Awesomespinachcasserole Recipes

AWESOME SPINACH CASSEROLE

Awesome Spinach Casserole image

My family were never big on eating spinach until I made this recipe. Now they always ask for more. This can also be served on crackers or french bread as an appetizer. Try it . . you'll like it.

Provided by judih

Categories Vegetable

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

2 (10 ounce) packages frozen chopped spinach
1 can cream of mushroom soup
1 (8 ounce) package cream cheese
1 medium onion, chopped
2 tablespoons margarine
1 can durkee's French fried onion rings

Steps:

Cook the spinach according to directions and drain well.
Saute onion in margarine.
Add the soup and cream cheese.
Heat under low heat until the cheese is melted.
Mix together with the spinach.
Add 1/2 can of onion rings and mix well.
Turn into greased casserole.
Top with remainder of onion rings and bake at 350 for 30-35 minutes.

Nutrition Facts : Calories 246, Fat 20.7, SaturatedFat 9.9, Cholesterol 41.6, Sodium 554.7, Carbohydrate 10.4, Fiber 3.2, Sugar 2.4, Protein 7.6

INCREDIBLE SPINACH CASSEROLE

Incredible Spinach Casserole image

Mom found this recipe years and years ago. It is now a staple at every family gathering. Quick and easy, almost foolproof and once tried, spinach haters will rave.

Provided by OhMyStars

Categories Spinach

Time 33m

Yield 10 serving(s)

Number Of Ingredients 3

Ingredients

3 (10 ounce) packages frozen chopped spinach
1 cup sour cream
1 package onion soup mix

Steps:

Cook spinach or just thaw it- I usually microwave for several minutes.
Drain very well.
Add sour cream and onion soup mix. Mix thoroughly.
Place in casserole dish.
Bake uncovered for 30 minutes at 350 degrees.

CREAMED SPINACH CASSEROLE

Creamed Spinach Casserole image

Provided by Trisha Yearwood

Categories side-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 11

Ingredients

3 tablespoons unsalted butter
2 cloves garlic, minced
1 small onion, finely chopped
1 1/4 cups heavy cream
1/4 teaspoon freshly grated nutmeg
1/8 teaspoon cayenne
Two 10-ounce packages frozen chopped spinach, thawed and squeezed dry
Kosher salt and freshly ground black pepper
1/2 cup grated Parmesan
2 ounces cream cheese
2 tablespoons panko breadcrumbs

Steps:

Preheat the oven to 400 degrees F.
Melt the butter in a medium saucepan over medium heat. Add the garlic and onion and cook, stirring occasionally, until softened, about 6 minutes. Add the heavy cream, nutmeg and cayenne and bring to a simmer. Simmer, stirring occasionally, until slightly thickened, about 5 minutes. Mix in the spinach, 1/2 teaspoon salt and 1/4 cup of the Parmesan. Add the cream cheese and stir until melted. Season with salt and pepper to taste.
Transfer the mixture to a 1 1/2- to 2-quart baking dish and sprinkle with the panko and remaining 1/4 cup Parmesan. Bake until bubbling and light golden on top, about 15 minutes.

SAVORY SPINACH CASSEROLE

Savory Spinach Casserole image

This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!

Provided by CORWYNN DARKHOLME

Categories Side Dish Casseroles Spinach Casserole

Time 1h5m

Yield 6

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese, softened
¼ cup milk
2 (10 ounce) packages frozen chopped spinach
⅓ cup grated Parmesan cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 5 g, Cholesterol 46.8 mg, Fat 15.1 g, Fiber 2.5 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 273.3 mg, Sugar 0.6 g

CLASSIC CREAMED SPINACH CASSEROLE

Classic Creamed Spinach Casserole image

Make any occasion special with a creamed spinach casserole. This Classic Creamed Spinach Casserole works great, whether you're planning a festive get-together or a busy night.

Provided by My Food and Family

Categories Home

Time 40m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 5

Ingredients

6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained
1/4 cup milk
1/2 tsp. lemon pepper seasoning
1/3 cup crushed seasoned croutons

Steps:

Heat oven to 350°F.
Mix all ingredients except crushed croutons until blended.
Spoon into 1-qt. casserole sprayed with cooking spray; sprinkle with crushed croutons.
Bake 25 to 30 min. or until heated through.

Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 250 mg, Carbohydrate 8 g, Fiber 3 g, Sugar 2 g, Protein 6 g

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