Chicken With Apricot Ginger Sauce Recipes
CHICKEN WITH APRICOT-GINGER SAUCE
The sauce can be made a day ahead. The chicken is best cooked just before serving to prevent drying out.
Provided by teresas
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat butter and oil in pan, add chicken, cook about 10 minutes on each side or until golden brown and tender.
- Remove from pan, place on serving dish, top with sauce.
- Apricot-Ginger Sauce:.
- Make sauce while chicken is cooking.
- Cut ginger into wafer-thin slices, then into shreds.
- Combine apricot nectar, ginger and soy sauce in pan, bring to a boil, stir in blended cornstarch and water, stir until sauce boils and thickens, add green onion.
CHICKEN FINGERS WITH APRICOT DIPPING SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings, 4 (4-piece) servings
Number Of Ingredients 11
Steps:
- Pour enough oil into a tall heavy-bottomed pot so it comes about a third of the way up the sides. Heat the oil over medium heat until a deep-frying thermometer inserted in the oil registers 340 degrees F. Set a rack on a baking sheet, put it in the oven, and preheat to 200 degrees F.
- For the Sauce: Stir the preserves, soy sauce, ketchup, and ginger in a small microwave-safe bowl. Cover with plastic wrap and microwave on HIGH until the preserves melt, about 30 seconds. Stir in lemon juice and cool before serving.
- Whisk the flour, baking powder, and salt in a large mixing bowl. Pour in the cold seltzer and whisk until batter just comes together; it should be lumpy.
- Pat the chicken very dry. Cut the chicken lengthwise into 1 by 3-inch strips. Season the chicken with the salt and pepper. Working in small batches, dip the chicken strips into the batter to coat evenly. Fry the chicken, turning once, until richly golden and crisp, about 5 to 6 minutes. Transfer to a rack in oven to keep warm while frying the remaining chicken.
CHICKEN WITH GINGERED APRICOT SAUCE
Steps:
- Mix flour and coriander in shallow bowl. Pound chicken breasts between sheets of waxed paper to 1/2-inch thickness. Season with salt and pepper. Dust with flour mixture, shaking off excess.
- Melt butter in heavy large skillet over medium-high heat. Add chicken and sauté until cooked through, about 4 minutes per side. Transfer chicken to platter. Tent with foil to keep warm.
- Add apricots and half of green onions to drippings in same skillet and stir over medium-high heat 1 minute, scraping up any browned bits. Mix broth and cornstarch in small bowl until smooth. Add to skillet; bring to boil, stirring constantly. Add preserves, honey, soy sauce and ginger. Boil until thickened to sauce consistency, about 2 minutes. Pour over chicken. Garnish with remaining green onions.
APRICOT GINGER SAUCE
Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes.
Provided by Alia55
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender and puree.
More about "chicken with apricot ginger sauce recipes"
CHICKEN WITH APRICOT-GINGER SAUCE RECIPE
2018-05-13 2 pounds boneless skinless chicken breasts (4 total) 2 tablespoons butter. 2 tablespoons oil. APRICOT-GINGER SAUCE. Fresh ginger (1 inch …
From recipezazz.com
3/5 (1)Calories 555 per servingServings 4
From recipezazz.com
3/5 (1)Calories 555 per servingServings 4
- Heat butter and oil in pan, add chicken, cook about 10 minutes on each side or until golden brown and tender.
APRICOT GINGER CHICKEN RECIPE | HELLOFRESH
2019-12-20 1. Adjust rack to top position and preheat oven to 425 degrees. Wash and dry all produce. Peel and mince or grate ginger. 2. In a small pot, …
From hellofresh.com
Cuisine AmericanCalories 570 per servingTotal Time 25 mins
From hellofresh.com
Cuisine AmericanCalories 570 per servingTotal Time 25 mins
APRICOT GINGER CHICKEN BREASTS | COOKSTR.COM
Melt butter in a nonstick skillet over medium heat. Add the chicken and cook 2 minutes per side. Stir together the apricot preserves, soy sauce and ginger. Pour over the chicken and bring to a simmer. Reduce heat and cook for 5 to …
From cookstr.com
From cookstr.com
CROCK POT APRICOT CHICKEN RECIPE - EATING ON A DIME
2019-05-24 Whisk together the apricot preserves, soy sauce, dijon, salt, pepper and the ground ginger. Pour over the top. Cook on low for 6-8 hours. When finished, remove chicken and place on a cookie sheet lined with foil. …
From eatingonadime.com
From eatingonadime.com
EASY APRICOT CHICKEN (ONLY 5 INGREDIENTS) | FAVORITE …
2018-09-12 Grilled Instructions: Place chicken in a large sealing freezer bag. Place half of the apricot mixture in a bowl and set aside. Pour the rest of the apricot mixture in the bag with the chicken and place in refrigerator for 2-3 …
From favfamilyrecipes.com
From favfamilyrecipes.com
GINGER APRICOT CHICKEN WITH MUSTARD WITH HERBS DE …
2017-07-19 Add chicken pieces and sauté for 4-6 minutes on each side, until golden brown. Place the browned chicken pieces in a baking dish. Mix in a bowl the Mustard with Herbs de Provence, Apricot Preserve, brown sugar, soy …
From spoonabilities.com
From spoonabilities.com
SLOW COOKER APRICOT GINGER CHICKEN – COZYCAKES COTTAGE
2013-05-22 Salt and pepper them lightly. In a bowl, mix the preserves, mustard, soy sauce, garlic, ginger, and chile flakes together. Pour over the chicken. Mix chicken and sauce a bit to coat chicken. Place diced onions on top of …
From cozycakescottage.com
From cozycakescottage.com
CHICKEN WITH FRESH APRICOTS, GINGER AND CRACKED ALMONDS …
Step 2. In a large skillet, melt the butter. Add the apricots, cut side down, and cook over moderate heat, until lightly browned, about 3 minutes. Turn the apricots and cook for 1 minute longer ...
From foodandwine.com
From foodandwine.com
10 BEST APRICOT JAM CHICKEN RECIPES | YUMMLY
2022-07-21 ginger, garlic, rice vinegar, sauce, soy sauce, apricot jam, chicken Apricot Jam and Banana Oatmeal Muffins With Chopped Pecans Dianna Donnely's Easy Real Food Recipes cinnamon, banana, vanilla …
From yummly.com
From yummly.com
SLOW COOKER APRICOT CHICKEN - DINNER AT THE ZOO
2017-08-24 Place the chicken thighs skin side down in the pan and cook for 4-5 minutes on each side until deep golden brown. Add the onions to the pan and cook for 5 minutes or until softened. Place the chicken thighs and onions in a …
From dinneratthezoo.com
From dinneratthezoo.com
APRICOT-GINGER GLAZED CHICKEN - WHAT A GIRL EATS
2020-04-15 Mix jam, water, ginger and vinegar in a small bowl. Remove chicken from pan and place on a plate. Add apricot mixture to pan, scraping to loosen any browned bits. Place chicken back in pan, turning to coat both …
From whatagirleats.com
From whatagirleats.com
INSTANT POT, CROCK POT & SLOW COOKER SPICY APRICOT …
2019-01-28 Instant Pot Directions. Season the chicken with the salt, pepper and garlic powder. Place In IP. In a small bowl, combine the apricot preserves, ginger powder, and pepper flakes. Mix well. Pour over chicken and add one …
From sparklestosprinkles.com
From sparklestosprinkles.com
10 BEST APRICOT SAUCE FOR CHICKEN BREAST RECIPES
2022-07-23 fresh ginger root, soy sauce, brown sugar, apple cider vinegar and 2 more Best Chamoy Sauce Adriana's Best Recipes peppers, sauce, gummy bears, peppers, brown sugar, pasilla peppers and 17 more
From yummly.com
From yummly.com
RECIPE: EASY APRICOT-GLAZED CHICKEN - KITCHN
2019-05-01 Arrange a rack in the middle of the oven and heat to 350°F. Place the apricot preserves, vinegar, tamari or soy, ginger, garlic, and red pepper flakes in a small bowl and whisk to combine; set aside. Pat the chicken thighs …
From thekitchn.com
From thekitchn.com
APRICOT-GINGER CHICKEN | RICARDO
2021-04-12 Mix well. In a large non-stick skillet over medium-high heat, brown the chicken mixture in the remaining oil on both sides. Season with salt and pepper. Add the sauce and …
From ricardocuisine.com
5/5 (4)Total Time 50 minsCategory Main Dishes
From ricardocuisine.com
5/5 (4)Total Time 50 minsCategory Main Dishes
- In another bowl, combine the curry powder with 2 tbsp (30 ml) of the oil. Add the remaining ingredients, except for the potatoes and green beans. Season with salt and pepper. Mix well.
GINGER APRICOT CHICKEN | CANADIAN LIVING
2005-07-14 Combine ginger and salt ; sprinkle over chicken pieces, rubbing well to coat pieces evenly. Cover and refrigerate for 1 hour or for up to 12. Meanwhile, cover apricots with boiling water; let stand for 30 minutes. In shallow Dutch oven or large deep skillet, heat oil over medium-high heat. Brown chicken pieces on all sides; transfer to plate.
From canadianliving.com
From canadianliving.com
APRICOT-GINGER CHICKEN THIGHS RECIPE | MYRECIPES
Step 2. In a small pan, mix preserves, barbecue sauce, remaining ginger, lime juice and garlic. Stir over low heat until well combined. Step 3. Preheat oven to 350°F; mist a large, shallow baking dish with cooking spray. Warm oil in a large skillet over medium-high heat.
From myrecipes.com
From myrecipes.com
GRILLED GINGER CHICKEN WITH APRICOT CHUTNEY RECIPE | RECIPES.NET
2022-03-25 Heat the oil in a medium saucepan over medium heat. Add the onions and cook, stirring occasionally, until soft and translucent, for about 6 minutes. Add the ginger and garlic and cook a minute more. Add the apricots, red bell peppers, cayenne pepper, honey, apple cider vinegar and water and bring to a boil. Turn the heat down to low and simmer ...
From recipes.net
From recipes.net
APRICOT AND GINGER GLAZED CHICKEN SKEWERS - SAVORY SPICERACK
2016-06-07 Home » Appetizers » Apricot and Ginger Glazed Chicken Skewers. Apricot and Ginger Glazed Chicken Skewers. Published: Jun 7, 2016 · Modified: Nov 9, 2020 by Sharee · This post may contain affiliate links
From savoryspicerack.com
From savoryspicerack.com
CHICKEN FILLETS WITH APRICOT GINGER SAUCE - 9KITCHEN - NINE
Heat butter and oil in pan, add chicken, cook about 10 minutes or until golden brown on both sides and tender. Remove from pan, place on serving dish, top with Sauce. Cover, keep warm in oven for up to 10 minutes. Apricot Ginger Sauce: Make Sauce while chicken is cooking. Cut ginger into wafer-thin slices, then into shreds.
From kitchen.nine.com.au
From kitchen.nine.com.au
MOROCCAN CHICKEN AND APRICOT TAGINE RECIPE - EFFORTLESS FOODIE
2022-06-20 Three: Turn the heat down and add the spices (ras el hanout, smoked paprika, salt, and pepper). Five: Mix in the tomato puree (tomato paste), apricots, chicken stock and cinnamon stick. Six: Simmer for 10 minutes with the lid on then a further 10 minutes without the lid, to help thicken the sauce.
From effortlessfoodie.com
From effortlessfoodie.com
CHICKEN WITH APRICOT-GINGER SAUCE RECIPE - RECIPEZAZZ.COM
2015-11-06 Combine apricot nectar, ginger and soy sauce in pan, bring to a boil, stir in blended cornstarch and water, stir until sauce boils and thickens, add green onion. Tips & Variations No special items needed.
From recipezazz.com
From recipezazz.com
GRILLED GINGER CHICKEN WITH APRICOT CHUTNEY - ONCE UPON A CHEF
Heat the oil in a medium saucepan over medium heat. Add the onions and cook, stirring occasionally, until soft and translucent, about 6 minutes. Add the ginger and garlic and cook a minute more. Add the apricots, red bell peppers, cayenne pepper, honey, apple cider vinegar and water and bring to a boil.
From onceuponachef.com
From onceuponachef.com
APRICOT GINGER CHICKEN - STONEWALL KITCHEN
Whisk together the dijon mustard, Apricot Jam, brown sugar, soy sauce, fresh ginger, lemon juice, garlic and salt and pepper to taste in a bowl. Pour over chicken and bake 20-30 minutes or until the chicken is cooked through, has an internal temperature of 165 degrees F., and the juices run clear. Serve with your favorite rice.
From stonewallkitchen.com
From stonewallkitchen.com
MAKE-AHEAD CROCKPOT APRICOT GINGER CHICKEN (WITH SOY SAUCE)
2015-01-07 1 pound boneless, skinless chicken breasts (Chicken thighs also taste great) 2/3 cup apricot jam. 1 tablespoon low sodium soy sauce. 1-inch fresh ginger root, peeled and grated (If you buy a large root, you can freeze whatever is leftover. I place the leftover root whole in my freezer.) 3 cloves garlic, peeled and minced.
From thefamilyfreezer.com
From thefamilyfreezer.com
MOROCCAN CHICKEN AND APRICOT TAGINE RECIPE - THE SPRUCE EATS
2021-07-28 Over medium-low heat, melt the butter in the base of a large tagine or Dutch oven. Add the olive oil, onions, garlic, and cinnamon stick . Add the seasoned chicken, meat-side down, in a single layer on top of the onions. Place the cilantro …
From thespruceeats.com
From thespruceeats.com
APRICOT BALSAMIC CHICKEN - RECIPE GIRL
2020-04-14 In a large nonstick skillet, heat the oil over medium heat until hot. Add the onion; sauté 5 minutes. Sprinkle thyme and 1/4 teaspoon salt over the chicken. Add the chicken to the pan; sauté 6 minutes on each side or (less) until done. …
From recipegirl.com
From recipegirl.com
INSTANT POT APRICOT GINGER CHICKEN THIGHS WITH BABY BOK CHOY
2020-02-26 Set on manual for 10 minutes. Once the chicken is done, perform a quick release. Remove the chicken from the pot. Add the steamer insert to the pot (handles up) and place the bok choy on top of the basket. Replace the instant pot lid, place the valve in the SEALING position and set on manual for 1 minute.
From abraskitchen.com
From abraskitchen.com
SPICY APRICOT-GINGER-LIME CHICKEN - NOBLE PIG
2012-03-30 Cover and chill in the refrigerator for at least 2 hours. In a small pan, mix preserves, barbecue sauce, lime juice, remaining ginger and garlic. Stir over low heat until well combined. Preheat oven to 350 o F. Warm oil in a large nonstick skillet over medium-high heat. Cook chicken, 1-2 minutes per side until browned.
From noblepig.com
From noblepig.com
APRICOT CHICKEN {IN 30 MINUTES!} - CHELSEA'S MESSY APRON
2019-09-10 Sauté: Heat 1 tablespoon oil in a sauté pan over medium-high heat. Add boneless chicken breast and cook for 4-6 minutes per side, until the chicken is cooked through and the juices run clear. Transfer the chicken to a clean plate, loosely cover with foil and let the chicken rest for 5-10 minutes. Thinly slice or shred.
From chelseasmessyapron.com
From chelseasmessyapron.com
EASY BAKED APRICOT CHICKEN - COOKING JOURNEY BLOG
2021-03-14 How to make baked apricot chicken. You just need to make apricot sauce, then put it on skinless chicken breasts and bake! Such an easy chicken recipe! Ingredients for baked apricot chicken: apricot jam or preserves, soy sauce, dry ginger and garlic powders, Dijon mustard, honey, boneless and skinless chicken breasts. You can add black pepper to ...
From cookingjourneyblog.com
From cookingjourneyblog.com
APRICOT-GINGER TERIYAKI SAUCE - KIKKOMAN HOME COOKS
7. Grill chicken 5 inches from hot coals 12 to 15 minutes, or until chicken is no longer pink in center, turning over once. 8. Immediately brush chicken with 2 Tbsp. Apricot-Ginger Teriyaki Sauce. *Grilled Teriyaki Pork 1. Place 4 boneless pork loin chops, each about 1 inch thick, in large plastic food storage bag. 2. Pour in 1/2 cup Kikkoman ...
From kikkomanusa.com
From kikkomanusa.com
ONE PAN BAKED APRICOT CHICKEN (5 INGREDIENTS ... - DINNER, THEN …
2018-01-29 Preheat your oven to 375 degrees and set a cast iron skillet to heat on medium high heat. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down. Brown both sides of the chicken for 3-5 minutes. In a bowl or large measuring cup add the rest of the ingredients and whisk them together.
From dinnerthendessert.com
From dinnerthendessert.com
CHICKEN IN APRICOT SAUCE - ALLMEXRECIPES
Cook on high pressure for 8 minutes, or until chicken is tender. Wait for the pressure to drop before opening the pot. 3.-Place the chicken on a plate and place the apricot jam, vinegar, ginger and honey in the pot. Bring to a boil and cook uncovered, until the sauce has reduced and has a thick syrupy consistency, about 10 minutes. Pour the ...
From allmexrecipes.com
From allmexrecipes.com
ONE-PAN CHICKEN AND APRICOTS RECIPE - BBC FOOD
Method. Preheat the oven to 210C/190C Fan/Gas 6½. Season the chicken with salt and pepper and sprinkle the skins with the ground ginger. Heat …
From bbc.co.uk
From bbc.co.uk
CHICKEN WITH GINGERED APRICOT SAUCE - JUDY'S PRINTABLE …
1/2 cup low-sodium chicken broth 2 tsp. cornstarch 2 Tbsp. no-sugar-added apricot preserves 1 tsp. low-sodium soy sauce 1-1/2 tsp. grated fresh ginger 4-5 drops California hot sauce In small resealable bag, combine flour and coriander. Cut chicken in half to make 4 cutlets. Pound cutlets between sheets of wax paper to an even thickness. Season ...
From sites.google.com
From sites.google.com
SEARED CHICKEN WITH APRICOT SAUCE RECIPE | EATINGWELL
Directions. Step 1. Place chicken breasts between 2 pieces of plastic wrap. Pound with a rolling pin, meat mallet or heavy skillet until flattened to an even thickness, about 1/2 inch. Sprinkle with 1/4 teaspoon salt and pepper. Place flour in a shallow dish. Dredge the chicken in the flour, shaking off excess.
From eatingwell.com
From eatingwell.com
SIMPLE CHICKEN STEAK WITH APRICOT SAUCE
2022-07-08 SOAKED THE DRY APRICOT IN WATER FOR 15 MIN. THEN BOILE IT AND ADD IN IT SALT, SUGAR AND RED CHILI FLAKES. BOILE IT FOR 15 MIN UNTIL GETS THICK. NOW COOL IT. THEN BLEND IT UNTIL SMOOTH. TASTY APRICOT SAUCE IS READY. SERVE IT WITH CHICKEN STEAK. ENJOY IT. #easyfoodrecipe #foodblogs.
From easyfoodrecipe12.blogspot.com
From easyfoodrecipe12.blogspot.com
APRICOT SOY GINGER CHICKEN – IN THE OVEN OR SLOW COOKER
2014-11-19 Instructions. Stir together all the ingredients, except chicken, in a small bowl. Place chicken in baking dish or slow cooker. Pour sauce over top of chicken. Bake at 350 degrees for 1 to 1.5 hours. Or slow cook for 5-6 hours on high or 7-8 hours on low. 155 shares. 12. 143.
From eatathomecooks.com
From eatathomecooks.com
APRICOT CHICKEN TAGINE WITH GINGER & MINT - THE GOOD HEARTED …
2016-09-19 With hands, rub mixture all over chicken, thoroughly covering all surfaces. Use all of the rub. Heat 2 tablespoons oil in a stovetop safe tagine, Dutch oven, or cast iron skillet over medium heat. Add chicken and cook until lightly browned on all sides; about 3-4 minutes on each side. Remove to a plate and let rest.
From thegoodheartedwoman.com
From thegoodheartedwoman.com
GINGER APRICOT GLAZED CHICKEN | COOK SMARTS
Make. Combine flour, salt and pepper in a shallow bowl. Heat a skillet with cooking oil over medium heat. Coat each piece of chicken in flour mixture, shaking off any excess flour. Place chicken in heated oil and cook on both sides until cooked through, 2 to 3 minutes per side. Set chicken aside and return pan to heat.
From mealplans.cooksmarts.com
From mealplans.cooksmarts.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #chicken #meat #chicken-breasts
You'll also love