if you want a bubbly punch.
Provided by Ranikabani
Categories Punch Beverage
Time 5m
Yield 1 punch bowl
Number Of Ingredients 8
Steps:
- Prepare the concentrated fruit juices as per package directions.
- Combine them in a big punch bowl.
- Stir in the rum, banana liqueur and Grenadine.
- Float slices of orange, lime and lemon on top or make an ice ring dropping slices of fruit into it as you freeze it.
Nutrition Facts : Calories 1398.4, Fat 1.2, SaturatedFat 0.1, Sodium 19, Carbohydrate 191, Fiber 13, Sugar 167.4, Protein 10.3
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